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Guenther's Bistro
25470 Point Lookout Rd
Leonardtown, MD 20650
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Lunch Menu
Dinner Menu
Lunch Menu
Appetizers
Indonesian Martabak
$8.99
Seasoned ground beef and scallions with Indonesian spices rolled "cigar style" in Lumpia wrap and deep fried to a golden brown and Served with a Javanese (soy sesame ginger) sauce
Drunken Mussels
$11.99
A generous portion of plump whole blue mussels pan sauteed with semi spicy Thai curry garlic sauce
Fried Green Beans
$7.99
Crisp long Green beans, lightly breaded and fried to crispy tenderness. Served with our signature Martabak Sauce
Hot Wings
$4.99
Eight Crispy Chicken Wings served with a spicy-hot pineapple sauce or tossed with our traditional Buffalo sauce
Salads
Thai Basil Chicken
$9.99
Thai marinated grilled chicken beast, button mushrooms on a bed of seasonal greens served with Green chili curry lime vinaigrette
Grilled Chicken Cheese Tortellini
$9.99
Seasoned chicken, Fresh cheese tortellini, marinated artichoke heart slice, sun-dried tomatoes, feta cheese on a bed fresh baby spinach with a refreshing Meyer lemon balsamic Vinaigrette
Tuscana Vegetarian
$8.99
Fresh Mesclun Greens, seasoned roasted veggies: Porta bella mushrooms, sliced eggplant, yellow squash, red onion, tomato slices dressed and greek feta herb vinaigrette
Additional Sides
Baked Potato
$2.00Fresh Sauteed Mixed Vegetables
$2.00Lemon Rice Pilaf
$2.00Fresh Side Salad
$2.00Seasonal Hot Sandwiches
Brooklynn Garlic Steak
$9.99
A succulent flank steak marinated in the chef's secret spices, seared to perfection and sliced on focaccia bread with melted fontina cheese, Vidalia onions and heirloom tomatoes. Served with potato gaufrettes
The Cuban
$8.99
Moist, delicious slow roasted pork tenderloin marinated in garlic and spices; thinly sliced and topped with slices of black forest ham, kosher dill pickles, Swiss cheese and dressed with Cuban aioli and pressed flat on a grill to a crispy golden brown. Served with red bliss potato Salad
NYC Hot Pastrami
$10.99
Piles of thinly sliced rich and savory cured pastrami, Swiss cheese, spicy Dijon aioli, between toasted fresh marble rye bread. Served with potato gaufrettes
Lemon Pepper Flaked Salmon Wrap
$7.99
Atlantic salmon fillet roasted in lemon pepper, flaked over a bed of artisan greens, cherry tomatoes, drizzled with a citrus aioli, in a sun dried tomato tortilla wrap. Served with potato chips
Sandwiches
Curried Cranberry Turkey Wrap
$6.95
Oven roasted turkey breast, sliced provolone cheese, served with a sweet and savory cranberry curry mayo, a bed of spring greens inside of a five grain tortilla wrap
Sunset Jerk Chicken Sandwich
$6.95
Oven roasted (grilled) chicken breasts, muenster cheese, roasted red peppers, sliced tomato crispy romaine lettuce on crispy French baguette and served with a spicy yet mild scotch bonnet aioli
Chimichurri Roast Beef
$6.95
Sliced oven roasted round of beef cooked to perfection, sharp cheddar cheese slices; sweet caramelized onions and served with a Chimichurri style horseradish cream and on fresh focaccia
Chefs Bistro Blast
$6.95
Hickory smoked bacon slices, Swiss cheese, crisp romaine lettuce, freshly sliced tomato; served with a light refreshing haas avocado and lemon aioli on toasted sourdough bread
Southwestern Pork Sliders
$7.99
Four hour slow braised Southwestern marinated pork shoulder that is fork tender and savory; served with roasted red bliss potato salad and a chipotle adobo sauce on warm potato buns. Served with home made cole slaw
- Add an additional side for only a (more)
- $1.00
Roasted Vegetable Stack
$6.95
Freshly roasted pork tabellas, sweet roasted red peppers, zucchini squash, caramelized onion rings, goat feta spread, Sliced tomato and fresh arugula on tasted ciabatta bread
