Fried eggplant mixed with sautéed onions, garlic and kashk (Persian Tahina).
Torshi (Mixed Persian Picking)
Plain yogurt and shallots.
Chopped cucumber, walnut and herbs mixed with yogurt.
Diced potato, pickles, eggs, mayonnaise and shredded chicken.
Chopped cucumber, tomato, onion mixed with fresh lime juice and olive oil.
hard rice served with any stew.
Add 1/2 & 1/2
All entrees are served with broiled tomato and fluffy Basmati rice
Family Combo (serves up to 4 people)
Boneless Chicken Kabob, Chenjeh, Combo Kubideh.
Barg (fillet mignon)
Heart of tenderloin, sliced, skewered, marinated and flame broiled to perfection.
Kubideh (ground beef)
Seasoned ground beef rolled around a skewer and flame broiled to perfection.
Fresh breast of chicken sliced, marinated and flame broiled to perfection.
Cornish Hen kabob (bone present)
A whole 24 oz. Cornish hen marinated and flame broiled to perfection.
Boneless Chicken Kabob
Boneless chicken (leg & thigh) marinated and flame broiled.
Seasoned ground chicken rolled around a skewer and flame broiled.
Rack of Lamb or Lamb Tender
Succulent pieces of filet lamb tender flame broiled to perfection.
Chicken Breast Shish Kabob
combination of Kubideh (ground beef) & Chicken Kubideh.
Each Side Skewer Kubideh
Ash E Reshte
green vegetable soup with noodles, beans, sauteed mint & kashk.
Yellow split peas cooked in a special saffron and onion sauce and pieces of beef served with fluffy basmati rice.
Sauteed vegetables cooked in with dried limes kidney beans, special seasonings and bits of beef served with fluffy basmati rice.
Puree of walnut pomegranate sauce, sweet ( not sugar sweet) and pieces of chiken, served with fluffy basmati rice.
stew of eggplant with sauteed diced beef, onions and yello split peas in a fresh saffron tomato sauce. served with fluffy basmati rice.
our cherries cooked with our special sweet & sour sauce, mixed with fluffy basmati rice served with ground chicken kabo.
A mixture of sautéed green beans and tomato sauce mixed with fluffy rice and served with one skewer of ground beef kabob.
An exotic mixture of lentils & basmati rice cooked to perfection topped with sautéed raisins & dates served with ground chicken kabob.
A tantali2ing sauce of sour barberries and saffron in a mixture of fluffy rice served with ground chicken kabob.
An exotic mixture o.f basmati rice, saffron, orange peel, pistachio & almond slivers served with ground chicken kabob.
Mozzarella Alla Caprese
Mozzarella sticks cooked with marinara sauce and topped off with baked cheese.
Antipasto Di Mare
Served with calamari, fresh Clams & Fresh mussels.
Vongole Al Vapore
Steamed Clams (red or white sauce).
Cozze Al Vapore
Steamed Mussels (red or white sauce).
Italian Egg Rolls
Soup & Salads
Lettuce, tomatoes & onions.
Served with lettuce, cold cuts, eggs, tomatoes, pickles & onions.
Chicken Caesar Salad
Served with romaine lettuce, chicken, croutons, Parmesan cheese & Caesar dressing.
Minestre Del Giorno (Minestrone Soup)
All pasta dishes include your choice of soup or salad & garlic bread with a choice of the following sauces (Over 250 pastabillities). Spaghetti, Angel Hair, Linguine, Fettuccini, Spinach Fettuccini, Rigatoni, Meat Tortellini, Ziti, Fusili, Penne Rigati (Mostaccioli), Bow Tie.
Opened more than 28 years ago, Hank's Bistro and Royal Palace is the restaurant of choice for traditional Persian and Italian dining in the Manhattan Beach, Redondo Beach, Torrance, El Segundo area. Our restaurant is conveniently located for everyone in the South Bay and our restaurant offers an elegant dining experience, Lunch Specials, full catering services and We Deliver too! We love to cater and enjoy helping our customers make their special occasions successful.