Sliced center-cut sirloin, sunny-side up or scrambled eggs, chipotle Hollandaise, Parmesan herb tater tots
4 Oz$20.50
8 Oz$25.50
Breakfast Burrito
$16.90
Breakfast sausage, roasted potatoes, onions, bell peppers, scrambled egg, avocado, Pico de Gallo, topped with roasted jalapeno white queso and brunch salsa
Chicken & Waffles Benedict
$18.90
Hand-breaded crispy chicken, Jim Beam® honey-bourbon cracked pepper glaze, poached egg, chipotle Hollandaise, chives, Belgian waffle, Parmesan herb tater tots
Biscuits and Gravy
$13.90
Buttermilk biscuit topped with house made sausage gravy, Parmesan herb tater tots, and choice of brunch side
Hot Honey Chicken Biscuit
$13.90
Buttermilk biscuit, house made pimento cheese, fried chicken tenders, hot honey drizzle, pickled jalapeno, served with Parmesan herb tater tots
Bananas Foster French Toast
$15.50
Thick sliced brioche bread, sweet custard, topped with candied pecans, cinnamon sugar, and served with bananas foster sauce, Bacon and Parmesan herb tater tots
Smith Scramble
$13.90
Scrambled eggs, Parmesan herb tater tots, applewood-smoked bacon, or breakfast sausage, toasted brioche
Gasparilla Shrimp & Grits
$21.90
Jumbo shrimp, Andouille sausage, New Orleans white BBQ sauce, Roma tomato smoked Gouda grits, jalapeño cornbread
Brunch Kicks
$4.90
Bob's Red Mill® Smoked Gouda Grits | Breakfast Sausage | Applewood-smoked Bacon | Parmesan-herb tater tots
Brunch Cocktails
Mimosa Bubble Bucket**
$24.00
Bottle of Gambino Sparkling Cuvée Prosecco, choice of orange juice or peach nectar
Mimosa or Bellini**
$6.00
Sparkling champagne, choice of orange juice, peach nectar, or assorted flavors
Bloody Mary**
$7.00
Wheatley Vodka, Zing Zang Bloody Mary Mix, & Old Bay Seasoning
Red Sangria**
$10.50
Red wine, Grand Marnier cinnamon, fresh citrus juice
Espresso Martini**
$12.50
Stoli Vanil, Coffee Liqueur, espresso, demerara simple syrup. Try it with Casamigos Reposado Tequila
**Alcohol
Welcome Cocktails
All packages priced per person
2 Hour Beer & Wine
Craft Drafts, Domestic Beers, House Wines
( per hour per person )$20.00
Each Additional Hour
$18.00
2 Hour Beer, Wine & Calls
Craft Drafts, Domestic beers, House Wines, Call Liquors
( per hour per person )$30.00
Each Additional Hour
$20.00
2 Hour Beer, Wine & Super Calls
Craft Drafts, Domestic Beers, House Wines, Super Call Liquors
( per hour per person )$40.00
Each Additional Hour
$30.00
Hosted Bar
Pay per drink
Cash Bar & Drink Ticket
Ask your event coordinator for details
Party Platters
All platters serve approximately 20 guests
Insalata Caprese*
Roma tomatoes, fresh mozarella, arugula, basil, balsamic glaze, extra virgin olive oil, cracked black pepper, pink Himalayan salt
Private Dining$45.00
Voodoo Shrimp
$70.00
Sautéed shrimp, Creole white barbeque sauce, toasted garlic crostini, chives
All packages come with breadsticks. Priced per person
Package 1
$24.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar. Choice of Entrée: Cajun Shrimp & Chicken Pasta | Lemon Feta Chicken | or Wild Mushroom Meatloaf. Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Package 2
$29.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar. Choice of Entrée: Oak Barrel Salmon | or Chicken Marsala. Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Package 3
$34.00
Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar. Choice of Entrée: Mediterranean Wild Shrimp & Salmon | or Sirloin Marsala. Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Package 4
$44.00
Choice of Appetizer: Insalata Caprese | Blue Crab & Shrimp Cakes | Wings & Drums | Filet Tip Egg Rolls | Crunchy Ahi Tuna | or Voodoo Shrimp. Choice of Salad: Southwest Cilantro-Lime | Napa Valley | or Classic Caesar. Choice of Entrée: Mediterranean Wild Shrimp & Salmon | Lemon Feta Chicken | Oak Barrel Salmon | Cajun Shrimp & Chicken Pasta | Margherita Pasta | Wild Mushroom Meatloaf | or Chicken, Salmon, or Sirloin Marsala. Choice of Sidekick: PBR Jalapeño Mac n' Cheese | Fresh Seasonal Veggies | Smashed Cauliflower | Yukon Gold Mash | Jasmine Rice | or Au Gratin Potatoes
Sidekicks
Breadsticks
$10.00
PBR Jalapeño Mac n' Cheese
$29.00
Fresh Seasonal Veggies
$28.00
gluten-free
Smashed Cauliflower
$29.00
Yukon Gold Mashed
$24.00
gluten-free
Jasmine Rice
$24.00
Au Gratin Potatoes
$29.00
gluten-free
Desserts
Half pies and cookies serve 6-8 guests. Whole pies serve up to 20 guests
Key Lime Pie
Scratch made key lime pie, pecan graham cracker crust, Nellie & Joe's® key lime juice, fresh whipped cream, house made raspberry sauce
Grillsmith proudly serves certified Angus beef. Our steaks are aged 40 days for the tender and flavorful steak you deserve. Served with chef's vegetable of the day and choice of side. Add To Any Entree: grilled shrimp skewer $7, mushroom Marsala wine sauce $4, blue cheese crumbles $4, Blue crab & Shrimp cake $10.50, port wine sauce $3, sauteed mushrooms & onions $5
Aged Ribeye*
$48.00
16 Oz ribeye, fire-grilled, served with creamy horseradish sauce
Hawaiian Ribeye
$52.00
16 Oz Ribeye house-made Hawaiian marinade, fire-grilled, served with grilled pineapple, peppers and onions, coconut jasmine rice
Port Wine Filet Mignon*
$41.00
7 Oz Center-cut tenderloin, fire-grilled, port wine reduction
Prime NY Strip
$52.00
14 Oz Center-cut NY Strip, prime grade, served with compound butter
Grillsmith proudly serves certified Angus beef. Our steaks are aged 40 days for the tender and flavorful steak you deserve. Served with chef's vegetable of the day and choice of side. Add To Any Entree: grilled shrimp skewer $7, mushroom Marsala wine sauce $4, Blue crab & Shrimp cake $10.50, blue cheese crumbles $4, sauteed mushrooms & onions $5, port wine sauce $3
Prime NY Strip
$52.00
14 Oz Center-cut NY Strip, prime grade, served with compound butter
Aged Ribeye*
$49.00
16 Oz ribeye, fire-grilled. Served with creamy horseradish sauce, choice of side
Hawaiian Ribeye
$52.00
16 Oz Ribeye house-made Hawaiian marinade, fire-grilled, served with grilled pineapple, peppers and onions, coconut jasmine rice
Port Wine Filet Mignon*
$41.00
7 Oz Center-cut tenderloin, fire-grilled, port wine reduction