What's wrong with this menu?
Griffin Tavern
659 Zachary Taylor Hwy
Flint Hill, VA 22627
Uber
announcement
Starting April 8th, Griffin Tavern Hours will be: Monday - Wednesday: 11:30 AM - 8:00 PM Thursday: 11:30 AM - 9:00 PM Friday & Saturday: 11:30 AM - 10:00 PM Sunday: 10:30 AM - 9:00 PM
MORE PHOTOS
more menus
Weekly Lunch Menu
Dinner Menu - November 17, 2019
Sunday Brunch -November 17, 2019
Wine List
Pub Menu
Kids Menu
Beer menu
Weekly Lunch Menu
11:30 am- 4:00 pm
WEEKLY FEATURES
Ryans's Turkey Sammi
$12.00
Turkey, Brussel Sprouts, Avocado, Roasted Red Pepper Aioli, Lettuce and Tomato on Ciabatta with House-Made Chips (GFA)
Oyster Po' Boy
$16.00
Fried Oysters, Lettuce and Tartar on a Brioche Bun with a Small Mixed Green Salad with Balsamic Vinaigrette and House-Made Chips
Chicken Thigh on the Fly
$16.00
Deep Fried Chicken Tossed in Buffalo Sauce with Blue Cheese, Bacon, Lettuce and Tomato on a Brioche Bun with House-Made Chips
Pork Belly Buns
$14.00
Whiffletree Pork Belly, 2 Steamed Buns, Pickled Daikon, with Carrot, Hoisin, Cilantro and a Mixed Green Salad with balsamic Vinaigrette
Tuna Melt
$12.00
Tuna Salad with Bacon, Cheddar and Tomato on an English Muffin with House-Made Chips (GFA)
Toj's Steak & Cheese
$14.00
Grilled Flank Steak, Banana Peppers, Lettuce, Tomato, Pepper Jack, Chipotle, and Onion Tangles on a Sub Roll with House-Made Chips(GFA)
Quiche of the Moment
$15.00
Crimini Mushrooms, Caramelized Onions, Crema Kasa Cheese and Cherry Tomato with a Mixed Green Salad and Fresh Fruit
BBQ Chicken Sandwich
$12.00
Pulled All-Natural Chicken Thigh, House Made BBQ Sauce, Grafton Cheddar, Caramelized Onion and Arugula on a Brioche Bun with House-Made Chips
Falafel Love Pita
$12.00
Fried Falafel, Kalamata Aioli, Haloumi Cheese Mixed Greens, Carrots and Celery on a Pita with a Small Mixed Green Salad with Balsamic Vinaigrette on the Side
Grilled All-Natural Salmon & Greek Salad
$20.00
Over a Salad of Romaine with Feta, Olives, Cucumber, Artichoke, Pepperoncini Peppers, Red Bell Pepper, Carrot and Creamy Herb Dressing* (GF)
STARTERS
Tavern's Fried Calamari
$8.00
Buttermilk Brined with Sweet Chili Sauce on the Side
Tavern Wings
Tossed in Frank's Hot Sauce, BBQ or Sweet Chili
- 10 Wings $15.00
- 6 Wings $9.00
Jalapeño Poppers
$7.50
Jalapeño Poppers Stuffed with Cream Cheese, Breaded and Fried
Rachel's Fried Tofu
$6.50
Marinated in Sriracha & Toasted Sesame Oil, Tossed in Sweet Chili Sauce
BLACK ANGUS BURGERS
Served with French Fries and a Pickle Spear on the side, an Organic Chicken Breast can be substituted or a Beyond Meat™ Burger for $1 extra.