Childrens Menu
All children menu item include fruit cup and chips
Macaroni and Cheese
$4.99Chicken Nuggets
$4.99Grilled Cheese Sandwich
$4.99Appetizers
Indonesian Martabak
$8.99
Seasoned ground beef and scallions with Indonesian spices rolled "cigar style" in Lumpia wrap and deep fried to a golden brown and Served with a Javanese (soy sesame ginger) sauce
Drunken Mussels
$11.99
A generous portion of plump whole blue mussels pan sauteed with semi spicy Thai curry garlic sauce
Fried Green Beans
$7.99
Crisp long Green beans, lightly breaded and fried to crispy tenderness. Served with our signature martabak Sauce
Hot Wings
$4.99
Eight Crispy Chicken Wings served with a spicey-hot pineapple sauce or tossed with our traditional Buffalo sauce
Salads
Thai Basil Chicken
$9.99
Thai marinated grilled chicken beast, button mushrooms on a bed of seasonal greens served with Green chili curry vinaigrette
Grilled Chicken Cheese Tortellini
$9.99
Seasoned chicken, Fresh cheese tortellini, marinated artichoke heart slice, sun-dried tomatoes, feta cheese on a bed fresh baby spinach with a refreshing Meyer lemon balsamic Vinaigrette
Tuscana Vegetarian
$8.99
Fresh Mesclun Greens, seasoned roasted veggies: Porta bella mushrooms, sliced eggplant, yellow squash, red onion, tomato slices dressed and greek feta herb vinaigrette
Dinner Entrees
Stuffed Rockfish/Crab Imperial
$17.99
Fresh filet of Rockfish stuffed with our Crab Imperial. Our Signature dish, seasoned to perfection. With rice pilaf and your choice of Side Dish. Wine recommendation: Sauvignon Blanc or Chardonnay
New York Steak
Steak, smothered in sauteed mushrooms, special blend of herbs and spices. Served with baked potato and your choice of Side Dish. Wine recommendation: Cabernet Franc
- 12-Oz. $17.99
Stuffed Peppers
$11.99
Two fresh peppers generously stuffed with Salchida Sausage, rice, onion, diced tomato, a special blend of spices and flavorings, covered with your home-made salsa. Served with your choice of one Side. Wine recommendation: The Chard Chardonnay
Chicken Cordon Bleu
$12.99
Succulent chicken breast generously stuffed with layers of ham, aged swiss cheese. Embellished with our special rue. Served with two side dishes. Wine recommendation: Gotham Syrah or Kendall Jackson Chardonnay
Jamaican Roasted Jerk Chicken Breast
$12.99
Authentic Jamaican spiced recipe. With rice Pilaf and your choice of Side. Wine recommendation: Starting Castle Red or Reisling
Lobster Ravioli
$14.99
Succulent lobster, homemade roasted red pepper cream ragout on a bed of sauteed spinach, with one Side. Wine recommendation: Cavit Pinot Noir or Apothic Red
Tuscan Vegetable-Cheese Tortellini
$12.99
Tuscany-style herbs simmered with sun-dried tomato, Served with garlic bread infused with herbs and virgin olive oil. Wine recommendation: Alamos red
Additional Sides
Baked Potato
$2.00Fresh Sauteed Mixed Vegetables
$2.00Lemon Rice Palif
$2.00Fresh Side Salad
$2.00Childrens Menu
All children menu item include fruit cup and chips
Macaroni and Cheese
$4.99Chicken Nuggets
$4.99Grilled Cheese Sandwich
$4.99Browse Nearby
General Info
Payment Types
Visa
MasterCard
Cuisine
Bar
BBQ
Cajun / Creole
Cuban
French
German
Greek
Mediterranean
Sandwiches
Seafood
Thai
Vegetarian
Vietnamese
Meals
Lunch
Hours
Monday:
10:00am - 10:00pm
Tuesday:
10:00am - 10:00pm
Wednesday:
10:00am - 10:00pm
Thursday:
10:00am - 10:00pm
Friday:
10:00am - 10:00pm
Saturday:
10:00am - 10:00pm
Sunday:
11:00am - 7:00pm
About Us
Serving fusion-style gourmet sandwiches and entrees, premium beers, wines, and liquor. Guenther's Bistro & Bottle Shop offers a unique experience. We offer a large variety of specially selected spirits for cocktails or tasting.