Two Thinly Pounded Chicken Breasts, Coated with Parmesan Breadcrumbs, Pan-Seared, Served with Fresh Arugula, Lemon, and a Tomato-Caper Sauce with Fresh Oregano
Braised Leeks, Sautéed Asparagus, Mushrooms, and Fava Beans, Crispy Leeks
Add Shrimp
$15.00
Add Scallops
$24.00
Add Lobster
$26.00
Maine-Style Lobster Roll
$39.00
Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, French Fries
Connecticut-Style Lobster Roll
$39.00
Warmed in Tarragon Butter, Toasted Brioche Bun, French Fries
Harbor House Burger
$15.00
Cheese, Lettuce, Tomato, Onion, Sciortino's Bun, French Fries
Sides
Lobster Mac & Cheese
$28.00
Yukon Gold Potato Purée
$10.00
Grilled Asaparagus
$14.00
Sautéed Wild Mushrooms
$14.00
Sautéed Green Beans
$14.00
Smashed Fingerling Potatoes
$14.00
*In compliance with Food Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Desserts
Key Lime Pie
$12.00
Graham Cracker Crust, Honey Meringue
Carrot Cake
$12.00
Candied Pecans, Cream Cheese Frosting
Door County Cherry Crumble
$12.00
Spiced Oats, Vanilla Gelato
Crème Brûlée
$12.00
Caramelized Vanilla Custard, Raspberries
Chocolate & Hazelnut
$12.00
Dark Chocolate Torte, Milk Chocolate Praline
Caviar & Gelato
$30.00
Platinum Osetra Caviar, Vanilla Gelato, Tuscan Extra Virgin Olive Oil, Sea Salt
Espresso Martini
$19.00
Espresso-Infused Vanilla Vodka, Mr. Black Coffee Liqueur
Affogato
$9.00
Vanilla Ice Cream, Illy Espresso
Gelato & Sorbet
$12.00
Seasonal Selections from Baron's Gelato
Boston Cream Pie
$12.00
Vanilla Sponge Cake, Caramelized White Chocolate Pastry Cream, Dark Chocolate Ganache, Strawberries
Brunch Pastry Basket
Brunch Pastry Basket
Croissant, Cinnamon Roll, Assorted Danish, Scone. Served with Flavored Butter
Pan-Seared, Lemon Orzo with Fresh Basil, Braised Artichokes, Spring Peas, Toasted Pine Nuts, Basil Pesto
Poached Wild Caught Alaskan Halibut
$70.00
Sweet Herb and Leek Risotto, Sautéed Asparagus, Mushrooms, Fava Beans, Crispy Leeks
Grilled South African Lobster Tails
$86.00
Herb Butter, Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter
Prime Rib Roast
$72.00
Potato Purée, French Beans, Horseradish Cream
Dessert
a choice of
Key Lime Pie
House-made Graham Cracker Crust, Honey Meringue
Carrot Cake
Our Signature Dessert with Candied Pecans, Cream Cheese Frosting
Door County Cherry Crumble
Spiced Oats, Vanilla Gelato
Crème Brûlée
Caramelized Vanilla Custard, Raspberries
Chocolate & Hazelnut
Dark Chocolate Torte, Milk Chocolate Praline
Affogato
Vanilla Ice Cream, Illy Espresso
Sides
Breakfast Potatoes, Onions, Peppers
$9.00
Yukon Gold Potato Purée
$10.00
French Green Beans
$12.00
Grilled Asparagus
$14.00
Nueske's Bacon
$14.00
Main
Petite Filet Mignon
$23.00
4oz Steak, Potato Purée, Green Beans
Grilled Hamburger or Cheeseburger
$10.00
French Fries
Buttered Pasta
$9.00
Parmesan Cheese
Pasta Marinara
$10.00
Tomato Sauce, Parmesan Cheese
Breaded Popcorn Shrimp
$19.00
French Fries, Cocktail Sauce
Roasted Chicken Breast
$15.00
Potato Purée, Green Beans
Roasted Salmon
$21.00
Potato Purée, Green Beans
Kids Brunch Menu
$25 per person. Served Sunday 11 AM - 2 PM. Three-course Brunch Menu
Appetizer
a choice of
Clam Chowder
New England-Style, Bacon, Potatoes
Petite Crab Cake
Remoulade, Carrot and Celery Slaw
Yogurt Parfait
Housemade Granola, Fresh Berries
Shrimp Cocktail
Classic Cocktail Sauce, Lemon
Entrée
a choice of
Ham & Cheese Frittata
Breakfast Potatoes
Scrambled Eggs
Breakfast Potatoes, Bacon
Golden Waffles
Berry Sauce, Maple Syrup
Grilled Salmon
Potato Purée, Green Beans
Dessert
a choice of
Carrot Cake
Candied Pecans, Cream Cheese Frosting
Key Lime Pie
Graham Cracker Crust, Honey Meringue
Gelato & Sorbet
Seasonal Selections from Baron's Gelato
Appetizer
choice of one
Clam Chowder
New England-Style, Bacon, Potatoes
Petite Crab Cake
Dill Tartar, Napa Cabbage Slaw
Yogurt Parfait
Housemade Granola, Fresh Berries
Shrimp Cocktail
Classic Cocktail Sauce, Lemon
Entrée
choice of one
Ham & Cheese Frittata
Breakfast Potatoes
Scrambled Eggs
Breakfast Potatoes, Bacon
Golden Waffles
Berry Sauce, Maple Syrup
Atlantic Salmon*
Potato Purée, Green Beans
Dessert
choice of one
Carrot Cake
Candied Pecans, Cream Cheese Frosting
Key Lime Pie
Graham Cracker Crust, Honey Meringue
Ice Cream & Sorbet
Flavors of the Day
*In compliance with Code 3-603.11: Wisconsin Food and Safety Agencies, advise that eating raw or undercooked meat, poultry, eggs, or seafood poses a heath risk to everyone
Harbor House is a bright, spacious New England-style seafood restaurant Milwaukee residents and visitors love, set on the shore of Lake Michigan.
Harbor House offers a premier lakefront dining experience and the freshest seafood flown in daily from both coasts. The interior features a three-sided bar, a raw bar, an open kitchen and a private dining room available for special events and parties. An outdoor patio features a full bar, Adirondack chairs and unparalleled views of the lake, the Milwaukee Art Museum and Milwaukee’s skyline.
Harbor House specializes in oysters, selling more than 10,000 each month and offering a different variety each day depending on what’s available and fresh. In addition to fresh fish and seafood options, the menu offers a variety of specialty dishes, from steak and pasta to sandwiches, salads and a signature hamburger. A weekday happy hour features 89-cent oysters and drink specials. Sunday brunch is served buffet-style and features raw bar offerings, salads, desserts, and both breakfast and lunch entrée options.