Home-made guacamole and salsa with tortilla chips.
Queso Dip and Chips
Jalapeno cheese dip served with tortilla chips.
Crispy tortillas topped with refried beans, queso dip and cheese, jalapenos, sour cream, lettuce and tomatoes.
Flour Tortilla stuffed with marinated chicken or ground beef, cheese,onions and peppers. Served with lettuce, sour cream and salsa.
Golden brown calamari rings served with a mango-cilantro Thai chilli sauce.
Marinated chicken,onions, cheese with cilantro chipotle dressing.
Salads and Sides
Add chicken, ground beef or portobello mushrooms $2.
Lettuce, onions, cucumbers, tomatoes, cheese, sour cream, and avocado topped with fried tortillas.
Side of Rice
Side of Fries
Side of Beans
Side of Guacamole
Choose from the following: 1 hard shell taco, 1 mini burrito,1 chimichanga, 1 enchilada. Choice of chicken or beef. Served with side of rice and beans.
Tacos a la Carte
Hard or soft shell, choice of ground beef, pork, al pastor, chicken or veggies. Topped with cheese, tomato, sour cream and a side of home made salsa.
2 medium flour tortillas stuffed with chicken or ground beef, lettuce, guacamole and cheese, fried and topped with chipotle salsa, melted cheese sour cream rice and beans on the side.
Flour tortillas stuffed with rice, refried beans, lettuce, chipotle dressing, cheese and choice of chicken, ground beef, al pastor, carnitas or portobello mushroom, served with sour cream and guacamole.
3 crispy tortillas topped with refried beans, chorizo, cream, queso fresco, lettuce and salsa.
3 corn tortillas stuffed with choice of chicken or groundbeef topped with home-made salsa verde, crema, queso fresco.
Enchiladas Verdes (spicy)
3 corn tortillas stuffed with choice of chicken or beef topped with home-made salsa verde, crema, queso fresco and avocado.
3 corn tortillas stuffed with choice of chicken or ground beef topped with a sweet and tangy mole sauce, topped with sour cream and queso fresco.
Steak Mexicana (spicy)
Sauteed steak with onions, jalapenos and tomatoes, served in a chipotle sauce and corn tortillas.
Cajun cilantro-lime marinateed shrimp served over rice, vegetables, and avocado slices.