Potatoes and cauliflower cooked in a dry spice mix with onions and bell peppers
Gobi Manchurian
$7.00
Fried golden cauliflower folded in a tangy tomato and garlic sauce then finished with soy
Dahi Batata Puri
$7.50
Crispy shells filled with potatoes, onions, yogurt, spices and chutneys
Bombay Brussells Appetizer
$11.00
Fresh Brussel Sprouts oven roasted and tossed in a creamy tikka masala sauce
Kolonji Paneer Tikka
$8.00
Cottage cheese marinated in a creamy sauce infused with black onion seeds and grilled in our Tandoor Oven
Kathmandu Kothey Momo
$9.50
Homemade Nepalese style pan-fried chicken pot stickers
Paneer & Vegetable Jalapenos
$6.00
Jalapenos stuffed with spicy seasoned minced paneer vegetables, battered with chickpea flour and deep fried
Cholay Bhature
$9.50
Garbanzo beans, onions and cilantro with two freshly fried bhaturas (naan bread)
Chicken Patties
$8.00
Grilled ground chicken with red onions, cilantro and Indian spices
Chicken Kabobs
$8.00
Ground chicken, chopped onions, cilantro, fresh green chili and Indian spices cooked in our Tandoor Clay Oven
Chicken Wings
$8.00
6 chicken wings cooked in the Tandoor over with Indian spices
Salads and Wraps
Fresh and quick lunch items
Vegetable Salad
$7.50
Vegetables with romaine lettuce with a light mint sauce
Grilled Chicken Salad
$9.50
Clay oven cooked chicken with romaine lettuce, tomatoes with a light mint dressing
Panner, Aloo & Vegetable Wrap
$9.50
Seasoned potato patties with sliced cheese, assorted vegetables wrapped in naan bread with mint mayo
Chicken Kabab Wrap
$9.50
Ground chicken breast with ginger and spices wrapped in naan bread with mint mayo
Fish Wrap
$9.50
Seasoned fried fish, shredded lettuce in naan bread with mint mayo
Sheekh Kabab Wrap
$9.50
Ground lamb kabab in naan bread with mint mayo
Entrees - Vegetable
Vegetable entrees made with fresh vegetables to order
Aloo Gobi
$11.00
Potatoes and cauliflower cooked in a dry spice mix with onions and bell peppers
Aloo Saag
$11.00
Potatoes and fresh spinach cooked in a dry spice mix with onions and bell peppers
Aloo Brussel Spouts
$12.00
Oven roasted Brussel sprouts tossed in olive oil then cooked with potatoes in a Tikka Masala sauce with yogurt, red onions and cilantro
Navratan Korma
$14.00
Nine (9) vegetables with coconut cream cashew and pistachio sauce
Mattar Paneer
$11.00
Green peas and cottage cheese in a creamy mild sauce
Saag Paneer
$11.00
Baby spinach and cottage cheese in a creamy mild sauce
Paneer Tikka Masala
$11.00
Cottage cheese folded in a creamy tomato sauce
Bhindi Masala (Okra)
$11.00
Okra fried with onion, cumin and mango powder
Nargeshi Malai Kofta
$13.00
Vegetable dumplings stuffed with nuts and raisins and served in a mild creamy sauce
Daal Saag
$12.00
Slow cooked yellow lentils with fresh mustard spinach, cumin and olive oil
Mixed Vegetables
$12.00
Potatoes, bell peppers, cauliflower, lama beans, string beans and Indian spices
Channa Masala
$10.00
Chickpeas cooked with onions, tomatoes and cardamom sauce
Tarka Daal
$10.00
Slow cooked yellow lentils with cumin and olive oil
Cholay Saag
$11.00
Chickpeas and fresh spinach
Vegetarian Biriyani
$12.00
Fried rice with vegetables
Entrees - Chicken, Lamb & Seafood - Halal Meats
Classic Indian curries and other specialties made with Halal meats or seafood.Biriyani with meat
Biriyani with Meat
$14.00
Fried with your choice of chicken, lamb or fish
Butter Chicken
$14.00
Barbequed chicken breast cooked in a tomato puree with cream and masala
Chicken Tikka Masala
$13.00
Cubes of chicken tikka kabob in a creamy tomato sauce
Classic Chicken Curry
$13.00
