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Hamiltons' At First and Main
101 W Main St
Charlottesville, US-VA 22902
Uber
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Sunday Brunch Menu
Dinner Menu
Lunch Menu
Cocktail and Wine List
Easter Brunch 2025
Sunday Brunch Menu
Served Sundays 11:00 -2:00
Soup, etc.
Vegetarian Soup of the Day
--ask your server about today's offering--
- cup $6.00
- bowl $9.00
Blue Crab and Corn Bisque
with bacon and chives
- cup $9.00
- bowl $12.00
Virginia Ham Biscuits
two buttermilk biscuits with Kite's country ham, pickled apples, arugula and Pommery mustard aioli
- $8.00
House Granola Bowl
$9.00
fresh fruit with Greek yogurt, housemade granola, and honey drizzle
Salads
Mixed Greens
with cornmeal-crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
- $14.00
Fried Oyster Salad
over mixed greens with cherry tomatoes, avocado, egg, pecan smoked bacon and a creole ranch dressing
- $17.00
Entrees
Shrimp and Grits
shrimp poached in chardonnay and lemon with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
- $18.00
Pan-Roasted Jumbo Lump Crabcake
on grilled MarieBette Challah bun with greens, tomato, and remoulade, served with home-fried potatoes
- $20.00
Eggs Benedict
$18.00
Poached eggs on English muffins with avocado purèe, smoked salmon and dill hollandaise, served with home-fried potatoes
Frittata of the Day
$14.00
with a green salad and house vinaigrette
Farm Egg Omelet
$14.00
with chorizo, red onion, green peppers, and queso fresco, served with home-fried potatoes
Honey Smoked Pork Belly Sandwich
$18.00
on a grilled MarieBette challah bun with pimento cheese spread, arugula, tomato, and a sunny side up egg, served with home-fried potatoes
Buttermilk Belgain Waffle
$13.00
with cinnamon apple compote, cream cheese icing and whipped cream
A La Carte
Polyface Farm Breakfast Sausage Links
$7.00Applewood Smoked Bacon
$6.00Home-Fried Potatoes
$5.00Two Local Farm Eggs
$5.00Yellow Stone-Ground Creamy Grits
$5.00Biscuits with Housemade Jam
$5.00Biscuits and Sausage Gravy
$9.00Deconstructed Parfait
$9.00
Greek yogurt with fresh fruit, housemade granola, and a local honey drizzle
Desserts
Gearharts' Flourless Chocolate Torte
- $9.00
Almond Cake with Pomegranate Syrup
- $9.00
Trio of Granita in a Brandysnap Cup
- $7.00
Local Vanilla Ice Cream
$6.00Kahlua Crème Brulée
$9.00Brunch Cocktails
Brunch Cocktails
Smoked Tomato Mary
$14.00
Ketel One, housemade bloody mary mix, smoked Roma tomato puree, celery, bacon, olives
Bloody Maria
$16.00
Herradura Reposado, housemade bloody mary mix, pickled okra, pickled green beans, celery, bacon, olives
The Nutty Virginian
$15.00
Ragged Branch wheated bourbon, Frangelico, Amaretto, Cavalier bourbon cream, fresh nutmeg
Ginger Peach Bellini
$14.00
Domaine de Canton, peach puree, cava, candied ginger
Biggie Mimosa
$18.00
with orange or grapefruit juice
Rhubarb Fizz
$13.00
raw sugar cube, Fee Brother's rhubarb bitters, prosecco
Executive Chef :: Hunter Harding
Soup, etc.
