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Grill at the St. Regis
125 3rd Street
San Francisco, CA 94103
Uber
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Dinner
Brunch
Breakfast
Lunch
Dinner Dessert
Lunch Dessert
Dinner
Starters
Day Boat Scallops
$19.00
Roasted Green Garlic | Fried Ginger | Parsnip Puree | Green Apple | Celery Leaf
Kale & Chicory Salad
$18.00
Bacon | Parsley | Brioche Crouton | Point Reyes Blue Cheese | Chipotle Dressing
Grilled Octopus
$18.00
Fried Chickpea | Heirloom Tomato | Stone Fruit Vinaigrette
Tortilla Soup
$17.00
Pulled Chicken | Hass Avocado | Red Onion | Adobo Sauce
Raw Bar
Amberjack Crudo
$19.00
Pepper & Squash Relish | Ponzu | Radish | Cilantro | Togarashi | Sesame
Beef Tartar
$19.00
Harissa | Sweet Chili Peppers | Olive Oil | Lemon Zest | Quail Egg | House-Made Chips
Oysters
$5 each ~ $27 | half ~ $52 dozen
Marin Miyagi, California
Herbal & Briny
Fanny Bay British, Columbia
Smooth | Cucumber Finish
Featured Items
Fettuccine
Alfredo | Hen of the Woods | Gruyere | Toasted Black Peppercorn
- $15.00
- $27.00
Roasted Local Halibut
$35.00
Braised Beans | Roasted Bell Pepper | Olio Nuovo | Golden Pearl Onions
Entrées
Pan Seared Kampachi
$36.00
Soubise | Grilled Artichoke Hearts | Parsley Leaf | Meyer Lemon
Liberty Farms Duck Breast
$39.00
Roasted Serpentine Cucumber | Bing Cherry | Wild Rice | Charred Cipollini Onion
Wild Mushroom Ravioli
$28.00
Micro Herbs Infused Dough | Spring Onion | Radish Coins | Pecorino Cheese
Roasted Red Kuri Squash
$24.00
Quinoa | Fava Beans | Sofrito | Basil Puree | Parmesan Cheese
Off the Grill
Petaluma Farms Half Chicken
$36.00
House-Made Barbecue Sauce | Potato Salad | Summer Cole Slaw
5 Dot Ranch Prime Filet Mignon
$54.00
King Trumpet | Sweet Red Pepper Coulis | Twice Fried Kennebec Potato
Grilled Maine Lobster Tail
$38.00
Squid Ink & Purple Carrot Puree | Snap Peas | Roasted Jimmy Nardello Pepper | Pistachio Crust
Lamb Chops
$38.00
Pea Puree | Scalloped Potatoes | Grilled Cherry Tomato | Marinated Zephyr Squash
Main
Black Truffle Frittata
$22.00
Organic Petaluma Farmed Eggs | Dungeness Crab | Mushrooms | Fingerling Potatoes | Frisée Salad | Choice of Toast
St. Regis Mission and Third
$35.00
Two Organic Petaluma Farmed Eggs Any Style | Fingerling Potatoes | Choice of Applewood Smoked Bacon | Maple Pork Sausage | Chicken Apple Sausage | Choice of Toast | Served with Choice of Juice and Illy Coffee or Damann Tea
Create Your Own Omelet
$21.00
Organic Petaluma Farmed Eggs | Served with Fingerling Potatoes | Choice of Toast
Local Farm Egg Sandwich
$23.00
Scramble of Organic Petaluma Farmed Eggs | Hobbs Smoked Bacon | Cheddar Cheese | Brioche Bun | Salad
Artisanal Wood Smoked Salmon
$21.00
Toasted New York Bagel | Herb Cream Cheese | Red Onions | Caper Berry
Cinamon Raisin French Toast
$22.00
Sugarman Maple Syrup | Spiced Pear | Cashew Crumble
Avocado Toast
$23.00
Sourdough Bread | Radish | Poached Eggs
Soup of the Season
$13.00
Fresh Market Ingredients
Shaved Vegetable Salad
$18.00
Broccoli | Arugula | Cauliflower | Brussel Sprouts | Slab Bacon | Green Goddess
- Add Chicken, Salmon or Prawns
- $8.00
St. Regis Kale Salad
$18.00
Focaccia Crostini | Point Reyes Blue Cheese | Organic York Apple | Avocado | Toasted Pistachio | Caesar Dressing
- Add Chicken, Salmon or Prawns
- $8.00
Wagyu Beef Burger
$26.00
Toasted Poppy Seed & Onion Bun | Blend of Wagon Wheel | Cheese & Aged Cheddar | Dill Pickle | Aioli | Chiffonade Romaine
