Grillsmith proudly serves certified black Angus beef. Our steaks are aged 40 days for the tender and flavorful steak you deserve. Served with chef's vegetable of the day and choice of side
AGED RIBEYE GY
$43.00
16Oz ribeye, fire-grilled, served with creamy horseradish sauce
CENTER-CUT SIRLOIN GY
$23.90
8 Oz choice sirloin, fire-grilled, finished with garlic herb butter
PORCINI CRUSTED RIBEYE
$45.00
16 Oz ribeye crusted in porcini mushrooms, sweet aged balsamic reduction
COCA-COLA BABY BACK RIBS
Pound and three quarters domestic rack, braised, then finished on the grill, kicked-up sweet and spicy BBQ sauce
Half Rack$22.90
Full Rack$29.90
PORT WINE FILET MIGNON GY
Center-cut tenderloin, fire-grilled, port wine reduction
Cabernet Sauvignon JaM Cellars, California (Glass)
$8.00
Cabernet Sauvignon JaM Cellars, California (Bottle)
$30.00
Cabernet Sauvignon Michael David, "Freakshow", Lodi (Glass)
$12.00
Cabernet Sauvignon Michael David, "Freakshow", Lodi (Bottle)
$44.00
Cabernet Sauvignon Beringer Bros, Bourbon Barrel Aged, California (Glass)
$10.00
Cabernet Sauvignon Beringer Bros, Bourbon Barrel Aged, California (Bottle)
$38.00
Cabernet Sauvignon Educated Guess, Napa County (Bottle)
$55.00
Cabernet Sauvignon Jordan, Alexander Valley (Bottle)
$90.00
Malbec Padrillos, Mendoza (Glass)
$8.00
Malbec Padrillos, Mendoza (Bottle)
$30.00
Merlot Bogle, California (Glass)
$7.00
Merlot Bogle, California (Bottle)
$27.00
Merlot Decoy by Duckhorn, Sonoma County (Bottle)
$49.00
Pinot Noir Hob Nob, France (Glass)
$7.00
Pinot Noir Hob Nob, France (Bottle)
$27.00
Pinot Noir Meiomi, Monterey (Glass)
$12.00
Pinot Noir Meiomi, Monterey (Bottle)
$44.00
Pinot Noir Willamette Valley Vineyards, "Estate" (Bottle)
$55.00
Red Blend 19 Crimes, South Eastern Australia (Glass)
$8.00
Red Blend 19 Crimes, South Eastern Australia (Bottle)
$30.00
Red Blend The Prisoner, Napa Valley (Bottle)
$65.00
Red Blend Blue Rock, "Baby Blue", Sonoma County (Bottle)
$50.00
Zinfandel Turley, "Old Vines", California (Bottle)
$55.00
WHITE
ALCOHOL
Chardonnay Chateau St. Jean, California (Glass)
$8.00
Chardonnay Chateau St. Jean, California (Bottle)
$30.00
Chardonnay Kendall Jackson, "Vintner's Reserve", California (Glass)
$10.00
Chardonnay Kendall Jackson, "Vintner's Reserve", California (Bottle)
$38.00
Chardonnay Sonoma Cutrer, "Russian River Ranches". Sonoma Coast (Bottle)
$46.00
Pinot Grigio Santa Margherita, Alto Adige (Bottle)
$50.00
Pinot Grigio Cavaliere D'oro, "Campanile, delle Venezie (Glass)
$7.00
Pinot Grigio Cavaliere D'oro, "Campanile, delle Venezie (Bottle)
$27.00
Riesling Chateau Ste. Michelle, Columbia Valley (Glass)
$8.00
Riesling Chateau Ste. Michelle, Columbia Valley (Bottle)
$30.00
Rosé Josh Cellars, California (Glass)
$9.00
Rosé Josh Cellars, California (Bottle)
$34.00
Sauvignon Blanc Hess, "Shirtail Ranches", North Coast (Glass)
$9.00
Sauvignon Blanc Hess, "Shirtail Ranches", North Coast (Bottle)
$34.00
Sauvignon Blanc Kim Crawford, Marlborough (Glass)
$12.00
Sauvignon Blanc Kim Crawford, Marlborough (Bottle)
$34.00
Tequila
Agave flavors leave a smooth impression. 2 oz pours | neat or chilled.