Vegetarian Soup of the Day
ask your server or give us a phone call to find out the soup du jour
- Cup $6.00
- Bowl $9.00
Blue Crab and Corn Chowder
with bacon and chives
- Cup $9.00
- Bowl $12.00
Lamb Meatballs
$13.00
in harissa sauce with crumbled feta
Crispy Fried Oysters
$14.00
with a sweet cabbage slaw and Tobasco aioli
P.E.I. Mussels
$15.00
steamed mussels in a vermouth broth with baguette
Stuffed Shiitake Mushrooms
$13.00
with spinach, sun-dried tomatoes, local chèvre, Parmigiano Reggiano and chili oil
Beet Carpaccio
$11.00
thinly sliced local beets with crumbled chevre, toasted pepitas, orange vinaigrette, and micro chevril
Salads
House Salad Vinaigrette
$7.00
with house ginger-soy dressing, cucumbers, and tomatoes
Mixed Greens
with cornmeal-crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
- HALF $10.00
- WHOLE $14.00
Fried Calamari Salad
$19.00
tossed in a lemon-herb dressing with marinated tomatoes and olives, pickled pepperoncinis, peppadews, and arugula
Entrees
Shrimp and Grits
shrimp poached in chardonnay and lemon with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
- $31.00
Vegetarian "Blue Plate" Special
ask your server for today's special
- $24.00
Pan Seared Arctic Char
with a Thai rice noodle salad, edamame hummus, and a sweet soy sauce
- Market Price $31.00
Pan-Roasted Jumbo Lump Crabcakes
$36.00
over herbed basmati rice with sauteed spinach, and remoulade
Wild Mushroom and Herb Ravioli
$30.00
stuffed pasta with Italian sausage bolognese and shaved Parmigiano Reggiano
Polyface Farm Grilled Chicken Breast
$32.00
with oyster mushroom cream sauce, crispy kale and sweet cornbread
Grilled Local Dry-Aged Beef Tenderloin
$41.00
with New York sharp cheddar and red potato gratin, roasted broccolini, housemade steak sauce and crispy leeks
Grilled Bone-in Pork Chop
$32.00
with sweet pomme puree, sauteed Haricot Verts, and honey butter
Soup, etc.
Vegetarian Soup of the Day
- cup $6.00
- bowl $9.00
Blue Crab and Corn Chowder
with bacon and chives
- cup $9.00
- bowl $12.00
Lamb Meatballs
$13.00
with harissa sauce and crumbled feta
Pimento Cheese Hushpuppies
$9.00
with green goddess dressing and pickled fennel
Crispy Fried Oysters
$14.00
with a sweet cabbage slaw and Tobasco aioli
Salads
House Salad Vinaigrette
$7.00
with house ginger-soy dressing and pickled fennel
Asian Pear and Prosciutto Salad
$12.00
over arugula, with fresh figs, chevre, and maple vinaigrette
Mixed Greens
with cornmeal crusted goat cheese, spiced Virginia pecans, sun-dried tomatoes and ancho chili vinaigrette
- BIG $14.00
- LITTLE $10.00
Fried Oyster Salad
over mixed greens, with cherry tomatoes, avocado, egg, smoked bacon and a creole ranch dressing
- BIG $17.00
- LITTLE $13.00
Entrees
Shrimp and Grits
$18.00
shrimp poached in chardonnay and lemon, with yellow stone-ground creamy grits, smoked Roma tomato confit, and fresh arugula
Vegetarian "Blue Plate" Special
$15.00
changes daily
Pan Seared Arctic Char
with a Thai rice noodle salad, edamame hummus, and a sweet soy sauce
- Market Price $18.00
Pan Roasted Jumbo Lump Crabcake
$20.00
over basmati rice with sauteed spinach, and housemade remoulade
Pan Roasted Jumbo Lump Crabcake Sandwich
$20.00
on a grilled MarieBette challah bun with greens, tomato, and remoulade, served with house potato chips
BBQ Pulled Chicken Sandwich
$17.00
Pulled Polyface chicken in a house bbq sauce with sweet cabbage slaw, on a grilled MarieBette challah bun with house potato chips
Wild Mushroom and Herb Ravioli
$18.00
stuffed pasta with Italian sausage bolognese, and shaved parmesan cheese
