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H K's
4959 Horseshoe Bend Pkwy
Lake Ozark, MO 65049
Uber
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Main Menu
Soup & Salad
Steak Soup
$8.00
created by harold koplar fondly known as hk and served with his famous steak sauce
Onion Soup Gratinee
$7.00
bourbon, gruyere cheese, crostini
Roasted Beet And Goat Cheese Salad
$9.00
baby spinach, frisee, goat cheese fritters, sherry-shallot vinaigrette
Charred Caesar Salad
$9.00
grilled romaine and red onion, lemon confit, grana padano cheese
Mayfair Salad
$7.00
hearts of romaine lettuce, classic mayfair dressing, grana padano cheese
Chopped Salad
$9.00
roast chicken, avocado, bacon, bleu cheese, scallion, sherry vinaigrette
Small Plates
Point Judith Calamari
$12.00
flash fried, herb butter, banana pepper, spicy tomato coulis
Hk's Buttermilk Fried Colossal Onions Rings
$12.00
accompanied by hk's famous steak sauce
Buttermilk Fried Lobster Skewers
$17.00
stone ground mustard, clover honey
Chesapeake Crab Cakes
$12.00
crispy potato, lemon aioli, macerated spinach
Charcuterie Board
artisan house made terrines and cured meats, whole grain mustard, creme fraiche, pickled
vegetables
- Half $12.00
- Full $22.00
Farmstead Cheese Selection
imported weekly the selection varies, bacon-caramel, seasonal fresh fruit compote
- Half $12.00
- Full $22.00
Roasted & Grilled
Steaks Served With Your Choice Of Bearnaise, Port Wine Reduction, Red Wine Butter, Maitre D' Hotel Butter Or Hk's Steak Sauce
Pistachio Dusted Rack Of Lamb
$36.00
pan jus
Four Story Hill Farm Filet Mignon
$34.00
eight ounce, center cu
Wagyu Flat Iron Steak
$28.00
twelve ounce
Herb Butter Roasted Amish Chicken
$22.00
foraged mushrooms
Certified Angus Beef Cowboy Ribeye
$42.00
twenty four ounce cut
Turkey Steak
$26.00
grilled or fried, honey mustard sauce, yukon gold potato puree, haricots vert.
Seafood
Skillet Sea Bass
$26.00
mission fig polenta, truffle scented fennel broth
Block Island Day Scallops
$28.00
fork smashed fingerling potatoes
Simply Grilled Bay Of Fundy Salmon
$19.00
haricots vert, herb butter
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General Info
About Us
HK's is located off the main lobby in THE LODGE of FOUR SEASONS overlooking our famous Japanese Gardens, with panoramic views of Lake Ozark. Named after Harold Koplar, the resort's founder, HK's is a complete celebration for the senses. With all new menu's and creation by our NEW Executive Chef Joseph Elliott, we feature the area's most diverse menu with lobster skewers, crab cakes, buffalo & prawns, a selection of KC and Missouri finest quality steaks and other great Midwest dishes unique to THE LODGE alone. The GRILLE allows for casual dining and features gourmet brick oven pizzas, sumptuous burgers, or a filet mignon just to name a few . Also seek out your favorite beverage " on the rocks or straight up" from a very large selection of the finest in Small Batch Bourbons, a variety of Single Malt Scotch and Irish Whiskeys.