Harbor House Seafood was incorporated in 1985 by partners Mark Bryan and Gary Colbourne. Both individuals were born and raised on the Eastern Shore of Maryland, went to school together and later started working on the water together. In 1985 they purchased the existing business from Gary’s brother and the rest is history. At the time they started the business there was only a small retail store operation selling to our local customers. They expanded the business and now have a fleet of their own trucks delivering to the Mid-West, West coast and East coast daily along with daily air shipments, employing offices on both coasts to sell their product. A retail sales store is still maintained on the premises, and provides numerous products to local customers and also provides shipments of seafood all over the United States.