The All American
$13.00
The Burger for the purist! American Cheese or plain, Onion on the side
Mojo
$14.50
Grafton Cheddar, Bacon, Caramelized Vidalia Onion and Roasted Garlic Mayo
Bear Wallow
$15.00
Bacon, Fresh Mozzarella and Pesto
The Howie
$14.00
White American Cheese, Chopped Pickle & Onion, 1000 Island and Shredded Lettuce
Redbeard
$14.50
Blackening Spice, Bacon, BBQ Sauce, Banana Peppers Cheddar and a Fried Onion Tangle
Veggie Love
$14.00
Beyond Meat™ Veggie Burger on a Challah Bun with Grilled Vidalia Onion, Romaine and Roasted Red Pepper Aioli
BRITISH PUB FARE
Shepherd's Pie
Traditional Ground Lamb, Peas, Carrots, Tavern's Famous Brown Gravy, Mashed Potato and Cheddar Cheese
- Full $19.00
- 2/3 $14.00
Fish 'n' Chips
8oz Fancy Clancy Pilsner Beer Battered Atlantic Cod with French Fries, Cole Slaw and Tartar Sauce
- 8oz $16.50
Bangers and Mash
Authentic British Pub Bangers with Mashed Potato and Tavern's Famous Brown Gravy
- 3 Bangers $17.00
- 2 Bangers $12.00
Ploughman's Lunch
$15.00
Two Fat Butchers Pork Jalapeno Cheddar Sauasage, Welsh Red Dragon Cheese, Flint Hill's Virginia Chutney Company's Pepper Jelly, Fresh Fruit, Mixed Green Salad with Balsamic Vinaigrette and Grilled Bread
SALADS
Add All-Natural Chicken Breast 8/ Grilled Shrimp Skewer 9/ Rachel's Fried Tofu 4 to any Salad House-Made Dressings: Green Goddess, Balsamic Vinaigrette, Creamy Herb, Maple Mustard Vinaigrette, Ranch and Blue Cheese (Red Wine Vinegar and Olive Oil available upon request)
The Little Salad
$5.50
Mixed Greens with Carrot, Cucumber, Red Bell Pepper and Balsamic Vinaigrette (GF)
Caesar Salad
$8.00
Romaine Lettuce, Classic Caesar Dressing, Croutons and Parmesan Reggiano (GFA)
Tavern Mixed Green Salad
$8.00
Mixed Field Greens, Gorgonzola Blue Cheese, Candied Pecans, Dried Cranberries, Red Bell Pepper, Carrot, Cucumber and Maple Mustard Vinaigrette (GF)
Dessert
Creme Brulee
$8.50Randalito's Cheesecake
$8.50
Traditional New York Style Creamy Cheesecake with a Graham Cracker Crust
Many More Dessert Options Please Ask!
*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
MAINS
Grilled All-Natural Marinated Salmon
$25.00
Marinated with Harissa, Honey and Lime with Roasted Sweet Potatoes and Green Beans on the Side (GF)
BBQ Bacon Wrapped Scallops
$25.00
Sautéed Laughing Duck Chayote Squash & Sweet Onion, Jasmine Rice, Green Beans (GF)
Tunisian Chicken Skewer
$24.00
Tunisian Relish, Grilled Vegetables, Cous Cous, Green Beans
Teriyaki Ahi Tuna
$26.00
Grilled Ahi Tuna Marinated in Teriyaki with Bok choy, Carrot, Shiitake Mushroom, Red Pepper and Onion with Asian Flavor and Jasmine Rice (GF)
Local Ayreshire Farm ½ Chicken Satsivi
$26.00
Our Version of a Georgian Dish of Mostly Boned Out, Organic 1/2 Chicken with Garlic and Walnuts, With Jasmine Rice and Green Beans (GF)
