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Grits Cafe
17 W Johnston St
Forsyth, GA 31029
Uber
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Dinner Menu
Appetizers
"grits" Onion Soup
$6.25
"grits" onion soup
sweet vidalia onions simmered in a beef broth,
then topped with swiss cheese
Grits Martini
$8.25
grits martini*
creamy stone ground grits topped with shrimp,
apple smoked bacon and a shitake mushroom cream
Black Eyed Pea Hummus
$6.75
with extra virgin olive oil and grilled pita
Jumbo Lump Crab Cake
$12.75
over spicy house made chow chow,
with a lemon parsley hollandaise
and fresh local pea shoots
Crispy Pulled Duck Flatbread
$10.75
mushrooms, wilted spinach and fontina on naan,
with organic sprouts and balsamic drizzle
Grits Fritters
$7.25
cheesy asiago grits, fried and served with a tomato, basil cream
Wild Mushroom Potpie
$9.75
medley of exotic mushrooms and fall vegetables
in puff pastry over cauliflower puree
Ginger Soy Ahi Tuna
$12.75
with drunken teriyaki sauce, cucumber relish,
wasabi aioli and crispy asian flatbread
Fried Green Tomato Napoleon
$9.75
layered with wild jumbo shrimp and our signature remoulade sauce
Southwest Spring Rolls
stuffed with black beans, roasted corn
and mild pepper jack cheese,
served with chili dipping sauce
- $7.75
- With Shrimp $8.75
"grits" Caesar Salad
$8.00
crisp romaine tossed in our creamy caesar dressing
and topped with asiago grits croutons
The Ultimate Iceberg Salad
$9.75
candied bacon, roasted tomato, sweet grass dairy chevre, grilled ciabatta and buttermilk blue cheese dressing
Entrees
All Entrees Include A Grits Cafe House Salad
Double Shrimp And Grits
$22.75
with shaved parmesan reggianno,
served with crispy flour tortilla chips
Barbeque Rubbed Pork Tenderloin
$21.75
with herb baked mac and cheese
and corn meal dusted fried green tomatoes
Rosemary Scented Grilled Lamb Tenderloin
$28.75
over quinoa with zucchini, red pepper, mushrooms and feta, and mint infused demi
Oven Roasted North Carolina Trout
$25.75
stuffed with jumbo lump crab over lemon parsley hollandaise
with black pepper, parmesan soft grits
Blackened Salmon
$21.75
over smoked tomato vinaigrette, with a black eyed pea cake
and fresh local organic sprouts
Crispy Duck Confit And Roasted Duck Breast
$25.75
with french green lentil and barley stew, and grilled ciabatta
Grilled Ahi Tuna
$28.75
with a ginger scented basmati rice cake, wilted greens
and a velvet orange wasabi sauce
Roasted Vegetable And Herb Penne
red pepper, zucchini, portabella, spinach, tomato, olives, oregano, basil pesto, feta and shaved parmesan
- $18.75
- With Grilled Chicken $21.75
- With Grilled Shrimp $23.75
Pepper Crusted Filet Mignon
$37.75
topped with house made boursin and candied bacon, and crispy horseradish potato fritters
Praline Chicken
$19.75
pecan coated, stuffed with forest mushrooms and spinach,
with a goat cheese potato croquette
Steak And Shrimp
$22.75
grilled top sirloin with jumbo shrimp
served in a crispy onion ring
with roasted garlic sauce
Blue Plate Special
a different home style old fashioned favorite
made from scratch every day
- Mkt
Desserts
Chocolate Caramel Bread Pudding
$6.75
dark chocolate chunks, fresh caramel and french bread,
baked in vanilla custard, served over a butter pecan creme anglaise
Warm Autumn Apple Pie Sundae
$6.75
with pecan streusel ice cream and cheddar wafers
Creme Brulee
$6.75
vanilla infused custard topped with crunchy caramel
Banana Cream Pie
$7.25
peanut butter cookie crust filled with vanilla mousse, topped with sliced fresh bananas, served over a raspberry coulis
Cookies And Cream
$6.75
a chocolate chip cookie fresh from the oven
topped with vanilla bean ice cream.baked to order - please allow a few extra minutes.
Browse Nearby
General Info
Hours
Tuesday:
9:00pm - 11:00am
Wednesday:
9:00pm - 11:00am
Thursday:
9:00pm - 11:00am
Friday:
10:00pm - 11:00am
About Us
Grits Café’s menu focus is traditional southern food, not exactly like Mom used to make, adding creativity and flair by fusing old and new ideas. Many appetizers and entrees spotlight local produce, seafood and cheeses, with a touch of Cajun, Southwest and Asian influence thrown in to keep things interesting. The flavors are trendy and unique, and closely rival the artistic detail paid to the presentation of each plate. The wine list features a number of handcrafted boutique wines produced in limited quantities, many not readily available in other areas of the country.