Nasi Goreng
$18.00
Indonesian-style stir fry of shrimp, chicken, pork, and basmati rice with cucumber, peanuts, cilantro and lime
House Specialty Cocktails
Our Top Shelf Margarita
$16.00
Herradura Reposado tequila, Cointreau, fresh lime juice, and simple syrup
Albemarle Fizz
$16.00
Hendricks gin, Chambord, lime juice and a splash of soda
Apples and Oranges
$14.00
Troddenvale Sparling Cider, Orange Bitters, a Splash of Woodford Reserve Bourbon, with a Raw Sugar Cube and Orange Twist
Sicilian Dirty Martini
$16.00
Bombay Sapphire, Dolin dry vermouth, caper berry and caper brine
Rum Cocktail
$16.00
House-infused Mt. Gay rum, fresh lime juice and golden cane syrup
Dark Horse
$16.00
Woodford Reserve Bourbon, Carpano Antica Formula, Fee Brothers Black Walnut Bitters
The Optimist
$16.00
High West Double Rye Whiskey, Cocchi Vermouth di Torrino, Fee Brothers Rhubarb Bitters
Divot Stomp Old Fashion
$12.00
Catoctin Rye Gin, Fee Brothers Orange Bitters, Muddled Fruit, Ginger Beer
The Petulant Saint
$12.00
Birichino Pet Nat, Saint Germain Elderflower, Lemon and Lavender Bitters, Raw Sugar Cube
Cannella Negroni
$16.00
Fourth Handle Gin, Barolo Chinato Cocchi, Mazzura, and sumac bitters
Ragged Branch Flight
$20.00
sample of three bottled in bond whiskeys: Double Oaked Wheated Bourbon, Signature Bourbon, and Rye Whiskey
Beers
Featured Microbrew on Tap
$8.00Blue Mountain Full Nelson Pale Ale
$7.00Devils Backbone Vienna Lager
$7.00Smuttynose Old Brown Dog Ale
$7.00Samuel Smith's Oatmeal Stout
$8.00Bold Rock Virginia Apple Cider
$6.00Weihenstephaner Hefe Weissbier
$10.00Ferme de Bertinchamps Triple. BEL
$12.00
(500ml)
Parkway Get Bent IPA
$7.00Paulaner Salvator Double-Bock
$6.00Stella Artois Pilsner
$7.00Heineken 0.0, NA
$5.00Sparkling Wines
Troddenvale House Cider, VA
- Glass $14.00
- Bottle $45.00
JP. Chenet Pinot Noir Rosé, FR
- Glass $13.00
- Bottle $40.00
Terre Di San Venanzio, Prosecco Superiore Brut, IT
- Glass $15.00
- Bottle $50.00
Birichino Petulant Naturale Malvasia Bianca
- Glass $16.00
- Bottle $55.00
Thibaut-Jannisson Brut n.v., Monticello, VA
$50.00Francois Martinot Bistrotage Rosé Extra Brut, FR
$100.00Perrier Jouet Belle Epoche Champagne, FR
$195.00Thibaut-Janisson Virginia Fizz, VA
- Glass $13.00
- Bottle $40.00
Castell D'Age Cava Aurelia Brut Nature Reserva, SP
$50.00Domaine de Thalie Ricochet Brut Nature, FR
$65.00L. Aubry Fils Champagne Brut 1er Cru NV, FR
- Glass $22.00
- Bottle $95.00
Blush / Rosé
King Family Crose Rose
$45.00Breca Rose, SP
- Glass $13.00
- Bottle $40.00
Vinudilice Rose, Sicily, IT
$70.00Terre Siciliane IGT Rosato, IT
$45.00Weninger Rozsa Petsovits Rose, AUST
$45.00White Wines
Le Facteur Vouvray Sec, FR
$50.00Domaine Finot Verdesse, Isere, FR
$75.00Boundary Breaks Riesling, NY
- Glass $13.00
- Bottle $40.00
Chateau Jean Faux, Bordeaux, FR
$75.00Ryan Patrick Naked Chardonnay, WA
- Glass $13.00
- Bottle $40.00
Talbot Kali Hart Chardonnay, CA
- Glass $15.00
- Bottle $50.00
Maillet Macon Verze Bourgogne, FR
$60.00Shafer Red Shoulder Ranch Chardonnay, Napa, CA
$75.00Christophe Camu 1er Cru Chablis, FR
$95.00Maison Guillot-Broux 2021, Pouilly-Fuissé, FR
$75.00Kings Family Roseland, Monticello, VA
$65.00Domaine Bott Geyl Metiss, Alsace, FR
$45.00Gaiefhof Pinot Grigio Trentino, IT
$40.00Acrobat Pinot Gris, OR
- Glass $13.00
- Bottle $40.00
Kloof Street Chenin Blanc, SA
$45.00Immich-Batterieberg Ellergrub Reisling, GER
$110.00Gunther Chereau, Saint Fiacre Muscadet, FR
$50.00Veritas Viognier, va
- Glass $16.00
- Bottle $55.00
