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Half Shell Oyster House
2500 13th St
Gulfport, MS 39501
Uber
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Main Menu
Oysters
We take pride in serving only the finest quality, hand selected Gulf oysters. We continually shuck them throughout the day to provide you with the freshest oysters possible.
Oysters Combo
$17.00
The Best of the Best Combination of three Charbroiled Oysters, three Oysters Bienville, three Oysters Rockefeller and three Oysters Orleans
Oysters on the Half Shell
Gulf oysters freshly shucked in-house
- Half Dozen $7.00
- Dozen $13.00
Oysters Orleans
Charbroiled over an open flame and basted with our spicy New Orleans style smokey cajun sauce
- Half Dozen $8.50
- Dozen $16.00
Charbroiled Oysters
Half Shell’s signature oyster, charbroiled over an open flame with our unique butter, garlic and herb sauce
- Half Dozen $8.50
- Dozen $16.00
Oysters Bienville
Topped with an herb, mushroom, crab, shrimp, bacon, and Italian bread crumb mixture. Topped with Parmesan cheese and baked
- Half Dozen $9.50
- Dozen $18.00
Oysters Rockefeller
Topped with fresh spinach, cream cheese, herbs and Pernod then baked and finished with Parmesan cheese
- Half Dozen $8.50
- Dozen $16.00
Starters
Fried Green Tomatoes & Crab Cakes
$11.00
Fried green tomatoes layered with blue crab cakes. Served over lemon aioli and topped with fresh lump crab meat ravigotte
Tempura Battered Asparagus
$8.00
Tempura battered and fried asparagus, drizzled with a soy glaze and served with wasabi ranch and sriracha chili sauce
Voodoo Shrimp
$8.00
Gulf shrimp fried golden and tossed in our sweet and spicy Voodoo sauce
Blue Crab Claws
$12.00
Fresh Gulf Blue crab claws hand-breaded and fried golden. Served with cocktail sauce
BBQ Shrimp
$9.00
Large Gulf shrimp sautéed in a New Orleans style spicy garlic BBQ sauce. Served with sliced French bread. Prepared peeled and ready to eat!
Royal Reds
$11.00
A half pound of Cajun boiled large Royal Reds served hot with drawn butter. These deep water shrimp have a sweet lobster like flavor
Spinach Artichoke Dip
$8.00
Creamy spinach and artichoke dip served hot and topped with diced onions, tomatoes and shredded Parmesan cheese. Served with fresh toasted pita chips
Voodoo Wings
$8.00
Fresh all white meat boneless wings, fried golden and tossed in our unique sweet and spicy Voodoo sauce.
Seafood Stuffed Portabella
$9.00
Portabella mushrooms stuffed with lump crab meat, shrimp, minced chipotle peppers, roasted red peppers and spinach. Grilled and served with lemon aioli sauce
Blue Crab Cakes
$10.00
Homemade lump crab meat cakes with minced chipotle peppers, seasonings and a crisp pankocrust. Served with lemon aioli sauce
Seafood
Served with choice of two sides (Shrimp & grits served with one side)
Royal Reds
$21.00
3/4 of a pound of Cajun boiled large Royal Portabella mushrooms stuffed with lump Gulf shrimp sautéed in a spicy Orleans style Reds served hot with drawn butter. These deep water shrimp have a sweet lobster like flavor
Seafood Platter
$25.00
Heaping portions of fried shrimp, fried oysters and a crab cake. Served with cocktail sauce
Fried Shrimp
$17.00
Gulf shrimp hand battered and dusted in seasoned corn flour and fried golden
Seafood Stuffed Portabellas
$17.00
Portabella mushrooms stuffed with lump crab meat, shrimp, minced chipotle peppers, roasted red peppers and spinach. Grilled and served with lemon aioli sauce
Seafood Pot Pie
$14.00
Shrimp, crawfish, crab meat, corn, peas and carrots in a traditional pot pie filling with a crisp buttermilk crust
BBQ Shrimp
$19.00
Gulf shrimp sautéed in a spicy Orleans style buttery BBQ sauce. Served with sliced French bread. Prepared peeled and ready to eat!
Shrimp & Grits
$16.00
Cheddar cheese grits topped with shrimp sautéed with shallots and our Southern Pecan BBQ sauce
Fried Oysters
$23.00
Fresh Gulf oysters hand breaded with seasoned corn flour and fried golden
Steak, Chicken & Pasta
Served with choice of two sides (Pastas served with one side) Add a topper to your steak for an unbelievable taste combination!