Butternut Squash Ravioli
$25.00
Squash, Cherry Tomato, Spinach and Grilled Zucchini in a Roasted Garlic Cream Sauce with Grilled Bread
Shrimp and Grits
$20.00
5 Sautéed Shrimp, Stone Ground Corn & Cheese Grits, Chipotle Sauce, Cajun Corn Relish (Contains Bacon) and Spinach (GF)
Grilled Stuffed Pork Chop
$26.00
10oz Pork Chop Stuffed with Prosciutto, Smoked Gouda and Sage with Mashed Potato and Green Beans* (GF)
Grilled All-Natural Salmon & Greek Salad
$20.00
Over a Salad of Romaine with Feta, Olives, Cucumber, Artichoke, Pepperoncini Peppers, Red Bell Pepper, Carrot and Creamy Herb Dressing* (GF)
Surf & Turf
$25.00
6oz Grilled Flank Steak with Béarnaise Butter, 3 Grilled Shrimp, Mashed Potato and Green Beans* (GF)
Grilled 16oz Black Angus Ribeye
$32.00
Served with Mashed Potato and Green Beans* (GF)
STARTERS & LIGHTER FARE
Pork Belly Buns
$12.00
Whiffletree Pork Belly, 2 Steamed Buns, Pickled Daikon and Carrot, Hoisin and Cilantro
The Hipster
$7.00
Lightly Fried Broccoli and Cauliflower with Honey Sriracha
Duck Drummies
$8.00
3 Little Duck Drummies with Green Onion and Hoisin Sauce
Burrata Khachapuri
$12.00
Our Version of a Georgian Dish of Cheese-Filled Bread with Burrata, Arugula and Balsamic Reduction
Fried Oysters
$12.00
Cole Slaw and Tartar Sauce
Tavern's Fried Calamari
$8.00
Buttermilk Brined with Sweet Chili Sauce on the Side
Rachel's Fried Tofu
$6.50
Marinated in Sriracha & Toasted Sesame Oil, Tossed in Sweet Chili Sauce
Buttermilk Fried Frog Legs
$9.00
Cole Slaw
BRITISH FARE
Shepherds Pie
$19.00
Traditional Ground Lamb, Peas, Carrots, Tavern's Famous Brown Gravy, Mashed Potato and Cheddar Cheese
Fish 'n' Chips
$16.50
8oz Fancy Clancy Pilsner Beer Battered Atlantic Cod with French Fries, Cole Slaw and Tartar Sauce
Bangers and Mash
2 or 3 Authentic British Pub Bangers with Mashed Potato and Tavern's Famous Brown Gravy
- $12.00
- $17.00
Ploughman's Platter
$15.00
Two Fat Butcher's Jalapeño and Cheddar Sausage, Welsh Red Dragon Cheese, Flint Hill's Virginia Chutney Company's Plum Chutney, Fresh Fruit, Mixed Green Salad with Balsamic Vinaigrette and Grilled Bread
SALADS
Roasted Tri-Color Baby Carrot Salad
$9.00
Harissa Honey Roasted Tri-Color Baby Carrots on a Bed of Arugula with Apple Cider Vinaigrette (GF)
The Little Salad
$5.50
Mixed Greens with Carrot, Cucumber, Red Bell Pepper and Balsamic Vinaigrette (GF)
Caesar Salad
$8.00
Romaine, Classic Caesar Dressing, Croutons and Parmesan Reggiano (GFA)
Tavern Mixed Green Salad
$8.00
Mixed Field Greens, Gorgonzola Blue Cheese, Carrot, Candied Pecans, Dried Cranberries, Red Bell Pepper, Cucumber and Maple Mustard Vinaigrette (GF)
DESSERT HIGHLIGHTS
Please ask what we have available. We sell out quickly!
