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Grill on Ocean Avenue
Ocean Ave
Carmel, CA 93921
Uber
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Dinner Menu
Starters
Soup Of The Day
$6.50Mixed Carmel Valley Salad
$6.50
japanese or honey mustard
Bibb Lettuce & Blue Cheese
$7.50
golden raisins, spicy pecans
Classic Caesar
$8.50
hearts of romaine, anchovies
croutons, grated parmesan-reggiano
Grilled Castroville Artichoke
$8.75
with balsamic aioli
Smoked Duck & Warm Spinach
$12.75
shiitake & oyster mushrooms, beets green onions, bacon-pomegranate vinaigrette
Dungeness Crab Cakes
$12.75
caramelized red onion, lemongrass beurre blanc, chive oil
Crispy Spring Rolls
$12.50
selection changes daily, rolled in rice paper with spring vegetables, sweet chili dipping sauce
Chilled Shrimp
$13.75
with homemade cocktail sauce
Duck Ravioli
$11.75
with orange beurre blanc
Grilled Portabella Mushroom
$11.50
with baked polenta on mixed valley greens, red bell pepper, tomato green onions, crumbled feta, honey-dijon dressing
Prawns Tempura
$15.50
on salad greens, arugula, cucumber, daikon sprouts
cherry tomatoes, oyster mushrooms, japanese vinaigrette
Brie & Roasted Garlic
$11.50
apple, poached pear slices, bruschetta
Chefs Appetizer Combination Platter
$25.50
recommended for parties of two or more
From The Grill
Salmon
$24.50
roasted bell pepper beurre blanc, asiago polenta
Black Angus New York Steak
$30.75
wild mushroom & sweet onion demi-glace
roasted red potatoes
Center-cut Filet Mignon
$32.75
port wine reduction with glace de viande
yukon potatoes gratinee
Angus Beef Flat Iron Steak
$19.75
chimichurri sauce, fries
Specialties
Chefs Seafood Pasta
Fresh Fish Of The Day
Flat-grilled Monterey Bay Sand Dabs
$22.50
lightly breaded, lemon-caper butter, rice pilaf
Pan-roasted Bluenose Sea Bass
$23.50
fresh mango salsa, yukon potatoes gratinee
Jumbo Coconut-crusted Prawns & Diver Scallops
$25.50
pomegranate-passion fruit sauce, jasmine rice
Parmigiano-crusted Chicken Breast
$18.50
saffron cream pasta, sauteed seasonal vegetables
Butternut Squash Ravioli
$14.50
light nutmeg-cream sauce fresh grated parmigiano-reggiano
Pan-seared Alaskan Halibut
$26.75
creamy crab sauce, chive oil mashed potatoes
Oven-roasted Duck Breast
$24.50
raspberry-chambord demi glace
dried cherries, fresh green peas and bacon risotto
Rack Of Lamb colette Style"
$33.50
roasted garlic, dijon mustard & rosemary sauce mashed potatoes
Desserts
Fresh Apple Strudel
$8.00
tahitian vanilla bean ice cream
Chocolate Mousse Cake
$8.00
raspberry coulis & fresh creme anglaise
Grand Marnier Creme Brulee
$8.00
fresh seasonal berries
Tiramisu
$8.00
kahlua chocolate sauce & creme anglaise
Dessert Cheese Plate
$12.00
apple & pear slices, spicy pecans, bruschetta
New York Style Cheesecake
$8.00
creme anglaise, mango coulis, fresh fruit
Ice Cream Or Gelato
$7.00
your waitperson will describe todays flavors
Browse Nearby
General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 10:00pm
About Us
A warm, friendly and professional staff, generous diversified California wine list and full bar service... additional elements that help make The Grill "the choice" for locals and visitors alike for lunch and dinner in Carmel. It is a very special place where the best of both East and West come together. The food is lyrical, clearly Californian in its freshness, lightness, and its virtuosity.
Today, many restaurants are playing with East/West ideas, but few can match the mastery evidenced by The Grill's beautifully prepared dishes... A fusion of Pacific Rim culinary techniques and fresh California tastes. An enlightened understanding of how flavors should go together, finely tuned by the taste of a keen palate sets the menu apart.