vegetable turnover stuffed with potatoes and green peas, tempered with cumin seeds and spices. two per order.
Mixed Vegetable Pakora
a combination of seasonal fresh vegetable fritter's
crisp puris, potatoes, chick-peas coated with yogurt, cilantro and tamarind sauce
snips of boneless chicken breast marinated in yogurt, herbs and spices. grilled to perfection over flaming charcoal
boneless pieces of fresh tender lamb marinated in herbs and spices. barbecued over flaming charcoal
a delighted combination of murg tikka, palkh pakora, seekh kabob and samosa
Soup & Salads
traditional lentil soup, enriched with cilantro and fine herb's
a refreshing tomato soup tempered with mustard seed's and fresh curry leaves
tomato, cucumber and onion salad with lemon and herbs
Mixed Garden Salad
lettuce, tomatoes & cucumber with house dressing
Chicken Tikka Salad
lettuce, tomatoes, cucumbers and sliced chicken accompanied by house dressing
The Tandoor Is A Clay Oven. All Meats, Poultry And Seafood Are Immersed In Special Marinades Overnight, Then Are Skewered And Broiled In The Tandoor. The Tandoor Is Also Employed To Turn Out A Most Exciting Variety Of Fresh Homemade Breads. Tandoori Specialties Come Spiced From Mild To Medium. Served With Basmati Rice Pulao
spring chicken, first marinated overnight in yogurt, lemon juice and mild spices. then char broiled in the tandoori oven
boneless chunks of chicken marinated in yogurt, seasoned in mild herbs and spices and then char broiled.
smooth as silk! boneless pieces of white meat of chicken, lemon juice, herbs and then char broiled
Seekh Kabob Tandoori
succulent rolls of minced lamb marinated in our special blend of spices and barbecued to perfection in our clay oven
Lamb Shish Kabob
cubes of leg of lamb marinated in our special blend of spices and lemon juice and barbecued.
Served With Basmati Rice Pulao
traditional indian chicken curry cooked in an onion based sauce.
a spicy specialty of southern india - tender chicken cooked with fresh herbs, vinegar, potatoes and red peppers
chef's specialty - tender chicken cooked in a traditional tomato sauce
Chicken Tikka Masala
a house specialty - char broiled chunks of chicken cooked in chef's secret blend of spices
boneless chicken cooked with spinach in curry and fresh select green herbs
dry milk dumplings dipped in honey sauce
a great carrot desert flavored with cardamom and enriched with pistachio and raisins
indian rice pudding flavored with cardamom, sprinkled with nuts and raisins
a traditional indian ice cream flavored with cardamom and pistachio
a traditional indian ice cream flavored with mango and cardemon
Welcome to Guru Indian Cuisine! If you have never before experienced Indian Cuisine you are in for a treat. We offer a richly varied menu of fresh natural ingredients, wholesome sauces and flavorful spices. All of our food is natural and freshly prepared daily on premises with no additives or preservatives. Now some information that might make your dining experience even richer. First, a word about curry. Our curry is not the curry powder you find in the grocery stores. Contrary to common belief, curry is not necessarily spicy. It is an Indian word, which means "Sauce." In our dished that are served with curry, (and not all of our entrees are), you will find a different combination of mild spices, which when taken together, encourage a depth of flavor.