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Harajuku Kitchen Japanese Bistro
10 Gillespie Place
Edinburgh, GB-SCT EH10 4HS
Uber
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Harajuku Kitchen Japanese Menu
Bistro Dine-In Menu
GFA – Gluten free available | GF – Gluten free | V – Vegetarian | VG – Vegan | VGA – Vegan option available -- If you have any allergy or dietary requirements, please speak to our staff. While we make every effort to prevent cross contamination in our kitchen, we cannot guarantee that any food item we make is 100% FREE of any specific allergen.
TANPIN (HOT)
EDAMAME (VG, GF)
£5.20
Soya beans in the pod, sprinkled with kosher salt.
vegan
gluten-free
CHILLI & SEA SALT EDAMAME (VG, GF)
£5.40
Soya beans in the pod, sprinkled with kosher salt and spicy chillies.
vegan
gluten-free
AGEDASHI TOFU (VG)
£9.25
Deep fried tofu with ginger, radish and spring onions in a tentsuyu sauce.
vegan
AGENASU KOUMI DARE (VG)
£7.50
Warm aubergine with an aromatic sweet soy chilli sauce.
vegan
AGENASU MISO SESAME DARE (VG)
£7.50
Warm aubergine with sweet miso sesame sauce.
vegan
TAKOYAKI
£6.70
Dough balls with octopus and cabbage, topped with mayo, bonito and katsu sauce.
RAFUTE
£10.20
Okinawa style slow cooked Scottish, free-range pork belly cooked in sake, soy, ginger, sugar & spices
PORK GYOZA
£7.10
5 Pcs. Scottish free range pork, lettuce and chives - served with a chilli soy vinegar.
VEGETABLE GYOZA (VG)
£6.00
5 Pcs. Lettuce, cabbage, onion and garlic chives - served with a chilli soy vinegar.
vegan
KING PRAWN GYOZA
£6.75
5 Pcs. King prawn, onion & giner - served with chilli soy vinegar.
KARA-AGE CHICKEN
£9.25
Crispy and succulent deep fried chicken with daikon dare sauce.
STICKY SWEET CHILLI CHICKEN WINGS
£7.20
Crispy and succulent deep fried chicken wings - served with caramelised chilli sauce.
TONKATSU
£9.80
Panko crumbed free-range pork cutlet - served with mustard and katsu-miso sesame sauce.
OKOZARA (COLD)
CUCUMBER KIMCHI
£4.80
Marinated in a spicy Japanese sauce.
KAISO SEAWEED SALAD (Vg)
£4.60
Assorted seaweed in a soy and sesame dressing.
vegan
JAPANESE POTATO SALAD (V)
£5.50
Japanese kewpie mayo, cucumber, carrots & sliced onion.
TEMPURA
JAPANESE STYLE FRITTERS (MAY CONTAIN MILK)
SWEET POTATO (VG)
£10.20
vegan
VEGETABLE (VG)
£11.25
vegan
SOFT-SHELL CRAB
£13.00MIXED - KING PRAWN & VEGETABLES
£13.90
3 King Prawns
DONBURI
SERVED IN A BOWL ON A BED OF RICE ACCOMPANIED WITH MISO SOUP AND CRISPY SALAD WITH WAFU DRESSING
CHICKEN TERIYAKI (GFA)
£15.10
Chicken in a tangy sweet teriyaki sauce / GFA – Gluten free available
SALMON TERIYAKI (GFA)
£14.50
Fillet of Scottish salmon in a tangy sweet teriyaki sauce / GFA – Gluten free available
TOFU TERIYAKI (VG, GFA)
£14.60
Pan-fried tofu in a tangy sweet teriyaki sauce. / GFA – Gluten free available
vegan
KARA-AGE OYAKO DON
£14.90
Chicken cooked in a sweet soy sauce topped with a tentsuyu sauce and egg.
KATSU DON
£16.15
Scottish free-range pork tonkatsu cooked in a sweet soy sauce topped with a tentsuyu sauce and egg.
RAFUTE DON
£15.60
Okinawa style slow cooked free range Scottish pork belly. Cooked in sake, soy, spices, ginger and sugar - served with cucumber, red & white ginger.