Big Easy Surf & Turf
$26.00
USDA Choice 6 oz filet served over a home made crab cake and topped with bernaise sauce and fresh jumbo lump crab meat
Filet Orleans
$24.00
USDA Choice 6 oz filet cooked to desired temperature and topped with shrimp sauteed in our homemade spicy Orleans sauce
Pasta Half Shell
Fresh chicken breast grilled and tossed in alfredo sauce with sundried tomatoes, capers and artichoke hearts. Served over linguini
- $15.00
- With Grilled Shrimp $17.00
Ribeye
$24.00
Fresh 13 oz USDA Choice Ribeye seasoned and chargrilled to desired temperature and topped with Orleans butter
Filet
$24.00
8 oz USDA Choice tenderloin seasoned and chargrilled to desired temperature
Seafood Pasta
$17.00
Fresh Gulf shrimp, lump crab meat and crawfish sauteed with portabella mushrooms, shallots,garlic and seasonings. Tossed in our homemade creole seasoned alfredo and served over linguini
Almond Encrusted Chicken
$15.00
Fresh chicken breast coated in chopped almonds and seasonings, sauteed and drizzled with roasted red bell pepper aioli sauce
Chicken Half Shell
$15.00
Fresh chicken breast grilled and topped with an alfredo sauce with sundried tomatoes, capers and artichoke hearts
Chicken Alfredo
Fresh chicken grilled, sliced and tossed with our homemade creole alfredo sauce. Served over linguini
- $13.00
- With Grilled Shrimp $15.00
Fish Selections
Served with choice of two sides
Bacon & Pecan Crusted Redfish
$18.00
Fresh Redfish from the Gulf, coated in crushed pecans and sauteed. Topped with chopped bacon and orange beurre blanc
Grilled Yellowfin Tuna
$18.00
Sashimi grade Yellowfin tuna seasoned and grilled to desired temperature. Served with lemon aioli
Paneed Flounder
$20.00
Fresh Flounder paneed with Parmesan flour, smothered in a citrus dill cream and topped with jumbo lump crab meat
Fresh Fish Of The Day
Your choice of any of our fresh fish selections seasoned, grilled and served with lemon aioli
- Market Price
Fresh Fish ala Esplanade
Our daily fresh fish seasoned and grilled then topped with jalapeno lime Hollandaise and a fried artichoke salad
- Market Price
Soup And Salad
Dressings: Ranch, Bleu Cheese, Honey Mustard, 1000 Island, House Vinaigrette, Italian. are homemade in house daily
Half Shell Salad
Spring mix, Romaine, avocado, goat cheese, roasted almond slices, chives, tomatoes and shredded carrots served with our signature roasted garlic balsamic house dressing
- Side $6.00
- Entrée $9.00
Almond Chicken Salad
$10.00
Fresh chicken coated in chopped almonds and spices. Served over a salad of spring mix, Romaine, sliced red onions, roma tomatoes and mixed cheese. Served with your choice of dressing
Caesar Salad
Romaine hearts and croutons tossed in a creamy Caesar dressing. Topped with shredded Parmesan cheese
- Side $4.00
- Entrée $7.00
Garden Salad
Mixed Romaine and Spring mix, Roma tomatoes, red onions, Monterrey Jack and cheddar cheese
- Side $4.00
- Entrée $7.00
Seafood Gumbo
Shrimp, crab and crawfish in a dark file roux, topped with white rice
- Cup $4.50
- Bowl $7.50
Salad Toppers
add to any side or entrée salad
Grilled Chicken
$2.50Almond Encrusted Chicken
$3.50Grilled or Fried Shrimp
$4.00Grilled Tuna
$7.00Fried Oysters
$8.00Burger, Sandwiches and Po-Boy
Served with choice of one side. All po-boys served on fresh French bread and dressed with lettuce and tomato
Blackened Tuna Sandwich
$12.00
Blackened Sashimi grade Yellowfin tuna cooked to desired temperature and served on a Kaiser roll with lemon aioli
Classic Rueben
$9.00
Corned beef, sauerkraut, 1000 Island dressing and melted Swiss cheese served on marbled rye
The Uptowner
$11.00
Sliced USDA Choice ribeye topped with sautéed
The Downtowner
$9.00
Choice ground chuck seasoned and charbroiled to desired temperature. Topped with sautéed portabella mushrooms and onions with melted Provolone cheese,. Served on a Kaiser roll
Chicken, Bacon and Swiss
$9.00
Fresh chicken breast seasoned, grilled and topped with crisp bacon and choice of American, Swiss or Provolone cheese. Served on a Kaiser roll
Cheeseburger
$8.00
Choice ground chuck seasoned and charbroiled to desired temperature with choice of American, Swiss or Provolone cheese. Served on a Kaiser roll
Voodoo Shrimp Po-Boy
Gulf shrimp fried golden and tossed in our sweet and spicy Voodoo sauce
- $10.00
- Oyster Po-Boy $12.00
- Shrimp Po-Boy $9.00
Combo Po-Boy
$11.00
Half Fried Oysters, and half Fried Shrimp
Add Ons
add to any entrée
Jumbo Lump Crab Meat & Bernaise
$4.00Rockefeller Topping
$2.00Bienville Topping
$3.00Crab Cake
$4.00Grilled Shrimp
$4.00Sides
French Fries
Fried Okra
Steamed Broccoli
Pork-Stock Turnip Greens
Cajun Boiled Parmesan & Garlic
Fried New Potatoes
Cheddar Cheese Grits
Garden or Caesar Salad
Half Shell Salad
$2 Extra
Char-grilled Asparagu
with Gorgonzola Butter. $2 Extra
Cup of Gumbo
$2 Extra
Desserts
Cinnamon Roll Bread Pudding
$5.00
Homemade bread pudding made with cinnamon rolls, cranberries and pecans, topped with rum sauce
Key Lime Pie
$5.00
Sweet and tangy Key Lime pie topped with whipped cream
Bananas Foster Cheesecake
$6.00
Topped with a spiced rum sauce
Chocolate Confusion
$6.00
Layers of Oreo cookie, chocolate cake, chocolate mousse and chocolate brownie, topped with a raspberry melba sauce
Browse Nearby
General Info
Cuisine
Seafood
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
he Half Shell Oyster House opened in the summer of 2009 in Downtown Gulfport and recently opened a second location in Downtown Biloxi. The charbroiled oysters are legendary and the atmosphere will make you feel like you’ve stepped back in time. Located in the historic Kremer building in downtown Gulfport, the “Half Shell” or “Oyster House,” as locals have abbreviated it, serves the Southern delicacy freshly shucked on the half shell, charbroiled over an open flame, BBQ, Rockefeller and Bienville. And now you can experience the same great atmosphere and food in the Biloxi restaurant. We will soon be expanding to Florida, opening our first restaurant in Sarasoto soon