Hammett House started operations in 1969 after almost 20 years of "dreaming and planning" on the part of Mrs. LaNelle Hammett. Now, after another 20 years of "dreaming and planning" on the part of Linda and Bill Biard we bring a remodeled, yet similar, Hammett House. Our goals are simple. We want to provide our guests with fine food, expertly served in a restful atmosphere, with plenty of "Southwestern Style" hospitality. Our menu is neither extensive nor expensive, but everything we do...we try to do extremely well!