Randalito's Cheesecake
$8.50
Traditional New York Style Creamy Cheesecake with a Graham Cracker Crust
Effie's Carrot Cake
$8.50
Effie's incredibly moist Carrot Cake with Traditional Cream Cheese Icing
Gelato and Sorbet
Sorbet: Mango Gelato: Dark Chocolate, Espresso and Vanilla Bean
- Scoop $3.00
- Bowl $7.50
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Gluten Free Options are marked with (GF)/ Gluten Free Available (GFA)
MAINS
10:30 am- 3:00 pm
Sunday Omelette
$15.00
Grilled Flank Steak, Arugula, Fresh Mozzarella and Pesto; Served with a Choice of Stone Ground Corn and Cheese Grits or Homefries with Fresh Fruit and a Muffin* (GFA)
Sunday Quiche
$15.00
Crimini Mushroom, Caramelized Onion, Creama Kasa Cheese and Cherry Tomato; Choice of Stone Ground Corn & Cheese Grits or Homefries with a Mixed Green Salad & Balsamic Vinaigrette and Fresh Fruit
Hannah's Memorial French Toast Bake
$15.00
Brian's French Toast Casserole with Lemon Whipped Cream and New Hampshire Maple Syrup, Homefries, Bacon and Fresh Fruit on the Side
Sausage Gravy (Limited Availability)
$16.00
Herb & Cheddar Biscuit, 2 Paradise Farm Poached Eggs on Top, Homefries
Corned Beef Hash
$16.00
Corned Beef, Onion, Red Pepper and Potatoes Topped with 2 Poached Local Paradise Farm Poached Eggs and Whole Grain Mustard Buerre Blanc (GF)
Hot Brown
$16.00
Open Face Turkey Sandwich on Garlic Ciabatta with Tomato, Bacon and Cheesy Mornay Sauce; Served with House-Made Chips (GFA)
Grilled All-Natural Salmon & Greek Salad
$20.00
Over a Salad of Romaine with Feta, Olives, Cucumber, Artichoke, Pepperoncini Peppers, Red Bell Pepper, Carrot and Creamy Herb Dressing* (GF)
Chicken Thigh on the Fly
$16.00
Deep Fried Chicken Tossed in Buffalo Sauce with Blue Cheese, Bacon, Lettuce and Tomato on a Brioche Bun with House-Made Chips
Oyster Po' Boy
$16.00
Fried Oysters, Lettuce and Tartar on a Brioche Bun with a Small Mixed Green Salad with Balsamic Vinaigrette and House-Made Chips
Tuna Salad (Limited Availability)
$12.00
House-Made Tuna Salad on a Bed of Mixed Greens with Grilled Bread
EGGS BENEDICT DEPARTMENT
Each Benedict is served with two Poached Local Paradise Farm Eggs, Hollandaise, Herb and Grafton Cheddar Biscuit and Choice of Home Fries or Stone Ground Corn & Cheese Grits
Black Forest Ham
$16.00
Arugula (GFA)
5oz Jumbo Lump Crab Cake
$24.00
Spinach
Veggie Love
$16.00
Tomato, Grilled Onion and Spinach (GFA)
Fried Oyster
$18.00
Arugula (GFA)
SOUPS & SALADS
Tuscan White Bean & Chicken Soup
$5.50
(GF)
Beef & Farro Soup
$5.50Caesar Salad
$8.00
Romaine Lettuce, Classic Caesar Dressing, Croutons and Parmesan (GFA)
Tavern Mixed Green Salad
$8.00
Mixed Field Greens, Gorgonzola Blue Cheese, Candied Pecans, Red Bell Pepper, Dried Cranberries, Carrot, Cucumber and Maple Mustard Vinaigrette (GF)
STARTERS
Tavern's Fried Calamari
$8.00
Buttermilk Brined with Sweet Chili Sauce on the Side
Rachel's Fried Tofu
$6.50
Marinated in Sriracha & Toasted Sesame Oil, Tossed in Sweet Chili Sauce
Tavern Wings
Six or Ten Wings Tossed in Frank's Hot Sauce, BBQ or Sweet Chili Sauce
- 10 Wings $15.00
- 6 Wings $9.00
BRITISH PUB FARE
Fish 'n' Chips
$16.50
8oz Fancy Clancy Pilsner Beer Battered Atlantic Cod with French Fries, Cole Slaw and Tartar Sauce
Bangers & Mash
2 or 3 Authentic British Pub Bangers with Mashed Potato and Tavern's Famous Brown Gravy
- 3 Bangers $17.00
- 2 Bangers $12.00