SILVER/BLANCO | TEQUILA SILVER/BLANCO
"Unaged" under 60 days old and may be bottled fresh from distillation. Blanco and silver tequilas are typically agave forward. With notes of citrus and pepper
Herradura$8.00
Villa One$9.00
Casa Noble$10.00
Casamigos$13.00
Patron$13.00
Casa Dragones$22.00
RESPOSADO | TEQUILA- REPOSADO
Agave flavors leave a smooth impression. 2 oz pours | neat or chilled. Aged in wood barrels for 2 to 12 months. Flavor profile adds notes of wood, oak, caramel, butterscotch and vanilla to the cooked agave
Villa One$11.00
Casa Noble$11.00
Cenote$14.00
Casamigos$15.00
Komos$25.00
Clase Azul$38.00
AÑEJO | TEQUILA ANEJO
Aged in oak casks for a minimum of one year and up to three years. Añejo takes the flavor profile even further with intense notes of caramel, oak and toffee but still allows the sweet, peppery agave to shine through
Villa One$12.00
Casa Noble$14.00
Cenote$17.00
Casamigos$17.00
Kosmos$28.00
Don Julio 1942$45.00
MEZCAL | TEQUILA MEZCAL
Distilled made from any type of agave plant native to Mexico. All tequila is mezcal but not all mezcal is tequila. Notes of campfire smoke that are mingled with hints of chili pepper. Sweet corn and some residual minerals
El Silencio Espadin$9.00
Del maguey Vida$11.00
Creyente Joven$12.00
Whiskeys
Engaging flavor, beautiful color, smooth perfection. 2 oz pours. A great whiskey is best paired with warm conversation * great company
ANGEL'S ENVY
$14.00
A
BOURBON
Whiskey Bourbon
Angel's Envy$14.00
Basil Hayden's$12.00
Bulleit$9.00
Elijah Craig$10.00
High West American Prairie$12.00
Horse Sold$12.00
Russell's Reserve 10YR$12.00
RYE
WHISKEY RYE
Angel's Envy Rye$17.00
Basil Hayden's Rye$12.00
Bulleit Rye$9.00
Whistle Pig Piggyback Rye 6YR$10.00
Whistle Pig Rye 10YR$18.00
SCOTCH
WHISKEY SCOTCH
Chivas Regal 12YR$10.00
Chivas Regal 18YR$18.00
Glenfiddich 12YR$13.00
Glenfiddich 15YR$18.00
Glenlivet 12YR$14.00
Johnnie Walker Black$11.00
Johnnie Walker Blue$40.00
Macallan 12YR$14.00
JAPANESE
Whiskey Japanese
Suntory Toki$12.00
Yamazaki 12YR$28.00
Beers
Local Craft Beer on Draft. Rotating seasonal selections Domestic & Imported bottles
DOGGY MENU
Our Patios Are Dog Friendly. *Sarasota does not currently have a patio
DOGGY CHICKEN
$5.99
Diced fire-grilled chicken breast with jasmine rice
DOGGY SEAFOOD
$8.99
Diced fire-grilled salmon with jasmine rice
DOGGY BEEF
$6.49
Chopped hamburger with jasmine rice Doggy Beef
MONDAYS @ THE SMITH
Choice of Soup or Salad, An Entrée, and Dessert Side Napa Valley Salad (GF) - Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette Caribbean Pumpkin Crab Bisque - House-made blue crab bisque, toasted almonds, green onion, dollop of cream Key Lime Pie - Half slice of scratch-made key lime pie, pecan graham cracker crust, Nellie & Joe's® key lime juice, fresh whipped cream, kiwi-lime sauce Chocolate Decadence (GF) - Half slice of scratch-made, flourless mocha chocolate cake, fresh chocolate mousse, raspberry coulis
POSTCARD PILSNER, GREENBENCH BREWING CO, ST. PETERSBURG 5.5%
$5.00
WAVEMAKER AMBER ALE, BIG STORM BREWING, CLEARWATER 4.9%
$5.00
Select Spirits
STOLI & STOLI FLAVORS
$5.00
CAPTAIN MORGAN
$5.00
BEEFEATER
$5.00
JACK DANIEL'S
$5.00
BACARDI
$5.00
EL JIMADOR
$5.00
DEWAR'S
$5.00
House Wines
MOSCATO
$4.50
PINOT GRIGIO
$4.50
PINOT NOIR
$4.50
CABERNET SAUVIGNON
$4.50
WHITE ZINFANDEL
$4.50
CHARDONNAY
$4.50
MERLOT
$4.50
Craft Cocktails
YUZU LEMONADE
$7.00
gluten-free
SPRING FLING
$7.00
GRILLSMITH MARGARITA
$7.00
DRAGON LADY
$7.00
gluten-free
Build Your Own Martinis
Choose your flavor: Cosmo, Lemon Drop, Dry, Dirty, Straight Up
STOLI
$6.00
BEEFEATER
$6.00
STOLI FLAVORS
$6.00
CATERING
From birthdays to meetings, your next big presentation, or even your wedding, Grillsmith will fire up a special event experience tailored specifically for you. All catering orders include plates, cutlery, napkins, and serving utensils. 24 hour notice preferred for pick-up orders, 48 hours for orders within our delivery area. If shorter notice is needed, call one of our catering specialists to see how we can help Delivery is available for catering orders of $250 or more. A 15% delivery fee will be added to orders up to $500. There is no delivery fee for orders over $500, within 20 miles of a Grillsmith location. Complimentary set-up is available for deliveries to businesses and public venues. Complimentary chafing kits are available by request, with deliveries (includes 1 shafer, 1 wire rack, 1 full aluminum water pan, 2 sternos).