Boneless chicken breast cooked in house garam masala
Achari Chicken
$13.00
Boneless chicken cooked with fiery pickled spices
Murg Shahi Korma
$13.00
Boneless chicken breast in a creamy cashew and pistachio sauce
Chicken Coco
$13.00
Boneless chicken with a coconut sauce and special spices
Bhuna Chicken
$15.00
Boneless chicken gently fried in olive oil with ginger and garlic than garnished with fried turmeric, tomatoes and red onions
Chicken Vindaloo
$13.00
Boneless chicken cooked with pieces of potato in a special spicy sauce
Chef Kamal's Chicken Lazeez
$15.00
Minced chicken and fresh spinach in a creamy sauce with a touch of mint
Lamb Pasanda
$15.00
Boneless lamb cooked in a creamy cashew and pistachio sauce
Bhuna Lamb
$16.00
Boneless lamb gently fried in olive oil with ginger and garlic than garnished with fried turmeric, tomatoes and red onions
Lamb Vindaloo
$15.00
Boneless lamb cooked with pieces of potato in a special spicy sauce
Classic Lamb Curry
$15.00
Boneless lamb cooked in house garam masala
Lamb Rogan Josh
$15.00
Boneless lamb cooked with exotic spices and butter
Saag Lamb
$15.00
Boneless lamb cooked with creamy baby spinach
Jinga Karahi
$15.00
Succulent shrimp cooked with onion, tomatoes and bell peppers
Saag Jinga (Shrimp)
$15.00
Succulent shrimp cooked with creamy baby spinach
Jinga Vindaloo
$15.00
Shrimp cooked with pieces of potato in a special spicy sauce
Bhuna Fish
$16.00
Boneless seasonal fish fried in olive oil with ginger and garlic than garnished with fried turmeric, tomatoes and red onions
Classic Fish Curry
$16.00
Seasonal fish cooked in house garam masala
Fish Vindaloo
$16.00
Seasonal fish cooked with pieces of potato in a special spicy sauce
Entrees - Tandori Oven
A tandoor is a traditional clay oven used for cooking. It utilizes a combinations of radiant heat, hot air and smoking. Breads are slapped on the inner wall of the over, whereas marinated meats and vegetables are skewered and lowered into the center. This type of cooking imparts a distinctive flavor to the food that can't be matched
Jinga Angare (Shrimp)
$16.00
Jumbo shrimp marinated in cream and delicate Indian spices
Murg Malai Kabab
$16.00
Boneless chicken breast marinated overnight in Chef Kamal's special creamy sauce with orange zest
Chicken Tikka Kabab
$16.00
Boneless chicken breast from the Tandoor with Indian spices
Spicy Chicken Sheekh Kabab
$16.00
Boneless chicken breast from the Tandoor with green chilis, ginger, and Indian spices in a Maggie sauce
Chicken Wings Dinner Plate
$18.00
Eight (8) chicken wings from the Tandoor with rice and salad
Lamb Sekuwa
$18.00
Barbequed lamb with ginger, garlic and Nepali spices
Paneer & Vegetable Tandoori
$14.00
Cheese, cauliflower, bell pepper, potatoes, red onion, brussel sprouts with tikka masala sauce
Salmon Tandoori
$18.00
Salmon marinated in yogurt, cream cheese and delicate herbs and spices
Fish Tandoori with Garlic
$18.00
Seasonal fish cooked in the tandoor then fried in olive oil with garlic and spices
Chef Selection
$21.00
Saffron flavored mixed grill - a combination of the best our tandoori chef has to offer
Baigan Bhartha - Eggplant
$12.00
Smoked eggplant, mashed and tempered with fresh cilantro, onion, chili pepper and mustard oil
Chicken Tandoori
$14.00
Marinated in homemade yogurt, garlic, ginger and fresh spices. 1/2 Chicken
Chicken Tandoori 2 Legs
$12.00
Marinated in homemade yogurt, garlic, ginger and fresh spices. 1/2 Chicken
Chicken Tandoori 2 Breasts
$16.00
Marinated in homemade yogurt, garlic, ginger and fresh spices. 1/2 Chicken
Masaladar Lamp Chops
$19.00
Tender New Zealand lamb marinated in yogurt from our Tandoor Oven