Shepherd's Pie
$19.00
Traditional Ground Lamb, Peas, Carrots, Tavern's Famous Brown Gravy, Mashed Potato and Cheddar Cheese
FEATURED DESSERTS
Effie's Carrot Cake
$8.50
Effie's incredibly moist Carrot Cake with Traditional Cream Cheese Icing
Randalito's Cheesecake
$8.50
Traditional New York Style Creamy Cheesecake with a Graham Cracker Crust
Sorbet & Gelato
Sorbet: Mango or Lemon Gelato: Strong Coffee, Caramel, and Vanilla Bean
- By the Scoop $3.00
- Bowl (3 Scoops) $7.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
White Wines
Barnard Griffin Sauvignon Blanc
Richland, Washington
- Glass $7.00
- Bottle $28.00
Cortonova Pinot Grigio
Italy
- Glass $6.75
- Bottle $26.00
Prochaine Chardonnay
France
- Glass $8.00
- Bottle $32.00
Cline Viognier
California
- Glass $6.75
- Bottle $26.00
Rappahannock Cellars VX2
25% Viognier and 75% Vidal Blanc // Huntly, Virginia
- Glass $9.00
- Bottle $36.00
Canyon Road White Zinfandel
California
- Glass $5.00
- Bottle $19.00
Alain De La Treille Rose D'Anjou
40% Gamay, 40% Cabernet Franc & 20% Pinot Noir // France
- Glass $7.00
- Bottle $28.00
Hugl Sparkling Zweigelt Rosé Secco
Austria
- Glass $7.00
- Bottle $28.00
Red Wines
Chapelle Charlemagne Cab Franc
Flint Hill, VA
- Glass $9.00
- Bottle $36.00
Backsberg Cabernet Sauvignon
South Africa
- Glass $7.50
- Bottle $30.00
Domaine De Mus Languedoc Pinot Noir
France
- Glass $7.25
- Bottle $29.00
Caligiore Malbec
Argentina (Organic)
- Glass $7.50
- Bottle $30.00
Alain Jaume Cotes Du Rhone
France
- Glass $8.25
- Bottle $32.00
Rappahannock Cellars Meritage
35% Cabernet Sauvignon, 23% Merlot, 23% Cabernet Franc, 10% Malbec, 9% Petit Verdot // Huntly, Virginia
- Glass $9.00
- Bottle $36.00
SOUPS AND STARTERS
Tavern's Fried Calamari
$8.00
Buttermilk Brined with Sweet Chili Sauce on the side
Fried Mozzarella Sticks
$8.00
Served with Marinara
Tavern Wings
Tossed in Frank's Hot Sauce, BBQ or Sweet Chili Sauce
- Six Wings $9.00
- Ten Wings $15.00
Rachel's Fried Tofu
$6.50
Marinated in Sriracha & Sesame Oil Tossed in Sweet Chili Sauce
Jalapeño Poppers
$7.50
Jalapeños Stuffed with Cream Cheese, Breaded and Fried
Basket of Onion Rings
$7.50SALADS AND SMALL PLATES
Add an All-Natural Chicken Breast 8/Shrimp Kabob 9/Captain Xan's Sockeye Salmon 11 to either Salad
Caesar Salad
$8.00
Romaine Lettuce, Classic Caesar Dressing, Croutons and Parmesan Reggiano
Tavern Mixed Green Salad
$8.00
Mixed Field Greens, Gorgonzola Blue Cheese, Candied Pecans, Dried Cranberries, Red Bell Pepper, Carrot, Cucumber and Maple Mustard Vinaigrette
BRITISH PUB FARE
Ploughman's Lunch
$15.00
'Two Fat Butchers' Pork, Jalapeño and Cheddar Sausage, Welsh Red Dragon Cheese, Flint Hill's Virginia Chutney Company's Spicy Plum Chutney, Fresh Fruit, Mixed Green Salad with Balsamic Vinaigrette and Grilled Bread
Fish 'n' Chips
$16.50
8oz Chukker Pilsner Beer Battered Atlantic Cod with French Fries, Cole Slaw and Tartar Sauce
Shepherd's Pie
Traditional Ground Lamb, Peas, Carrots, Tavern's Famous Brown Gravy, Mashed Potato and Cheddar Cheese
- Full $19.00
- 2/3 $14.00
Bangers & Mash
2 or 3 Authentic British Pub Bangers with Mashed Potato and Tavern's Famous Brown Gravy
- Three Bangers $17.00
- Two Bangers $12.00
BLACK ANGUS BURGERS
Served with French Fries and a Pickle Spear on the side, Organic Chicken Breast can be substituted or a Beyond Meat™ Veggie Burger for $1 extra.
