What's wrong with this menu?
Hard Rock Cafe
1501 Broadway
New York, NY 10036
Uber
MORE PHOTOS
Main Menu
Starters & Shareables
Classic Nachos
Crisp tortilla chips layered with ranch-style beans and a four-cheese sauce blend, topped with fresh pico de gallo, spicy jalapeños, pickled red onions, melted cheddar and Monterey Jack cheese, and scallions, served with sour cream on the side. Add Grilled Chicken or Grilled Steak* for an additional charge
One Night in Bangkok Spicy Shrimp™**
8oz of crispy shrimp, tossed in a creamy, spicy sauce, topped with scallions and sesame seeds, served on a bed of coleslaw
Wings
Our signature slow-roasted jumbo wings tossed with classic Buffalo or barbecue sauce, served with carrots, celery and blue cheese dressing
All-American Sliders*
Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun
Legendary® Steak Burgers
All Legendary® Steak Burgers are served with fresh toasted buns and seasoned fries. Substitute your fries for our Signature Onion Rings for an additional charge
Original Legendary® Burger*
The burger that started it all! Steak burger, with applewood bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato
The Big Cheeseburger*
Three slices of cheddar cheese melted on our steak burger, served with leaf lettuce, vine-ripened tomato and red onion
Double Decker Double Cheeseburger*
A tribute to our 1971 "Down Home Double Burger" Two stacked steak burgers with American cheese, mayonnaise, leaf lettuce, vine-ripened tomato and red onion
BBQ Bacon Cheeseburger*
Steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, cheddar cheese, applewood bacon, leaf lettuce and vine-ripened tomato
The Impossible™ Burger**
100% plant-based vegan patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato
Specialty Entrées
Baby Back Ribs
Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans
New York Strip Steak*
USDA Choice 12oz New York strip steak, grilled and topped with herb butter, served with seasoned fries and fresh vegetables
Twisted Mac, Chicken & Cheese
100% all-natural grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers
Smokehouse BBQ Combo
Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialties, served with seasoned fries, coleslaw and ranch-style beans
Tupelo Chicken Tenders
Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce
Grilled Norwegian Salmon*
Grilled salmon with herb butter and house-made barbecue sauce, served with fresh vegetables
Salads & Sandwiches
Grilled Chicken Caesar Salad
8oz chicken breast, grilled and sliced with fresh romaine tossed in a classic Caesar dressing, topped with parmesan crisps, croutons and shaved parmesan cheese. Substitute Grilled Salmon* for an additional charge
Steak Salad*
8oz grilled steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles
Grilled Chicken Sandwich
8oz grilled chicken with melted Monterey Jack cheese, applewood bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh bun with honey mustard sauce
BBQ Pulled Pork Sandwich
Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh bun with coleslaw and sliced Granny Smith apples
Desserts
Hot Fudge Brownie**
Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry
New York Cheesecake**
Rich and creamy NY-style cheesecake served with thin layers of chocolate and caramel sauce, finished with sprinkles of toffee-almond crunch
Signature Cocktails
Includes your own collectible glass for an additional charge
Hurricane
Our signature cocktail and a 1940s New Orleans classic! Bacardi Superior Rum, a blend of orange, mango, pineapple juice and grenadine, finished with a float of Bacardi Black Rum and Amaretto
Classic Caribbean Mojito
A treasured favorite with a little extra jazz! Bacardi Superior Rum, house-made mint syrup, fresh squeezed lime juice and sparkling soda, with a premium Bacardi Añejo Cuatro floater and a powdered sugar sprinkle
Jam Sessions
Relive this moment with your own collectible glass
Blackberry Sparkling Sangria
A signature blend of red wine, the fresh flavors of blackberries, cranberry juice and squeeze of orange, topped with bubbly Riondo Prosecco. Also available with glass
Rockin' Fresh Rita
Milagro Silver Tequila, fresh lime juice and agave nectar, finished with our signature sweet and savory rim. Also available with glass. Upgrade to Patrón Silver Tequila for an additional charge
Ultimate Long Island Iced Tea
Tito's Handmade Vodka, Bombay Sapphire Gin, Sailor Jerry Spiced Rum and Cointreau Orange Liqueur with sweet & sour and a splash of Coca-Cola. Also available with glass
Alternative Rock
Alcohol Free
Strawberry Basil Lemonade
A refreshing lemonade muddled with fresh strawberries and basil. Also available with glass
Cookies & Cream Mini-Milkshake
All-natural Madagascar vanilla bean ice cream blended with white chocolate and Oreo® cookies, finished with whipped cream and a sugar-dusted brownie square
*These items contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Contains nuts or seeds
Browse Nearby
General Info
Hours
Monday:
8:00am - 12:30am
Tuesday:
8:00am - 12:30am
Wednesday:
8:00am - 12:30am
Thursday:
8:00am - 12:30am
Friday:
8:00am - 1:30am
Saturday:
8:00am - 1:30am
Sunday:
8:00am - 1:00am
About Us
The first Hard Rock Cafe (HRC) opened its doors to the public on June 14, 1971, in London, England. Founded by Isaac Tigrett and Peter Morton, two enterprising and music-loving Americans, HRC was an instant classic, attracting droves of customers with its first-rate, but moderately priced, casual American fare, warm service and ever-present rock 'n' roll music and sensibility. Although it was initially decorated with an eye toward eclectic Americana, HRC has ultimately become the world's leading collector and exhibitors of rock 'n' roll memorabilia.