Patient Cottat Sauvignon Blanc, FR
- Glass $15.00
- Bottle $50.00
Domaine Denizot Sancerre, FR
$70.00Domaine Remi Jobard Bourgogne Aligote, FR
$65.00Yves Cullieron Saint-Joseph Lyseras, FR
$70.00Enfield Chardonnay "Citrine", CA
$55.00Nora Albarino, SP
$60.00Red Wines
Marc Kreydenweiss 'Les Grimaudes' Rouge, FR
- Glass $15.00
- Bottle $50.00
Domaine Finot Syrah, Crozes-Hermitage, FR
$70.00Duperray Pinot Noir & Gamay, FR
- Glass $15.00
- Bottle $50.00
Glen Manor St. Ruth Red Blend, VA
$80.00Robert Sinskey Pinot Noir, Los Carneros, Napa, CA
$70.00Lemelson Thea's Selection Pinot Noir, Willamette, OR
$80.00Vincent Gaudry Les Garennes Pinot Noir, Sancerre, FR
$130.00Parent 1er Cru Pommard, FR
$275.00Scala Ciro Rosso Reserva, IT
$55.00Omen Cabernet Sauvignon, CA
- Glass $16.00
- Bottle $55.00
Stags' Leap Cabernet Sauvignon, Napa Valley, CA
$95.00Quietud Tinta de Toro Tempranillo, SP
$50.00Yohan Lardy Cru Chenas Beaujolais, FR
$65.00Raul Perez Ultreia Mencia, Bierzo, SP
$50.00Fatalone Primitivo Riserva, Puglia, IT
$75.00Birichino Saint Georges Zinfandel, Sonoma County, CA
$60.00Mas des Chimeres Nuit Grave, Terrasses du Larzac, FR
$55.00Domaine du Banneret, Chateauneuf du Pape, FR
$155.00Chateau Fonplagade Grand Cru Classe, Saint-Emilion, FR
$135.00Chateau Palmer Alter Ego, Medoc Bordeaux, FR
$185.00Merryvale Profile, Napa Valley, CA
$235.00Shafer Hillside Select Cabernet, Stag's Leap District, Napa, CA
$525.00Chateau Jean Faux Les Sources, Bordeaux, FR
- Glass $18.00
- Bottle $65.00
Birichino Mourvédre, Central Coast, CA
$75.00Chateau Falfas Cote de Bourge, FR
$65.00Birichino Cabernet Sauvignon, Central Coast, CA
$140.00Early Mountain Petit Verdot, VA
$65.00Early Mountain Foothills Red Blend, VA
- Glass $16.00
- Bottle $55.00
Molinillo Malbec, AR
- Glass $14.00
- Bottle $45.00
Entrometido Uco Valley Malbec, AR
$55.00Conte Gastone Amarone Della Valpolicella, IT
$130.00Soups ect.
White Bean and Kale Soup
- (Cup) $6.00
- (Bowl) $9.00
Blue Crab and Corn Chowder
with bacon and chives
- (Cup) $9.00
- (Bowl) $12.00
Fried Deviled Eggs
$9.00
panko-crusted and fried local eggs
House Granola Bowl
$9.00
fresh fruit, Greek yogurt, housemade granola, and a honey drizzle
Salads
Beet and Orange Salad
$12.00
roasted beets, orange supremes, feta cheese, crushed walnuts, mixed greens, with an orange vinaigrette
Pan Seared Salmon Salad
$20.00
pan seared salmon over mixed greens, with cherry tomatoes, cucumbers, shallots, radish, croutons, and a lemon-dill vinaigrette
House Salad Vinaigrette
$9.00
with house ginger-soy dressing, apples, cucumbers, tomatoes, and peanuts
Entrees
Eggs Benedict
$18.00
poached eggs over grilled English muffins,with guacamole, chorizo, and a roasted red pepper hollandaise, served with homefries
Omelete
$16.00
local beef tenderloin, sauteed crimini mushrooms, caramelized onions, and Swiss cheese, served with homefries
Quiche
$14.00
roasted asparagus, sun-dried tomatoes, Caromont Farm Chèvre, and roasted garlic aioli, served with mixed greens lightly dressed in our house vinaigrette
Chocolate Chip Waffles
$15.00
fresh strawberries, cream cheese icing, and whipped cream
Pan Seared Jumbo Lump Crabcake
$20.00
herbed Basmati rice, creamed spinach, and housemade remoulade
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
4:00pm - 8:00pm
Wednesday:
11:30am - 2:30pm
4:00pm - 8:00pm
Thursday:
11:30am - 2:30pm
4:00pm - 8:00pm
Friday:
11:30am - 2:30pm
4:00pm - 8:00pm
Saturday:
11:30am - 2:30pm
4:00pm - 8:00pm
Sunday:
11:00am - 2:00pm
About Us
Located in the heart of Charlottesville