Market price per pound based on hanging weight of 180-210 lbs. Includes steaks (porter, t-bone, sirloin, and sirloin tip), roasts (sirloin tip, eye, rump, and pot), & ground beef.
Front 1/4 Beef
$3.90
Market price per pound based on hanging weight of 180-210 lbs. Includes steaks (rib or delmonico, club and chuck), roasts (pot, chuck, and cross cut), and ground beef.
1/2 Beef
$3.89
Market price per pound based on hanging weight of 350-400 lbs. Includes both hind and front 1/4's.
Pork Combo
May include pork chops and steaks, spare ribs, loin roasts, smoked or fresh bacon, sausage, scrapples, & smoked or fresh hams.
25 lb.$89.00
40 lb.$129.00
1/2 Hog
$275.00
Whole Hog
$549.00
Includes pork chops, loin roast, ham steaks, ham roast, shld. steaks, shld roast, spare ribs, neck bones, sausage, scrapple, hocks, & fresh or smoked bacon.