TEMPURA DON
£14.90
2 Tiger prawn tempura & seasonal vegetable tempura with a sweet tempura sauce
KAREI
SERVED WITH MISO SOUP AND CRISPY SALAD WITH WAFU DRESSING
KATSU CURRY
£16.80
Panko breaded pork in a Japanese curry sauce.
KARA-AGE CHICKEN CURRY
£15.80
Succulent kara-age chicken in a Japanese curry sauce.
AUBERGINE KATSU CURRY (V)
£14.90
Panko- breaded Aubergine in a Japanese curry sauce.
MENTSUYU
NOODLE SOUP BOWLS IN KELP DASHI STOCK
KITSUNE (VG)
£12.30
Inari, wakame, spring onion & tempura bits
vegan
VEGETABLE (VG)
£13.30
Seasonal vegetable tempura.
vegan
KING PRAWN
£15.50
2 King Prawns & seasonal vegetable tempura.
YAKI UDON
STIR-FRIED THICK WHEAT NOODLES
SHIMEJI MUSHROOMS AND VEGETABLES (VG)
£12.50
With Shimeji mushrooms, seasonal vegetables, red pickled ginger and bonito flakes.
vegan
CHICKEN
£13.00
With seasonal vegetables.
KING PRAWN
£14.90
With seasonal vegetables.
CHIRASHI DON
SPECIALITY SUSHI RICE BOWLS COMES WITH MISO SOUP
BUDDHA BOWL (V)
£14.35
Seaweed, kaiso salad, edamame beans, inari, crispy wontons & avocado - served with kimchi mayo on a bed of sushi rice.
SALMON AND AVOCADO
£15.20
Sliced salmon, avocado and ikura on a bed of sushi rice.
BARA CHIRASHI
£15.80
Chopped mixed seafood, tamago, cucumber and tobiko on a bed of sushi rice with chirashi sauce.
CHIRASHI ZUSHI
£17.90
Assorted Seafood sashimi, daikon radish & tamago on a bed of sushi rice with chirashi sauce
SASHIMI
5 PIECES OF METICULOUSLY SLICED SEAFOOD
SALMON (GF)
£7.20
gluten-free
SCALLOP (GF)
£7.95
gluten-free
OCTOPUS (GF)
£4.70
gluten-free
SEABASS (GF)
£6.75
gluten-free
TUNA (GF)
£10.90
gluten-free
SALMON & TUNA (GF)
£8.20
gluten-free
ASSORTED SASHIMI (7 PIECES) (GF)
£11.00
gluten-free
NIGIRI
2 PIECES OF YOUR FAVOURITES ON A BED OF RICE
TAMAGO (V, GF)
£4.25
Sweet egg omelette cooked with kelp stock.
gluten-free
PRAWN (GF)
£5.10
gluten-free
SALMON (GF)
£5.10
gluten-free
SEABASS (GF)
£4.70
gluten-free
TUNA (GF)
£5.60
gluten-free
SCALLOP (GF)
£6.80
gluten-free
GRILLED EEL WITH TERIYAKI SAUCE
£8.20GRILLED SALMON WITH MAYO (GF)
£5.40
gluten-free
ASSORTED NIGIRI (6 PIECES)
£14.75GUNKAN
2 X MINI BURITO ROLL2 PIECES OF YOUR FAVOURITES ON A BED OF RICE, BATTLESHIP SHAPE
FRIED INARI SWEET TOFU (VG)
£4.60
vegan
KAISO SEAWEED GUNKAN
£4.70CRAB MEAT (GF)
£6.15
gluten-free
IKURA GUNKAN (GF)
£11.00
gluten-free
BURI-MAKI
2 X MEDIUM MAKI BURRITO STYLE RICE ROLL
VEGETARIAN (V)
£6.45
Fried Inari, tamago & cucumber.