The All-American
$13.00
The Burger for the purist! White American Cheese or plain, Onion on the side*
Bear Wallow
$15.00
Bacon, Fresh Mozzarella and Pesto*
Willy Nilly
$14.50
Kimchi, Bacon and Spicy Mayo, get ready for some heat!*
Mojo
$14.50
Sharp Vermont Cheddar, Bacon, Caramelized Onion and Roasted Garlic Mayo*
The Howie
$14.00
White American Cheese, Chopped Pickle & Onion, 1000 Island and Shredded Lettuce*
Redbeard
$14.50
Blackening Spice, Bacon, BBQ Sauce, Banana Peppers Cheddar and a Fried Onion Tangle*
Veggie Love
$14.00
Beyond Meat™ Veggie Burger on a Challah Bun with Grilled Onion, Romaine and Roasted Red Pepper Aioli
Main
The All-American Burger
$13.00
White American Cheese or Plain with Lettuce, Tomato & Onion on the Side
Grilled Cheese Sandwich
$9.00
Pepperidge Farm White Bread, American Cheese and French fries
Chicken Tenders
$12.00
All White Meat Breaded Chicken Tenders with French Fries
Tavern Hot Dog
$10.00
¼ lb Hebrew National Hot Dog on a Toasted Bun with French Fries
Fried Mozzarella Sticks
$8.00
Served with Marinara Sauce
Fish 'n' Chips
$13.50
4oz Chukker Pilsner Beer Battered Atlantic Cod with French Fries, Cole Slaw and Tartar Sauce
Tavern's Famous Tofu
$6.50
Marinated in Sriracha & Sesame Oil, Tossed in Sweet Chili Sauce
On Tap - $6.50 a Pint
We have two rotating taps - ask what's new!
Guinness Stout
4.2% ABV, 37 IBU - Ireland
Boddingtons Pub Ale
4.7% ABV, 26 IBU - England
Parkway Brewing Get Bent Mountain IPA
7.2% ABV, 67 IBU, Salem, Virginia
Beltway Brewing Unified Golden Ale
5% ABV - Sterling, Virginia
Old Bust Head Chukker Czech Style Pilsner
4.5% ABV, 20 IBU - Vint Hill, Virginia
Bold Rock Virginia Apple Hard Cider
4.7% ABV Nellysford, Virginia
Devil's Backbone Capit-Ale IPA
7.0% ABV, 50 IBU - Roseland, VA
Harp Lager
5.0% ABV, 21 IBU Ireland
Devil's Backbone Vienna Lager
5.2% ABV, 18 IBU Roseland, Virginia
Bottled Beer
Rogue - Hazelnut Brown Nectar Ale
$7.25
5.6% ABV, 23 IBU - Newport, Oregon
Fuller's - London Porter
$7.50
5.4% ABV, 23 IBU - Chiswick Lane South, London
Smithwick's - Irish Red Ale
$6.00
4.5% ABV, 17 IBU - Kilkenny, Ireland
Woodchuck - Spiced Apple Cider
$6.75
5% ABV - Middlebury, Vermont
Legend - Brown Ale
$6.50
5.8% ABV, 19 IBU - Richmond, VA
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Burgers
Vegetarian
Gluten-Free
Pub
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
10:30am - 9:00pm
Additional Information:
Pub is open later with a late night limited menu.
About Us
Griffin Tavern in Rappahannock County- Flint Hill, Virginia is a casual dining restaurant and serves as the local social gathering place for everyone. Located in a renovated 1800’s home with 3 cozy dining rooms, outdoor seasonal seating, and featuring the “Cheers Like” pub where locals gather, and passers by come to dine on an eclectic mix of menu items. We also have rooms upstairs which are perfect for private dining, small functions, and business meetings. Our menu features home-style cooked meals and pub favorites using fresh ingredients and local products. We offer Fish n’ Chips, Tavern Wings, Shepherds Pie, Great Hamburgers, Seafood and Steak Specials, as well as affordable appetizers, salads, and a children’s menu.