- Add Bacon, Egg or Avocado
- $3.00
- Try the Impossible Burger
- $3.00
Fish & Chips
$24.00
Asian Cabbage Slaw | House-Made Tartar Sauce | Pickled Peppers | Parsley | Served with choice of Seasoned Fries or Green Salad
Ora King Salmon
$28.00
Swiss Chard | Crispy Rye Wheat Berry | Sunchoke Soubise
Eggs
A part of the proceeds of will be donated to Children Miracle Network Hospitals. Thank you kindly for your participation
Eggs Benedict
$29.00
speck | buttermilk biscuit | black truffle | hollandaise
Poached Eggs "A La Russe"
$29.00
cambridege smoked salmon | buttermilk biscuit caviar | hollandaise
Main
St. Regis Mission and Third
$35.00
two organic petaluma farmed eggs any style | fingerling potatoes | choice of applewood smoked bacon | maple pork sausage | chicken apple sausage | choice of toast | served with choice of juice and illy coffee or damann tea
Create Your Own Omelet
$21.00
organic petaluma farmed eggs | fingerling potatoes
Black Truffle Frittata
$23.00
organic petaluma farmed eggs | dungeness crab | mushrooms | fingerling potato | frisée salad
Local Farm Egg Sandwich
$23.00
scramble of organic petaluma farmed eggs | brioche bun | hobbs smoked bacon | cheddar cheese | salad
Avocado Toast
$23.00
sourdough bread | radish | poached eggs
The Griddle
Waffle
$22.00
sugarman maple syrup | roasted apple
Cinamon Raisin French Toast
$22.00
sugarman maple syrup | spiced pear | cashew crumble
Sides
$8
Hobbs Smoked Bacon
Maplele Pork Sausage
Fingerling Potatoes
Chicken Apple Sausage
Organic Yogurt
Seasonal Fruit
Fresh Berries
Mixed Greens
Avocado
Toast
Sourdough
$6.00Wheat
$6.00Rye
$6.00Bagels & Cream Cheese
$10.00
plain | everything | wheat | cinnamon rasin
Bakeries
Bannana Chocolate Chip Walnut Bread
$8.00Zucchini Bread
$8.00Whole Wheat Croissant
$6.00Chocolate Croissant
$6.00
served with preserves and butter
Seasonal Starts
Fresh Fruits
$16.00
selection of fresh local market fruits
Steel Cut Irish Oatmeal
$12.00- Add Fresh Berries
- $5.00
- Add Sliced Banana
- $5.00
Artisanal Wood Smoked Salmon
$21.00
toasted new york style bagel | herb cream cheese | red onion | caper berry
Seasonal Parfait
$16.00
vanilla yogurt | seasonal market fruit | house-made granola
Featured Item
House-Made Popovers
$6.00
Begin your dining experience with Chef's special bites | with your choice of: Savory or Point Reyes Blue Cheese | Topped with Salted Butter
Starters
Seared Ahi Tuna & Salmon
$15.00
Chili | Cilantro | Avocado Yuzu | Ponzu Sauce | Fried Garlic
Charred Cauliflower
$16.00
Basil & Herb Crème Fraîche | Preserved Lemon | Turmeric Relish | Calabrian Chili Oil
Warm Goat Cheese
$15.00
Marcona Almonds | Olives | Grapes | Crostini
Soup of the Season
$13.00
Fresh Market Ingredients
Entrées
Wagyu 8oz Flat Iron Steak
$30.00
House-Made Fries | Chimi Churri
Petaluma Farms Fried Chicken
$27.00
Braised Collard Greens | Red Bell Pepper | Roasted Vidalia Onion | Kidney Beans | Sunchoke Puree
Striped Bass
$28.00
Achiote | Pepper Olive Relish | Charcoal Potatoes
Ora King Salmon
$28.00
Swiss Chard | Crispy Rye Wheat Berry | Sunchoke Soubise
Fish & Chips
$24.00
Asian Cabbage Slaw | House-Made Tartar Sauce | Pickled Peppers | Parsley
Sandwiches
All Sandwiches served with your choice of: House-Made Fries or Green Salad
Wagyu Beef Burger
$26.00
Toasted Poppy seed & Onion Bun | Blend of Wagon Wheel Cheese & Aged Cheddar | Dill Pickle | Aioli | Chiffonade Romaine
- Add Bacon, Egg or Avocado
- $3.00
The Impossible Burger
$29.00