SWEET POTATO TEMPURA (V)
£6.45SALMON AND AVOCADO (GF)
£6.85
gluten-free
TIGER PRAWN TEMPURA
£7.50TUNA AND CUCUMBER (GF)
£7.60
gluten-free
HOSO MAKI
SLIM MAKI ROLLS – 6 PIECES
KANPYO (VG)
£5.00
Calabash gourd in sweet soy
vegan
CUCUMBER (VG, GF)
£4.90
vegan
gluten-free
AVOCADO (VG, GF)
£4.90
vegan
gluten-free
SALMON (GF)
£5.80
gluten-free
TUNA (GF)
£6.20
gluten-free
SALMON AND CUCUMBER (GF)
£7.20
gluten-free
FUTOMAKI
LARGE ROLLS – 8 PIECES
CRISPY SALMON ROLL
£9.30
Crunchy crispy salmon skin with avocado.
SWEET POTATO TEMPURA ROLL (V)
£9.55
Sweet potato tempura and sesame.
GARDEN INSIDE OUT ROLL (VGA)
£10.30
Tamago, inari, kanpyo, avocado and sesame / VGA – Vegan option available
CRAB CALIFORNIA ROLL
£13.75
Crab meat, avocado, cucumber, mayo & tobiko.
SALMON CALIFORNIA ROLL
£12.90
Salmon, avocado, cucumber, mayo & wasabi tobiko
NIJI RAINBOW ROLL (GF)
£15.50
An assortment of seafood with cucumber and avocado.
gluten-free
SALMON AND TUNA ROLL (GF)
£14.45
Salmon and tuna roll with cucumber and avocado.
gluten-free
SPICY TUNA ROLL
£14.45
Kimchi marinated tuna, crispy tempura bits, cucumber and sesame.
SPICY SALMON ROLL
£13.75
Kimchi marinated salmon, crispy tempura bits, cucumber and sesame.
HARAJUKU DELUXE FUTOMAKI
£14.85
Prawn, sweet squash, salmon, sweet fish flakes, cucumber & tamago.
SPIDER ROLL
£13.90
Soft shell crab tempura and lettuce.
DRAGON ROLL
£15.55
Tiger prawn tempura with avocado, cucumber and mayo.
VEGETARIAN DRAGON ROLL (V)
£11.95
Avocado, cucumber, inari, and kanpyo (calabash) topped with spicy chilli mayo.
VEGAN RAINBOW ROLL (VG)
£13.10
Avocado, cucumber, kanpyo, Inari tofu, peppers, courgette and beetroot.
vegan
VOLCANO ROLL
£16.45
King Prawn tempura bites, spicy salmon, cucumber, kimchi mayo, 7 spice shichimi and sesame seeds.
CHEF'S ASSORTED SUSHI SET
MIXED SEAFOOD
£15.90
Five seafood nigiri, half a salmon roll and cucumber maki.
VEGETARIAN (V)
£14.50
Tamago nigiri, inari sweet tofu, courgette nigiri, kaiso seaweed gunkan, kanpyo maki and avocado and cucumber sesame maki.
DESSERTS
MOCHI (V, GF)
£6.75
Japanese sticky rice cake filled with ice cream, your choice of coconut or chocolate.
gluten-free
DORAYAKI (V)
£6.80
Traditional Japanese sponge cake served with a green tea custard filling.
ASSORTED ICE CREAM (V, GF)
£6.50
Luca's ice cream and sorbets: Matcha, Vegan Vanilla & Mango Sorbet.
gluten-free
APPLE GYOZA (V)
£7.00
Apple gyoza served with matcha ice cream.
OPENING HOURS: Monday: 12-3pm, 5-10:30pm / Tuesday: Closed / Wednesday to Friday: 12-3pm, 5-10:30pm / Saturday: 12-10:30pm / Sunday: 12-4pm, 5-9pm / Collections – Monday & Wednesday to Sunday. Deliveries (from 5pm) – Monday, Wednesday, Thursday & Sunday only.
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General Info
Hours
Monday:
12:00pm - 2:30pm
5:00pm - 9:30pm
Tuesday:
12:00pm - 2:30pm
5:00pm - 9:30pm
Wednesday:
12:00pm - 2:30pm
5:00pm - 9:30pm
Thursday:
12:00pm - 2:30pm
5:00pm - 9:30pm
Friday:
12:00pm - 2:30pm
5:00pm - 9:30pm
Saturday:
12:00pm - 10:00pm
Sunday:
12:00pm - 3:30pm
5:00pm - 9:30pm