Tender, crispy shrimp tossed in a creamy, spicy sauce served atop Asian cole slaw.
A tasty veggie burger served with lettuce, tomato, onion, pickle and ancho-lime ranch dressing. Served on a rustic ciabatta bun.
Fresh hand cut wedge of iceberg lettuce topped with chopped bacon, candied walnuts, dried cranberries, diced tomato, bleu cheese crumbles and ranch dressing.
A Ground Round burger served on grilled foccacia bread topped with Applewood Smoked bacon, lettuce, tomato and sun-dried tomato pesto mayonnaise. All specialty burgers are served on a fresh bakery roll unless otherwise specified. Substitute a turkey or veggie burger for any of our burgers.
Graham cracker crusted cheesecake squares fried to a golden brown. Served with raspberry sauce and creamy vanilla ice cream and topped with drizzles of hot fudge.