tender wings seasoned with our rub, then slowly smoked and lightly glazed. wing ding award winning - first place '05, '07, '09 people's choice '06, '08, '09, '10.
sweet spanish onions breaded with a crunchy cracker crumb crust and fried to a golden brown. served with a zesty horseradish sauce
crisp tortilla chips smothered with melted cheddar cheese, topped with your choice of smoked brisket, pulled pork or grilled chicken, tomatoes and green onions. served with salsa and sour cream
Fried Chicken Tenders
old fashioned southern fried chicken tenders served with your choice of sauce
our seasoned steak fries smothered in cheddar and mozzarella cheese and topped with bacon bits and green onions. served with sour cream or ranch dressing.
Soups, Salads And Spuds
Our Salad Dressings: Buttermilk Ranch, Honey Mustard, Bleu Cheese, Thousand Island,
French, Sun-dried Tomato Oregano And Raspberry Vinaigrette
a hearty bowl of made-from-scratch soup, featured daily.
Soup And Sandwich
your choice, a half or whole barbequed meat sandwich (pulled pork, beef brisket, ham or turkey), and a bowl of our featured soup.
garden fresh tomatoes, cucumbers, red onions and carrots atop a bed of crisp salad greens.
Grilled Chicken Salad
a lightly marinated grilled chicken breast served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar.
Smoked Meat Salad
your choice of barbequed meat (pulled pork, beef brisket, ham or turkey) served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar.
Loaded Baked Potato
a baked potato stuffed with your choice of barbequed meat (pulled pork, beef brisket, ham or turkey), topped with cheddar and green onions.
W/ Side Salad$6.95
Our Sandwiches Are Pilled High With 6 Oz. Of Meat Served On A Toasted Kaiser Roll, With One Or Two Sides Of Your Choice. Pickles And Onions On The Side. Sandwich With 1 Side $6.95 Or With 2 Sides $8.45
pork shoulder rubbed with seasonings and smoked to fall apart tender. fresh from the pit and pulled from the bone.
tender moist slices of beef brisket. smoked for 12 to 16 hours.
Burnt Ends -
chewy, smoky, bits of brisket drenched in barbecue sauce.
slices of freshly smoked sausage.
whole chicken cooked low and slow, making it tender and juicy, shredded and lightly sauced.
Smoked Turkey Breast
lightly seasoned turkey breast, smoked over a hickory fire until juicy and tender.
pit ham slowly smoked a second time making it moist and tender.
Grilled Chicken Breast
lightly marinated and then grilled. served with lettuce, tomato, pickles and onions on a kaiser roll.
With 1 Side$6.95
With 2 Sides$8.45
Ribs And Combos
Served With Texas Toast And Two Sides Of Your Choice.
The Halfsauced Sampler Platter
a great combination of smoked meats - 3 baby back ribs, pulled pork, beef brisket & burnt ends. over a pound of meat! perfect for a big appetite or for splitting between two people.
Baby Back Ribs
leaner and more tender than spare ribs, loin back ribs are considered by many to be the cadillac of pork ribs. seasoned with our special rib rub and slow smoked.
St. Louis-style Spare Ribs
big, bold and meaty - the sparerib has more marbling than loin backs. that extra fat means more flavor.
half of a chicken (about 2 lbs.) rubbed with our poultry seasonings and slow smoked to a golden mahogany brown. because of the wood smoke, the meat will have a pink tinge; but has been properly cooked.
Two Meat Combination Platter
10 oz. of your choice of one or two smoked meats.
pulled pork beef brisket
burnt ends smoked turkey
pulled chicken smoked sausage
add cheese for $1.50
cooked overnight on the pit for a touch of smoke and bits of bbq goodness
Picnic Potato Salad
mayonnaise and mustard dressing with celery, red onions and sweet pickle relish
Fresh Cole Slaw
oil and vinegar style dressing with toasted almonds and sesame seeds
Creamy Cole Slaw
buttermilk and mayonnaise dressing with a little spicy bite
with bacon and red onions
lettuce, cucumbers, tomato, red onion and cheddar cheese
Fried Corn On The Cob
served with butter
served with butter and sour cream
cracker crumb crust; served with a zesty horseradish sauce
HalfSauced Barbeque wins the 1st Place Tastiest and the Peoples Choice awards at this year's Wing Ding. This is the first time in the event's history that the same restaurant has won both top honors. The annual Wing Ding benefits Easter Seals Missouri. The event was held at The Lodge of the Four Seasons Exhibit Hall, due to the threat of rain.