Snacks & Shares
All orders 6-8 guests
VOODOO SHRIMP
$36.90
Sautéed shrimp, Creole white barbeque sauce, toasted garlic crostini, chives
gluten-free
BLUE CRAB & SHRIMP CAKES
$45.90
Jumbo lump blue crab and shrimp, Sriracha aïoli, mango ginger salsa
All packages come with breadsticks. Priced per person.
PACKAGE 1
$19.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Choice of Entrée: Cajun Shrimp & Chicken Pasta | Lemon Feta Chicken | or Pork Tenderloin Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
PACKAGE 2
$24.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Choice of Entrée: Oak Barrel Salmon | or Chicken Marsala Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Package 3
$29.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Choice of Entrée: Mediterranean Wild Shrimp & Salmon | or Sirloin Marsala Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Package 4
$39.00
Choice of Appetizer: Insalata Caprese | Blue Crab & Shrimp Cakes | Wings & Drums | Filet Tip Egg Rolls | Crunchy Ahi Tuna | or Voodoo Shrimp Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar Choice of Entrée: Mediterranean Wild Shrimp & Salmon | Lemon Feta Chicken | Oak Barrel Salmon | Cajun Shrimp & Chicken Pasta | Pork Tenderloin | Margherita Pasta | or Chicken, Salmon, Sirloin, or Filet Marsala Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Sidekicks
BREADSTICKS
$9.99
FRESH SEASONAL VEGGIES
$24.90
gluten-free
YUKON GOLD MASHED
$20.90
gluten-free
AU GRATIN POTATOES
$25.90
gluten-free
PBR JALAPEÑO MAC N' CHEESE
$25.90
SMASHED CAULIFLOWER
$25.90
JASMINE RICE
$20.90
Desserts
Half pies and cookies serve 6-8 guests. Whole pies serve up to 20 guests.
Our private event spaces are ideal for setting an intimate and classic atmosphere for your event. Our expertly crafted modern American dishes and exceptional service, are sure to impress. Dedicated Event Coordinator, Packaged or Custom Menus, and Audio Visual Capabilities are all included.
11am-3pm Daily. Choice of coffee, tea, or soft drink. $22 per person.
Salads: your choice of one
Chef's Selection: Soup of the day / Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan
Entrées: your choice of one
Napa Valley Salad With Grilled Chicken: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette, grilled chicken / Cajun Shrimp & Chicken Pasta: Andouille sausage, Cajun seasoned shrimp, grilled chicken, penne, green and red bell peppers, green onion, Creole cream sauce / Classic Cheeseburger: Black Angus steak burger, lettuce, tomato, mayo, cheddar, Swiss, white American, or Muenster, toasted brioche bun, choice of kicked-up fries
Lunch Menu B
11am-3pm Daily. Choice of coffee, tea, or soft drink. $25 per person.
Salads: your choice of one
Chef's Selection: Soup of the day / Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan / Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette
Choice of coffee, tea, or soft drink. $30 per person.
Salads: your choice of one
Chef's Selection: Soup of the day / Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan / Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette
Entrées: your choice of one
Cajun Shrimp & Chicken Pasta: Andouille sausage, Cajun seasoned shrimp, grilled chicken, penne, green and red bell peppers, green onion, Creole cream sauce / Oak Barrel Salmon: Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, fresh seasonal veggies, jasmine rice / Center-Cut Sirloin: Choice sirloin, fire-grilled, finished with garlic-herb butter, Yukon Gold mash, fresh seasonal veggies
Dinner Menu B
Choice of coffee, tea, or soft drink. $38 per person.
Salads: your choice of one
Chef's Selection: Soup of the day / Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan / Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette
Chef's Selection: Soup of the day / Classic Caesar Salad: Our house recipe Caesar, house-made croutons, romaine, Parmesan / Napa Valley Salad: Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Rom
Entrées: your choice of one
Lemon Feta Chicken: Grilled chicken breast, feta, artichoke hearts, sundried tomatoes, basil, lemon butter white wine reduction, fresh seasonal veggies, Yukon Gold mash / Oak Barrel Salmon: Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, fresh seasonal veggies, jasmine rice / Bleu Cheese Crusted Filet: Choice center-cut tenderloin, fire-grilled, port wine reduction, topped with bleu cheese crumbles, port wine reduction, with Yukon Gold mash, fresh seasonal veggies
Desserts: choose one per person
Chocolate Decadence / Grand Marnier Crème Brûlêe / Key Lime Pie
Dinner Menu D
Choice of coffee, tea, or soft drink. $75 per person.