Boston Bibb Lettuce | Heirloom Tomato | Red Onion | Cheddar Cheese
- Add Egg or Avocado
- $3.00
Maine Lobster Roll
$28.00
Toasted Brioche Bun | Avocado | Diced Celery | Garlic Aioli
Market Greens
Enhance your salad with your choice of: Salmon | Chicken or Prawns $10
Shaved Vegetable Salad
$18.00
Broccoli | Arugula | Cauliflower | Brussel Sprouts | Slab Bacon | Green Goddess
St. Regis Kale Salad
$18.00
Point Reyes Blue | Organic Apple | Avocado | Toasted Pistachio | Focaccia Crostini | Caesar
Hot Beverages
Selection of Illy Coffee
Micro-Roasted Coffee
$8.00Espresso
$8.00Café Latte
$9.00Cappuccino
$9.00Café Mocha
$9.00Selection of Dammann Frères Tea
$8
English Breakfast
Earl Grey
Vert Gunpowder
Citrus Rooibos
Chamomile
Menthe Poivrée
Refreshments
Cucumber Spritz
$8.00
Cucumber | Lime Juice | Sierra Mist
Jasmine Lemonade
$8.00
Fresh Lemon | Jasmine Syrup | Fever Tree Soda Water
Iced Tea
$7.00
China Black or Hibiscus
Soft Drinks
$7.00Regular Lemonade
$7.00Arnold Palmer
$7.00Iced Coffee
$7.00Acqua Panna / San Pellegrino
$12.00White Wine by the Glass
St. Supéry, Sauvignon Blanc, Napa
$16.00Pascal Jolivet, Sancerre, France
$16.00Jordan, Chardonnay, Sonoma
$19.00Sparkling Wine by the Glass
Louis Pommery, Sparkling, Napa
$18.00Veuve Cliquot, Yellow Label, France
$29.00Red Wine by the Glass
David Bruce, Pinot Noir, Sonoma
$22.00Keenan, Cabernet Sauvignon, Napa
$22.00Dessert
Brentwood Corn & Olive Oil Cake
$11.00
Sliced Almond Tuile | Blueberry Compote | Almond Ice Cream | Crispy Kataifi | Gold Flake
Dome of Dulce de Leche
$10.00
Oatmeal Chiffon | Cassis Gel | Brandy Snap Tulip | Caramelized Cocoa Nib & Cashew Crumble
House-Churned Ice Cream or Sorbet
Ice Cream: Vanilla | Chocolate | Strawberry. Sorbet: Strawberry | Mango or Coconut
- Single $6.00
- Double $10.00
- Triple $14.00
Artisanal Cheese Plate
$24.00
Selection Of Bay Area Cheeses | Served With Local Breads | Toasted Nuts & Fresh Fruit
Grill Classic
Elderflower & Strawberry Charlotte
$12.00
Strawberry Jam Filled Charlotte Cake | Strawberry Sorbet | Lavendar Meringue
Dessert
Raspberry & Valrhona Chocolate Pavé
$11.00
White & Dark Chocolate Crisp | Raspberry Mousse | Cocoa Sable | Raspberry Sorbet
Passion Fruit Panna Cotta
$10.00
Passion Fruit Gelee | White Chocolate Crémeux | Tuile Cookie | Tahitian Vanilla Bean | Micro Mint
Brentwood Corn & Olive Oil Cake
$11.00
Sliced Almond Tuile | Blueberry Compote | Almond Ice Cream | Crispy Kataifi | Gold Flake
House-Churned Ice Cream or Sorbet
Ice Cream: Vanilla | Chocolate | Strawberry. Sorbet: Strawberry | Mango or Coconut
- Single $6.00
- Double $10.00
- Triple $14.00
Artisanal Cheese Platter
Artisanal Cheese Platter
$18.00
Selection Of Bay Area Cheeses | Served With Artisinal Breads | Toasted Nuts & Fresh Fruit
Browse Nearby
General Info
Cuisine
American - Contemporary
Bar
Burgers
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
6:30am - 10:30am
11:30am - 2:00pm
Tuesday:
6:30am - 10:30am
11:30am - 2:00pm
5:30pm - 9:30pm
Wednesday:
6:30am - 10:30am
11:30am - 2:00pm
5:30pm - 9:30pm
Thursday:
6:30am - 10:30am
11:30am - 2:00pm
5:30pm - 9:30pm
Friday:
6:30am - 10:30am
11:30am - 2:00pm
5:30pm - 10:00pm
Saturday:
7:00am - 10:30am
11:30am - 2:00pm
5:30pm - 10:00pm
Sunday:
7:00am - 2:00pm
About Us
We are pleased to introduce the "Grill" restaurant by Executive Chef Franck Desplechin, featuring fresh seasonal ingredients serving breakfast, lunch, and dinner seven days a week, and brunch on Saturdays and Sundays.