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Griecos Carefree Inn Restaurant
903 Route 910
Indianola, PA 15051
Uber
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Dinner Menu
Weekly Features
Dinner Party
Dinner Menu
Starters
Loaded Potato Skins
$6.00Stuffed Hot Banana Peppers
$8.00Deep-Fried Zucchini
$6.00Cheese Skewers
$6.00Black & Blue Shrimp
$9.50Fried Calamari
$8.50Crabmeat Stuffed Mushrooms
$8.50Wings Dings
- (6) $5.00
- (12) $9.00
Blackened Shrimp
$9.00Soup & Salads
French Onion w/ Provolone
$5.50Crab Sherry Bisque
- Cup $5.00
- Bowl $7.50
Soup of Day
- Cup $3.50
- Bowl $5.00
Mixed Green Salad
$4.00Caesars Salad
$5.50- Add to Caesars - Chicken
- $4.00
- Add to Caesars - Steak
- $8.00
Grilled or Blackened Chicken Salad
$9.00
A salad of mixed greens, chicken breast strips, topped with shredded cheddar cheese and French fries
Steak Salad
$15.00
Grilled Top Sirloin over a salad of mixed greens, topped with shredded cheddar cheese and French fries
Sides
Add 1/2 rack of ribs to any entrée - $12
Baked Potato
$2.00Seasoned French Fries
$2.50Penne Pasta
$2.00Onion Rings
$3.00Asparagus
$3.50Vegetable of the Day
$2.00Coleslaw
$2.00Cottage Cheese
$2.00Apple Sauce
$2.00Rice Pilaf
$2.00Sandwiches
Make any sandwich a Platter w/fries and coleslaw - $3 (no substitutions please)
Half-Pound Black Angus Burger
$8.50
8oz Angus Patty, cheese, lettuce, tomato, pickle or build your own burger, some toppings additional charge
Chicken Breaded, Grilled or Blackened
$7.50
On a Kaiser Roll with lettuce and tomato
Chicken Parmigiana Sandwich
$8.50
Breaded chicken breast fried and topped with marinara and provolone cheese on a garlic toasted bun
Steak Hoagie
$10.00
Grilled Angus Ribeye, provolone cheese, sautéed mushrooms, peppers, onions, lettuce, tomato
Prime Rib French Dip
$9.00
Tender thin slices Prime Rib, provolone cheese, served on a toasted roll with Au Jus
Fish Sandwich
$7.50
Deep-Fried battered dipped Icelandic cod-served on a Kaiser Roll
Hot Sausage
$7.50Italian / Pasta
All entrees include soup of the day or salad (sub Caesars for $1.50) and choice of side pasta, baked potato or vegetable. Pasta entrees include salad only. Extra meatball $1.50; Extra Italian Sausage $3; Garlic Bread 2 - $1.50, 4 - $2.50
Chicken Parmigiana w/ Pasta
$17.00Veal Parmigiana w/ Pasta
$20.00Eggplant Parmigiana w/ Pasta
$14.00Veal Marsala
$20.00
Sautéed with garlic, mushrooms, basil, Marsala wine
Chicken Picatta
$17.00
Sautéed with capers, mushrooms, roasted peppers, basil, garlic, wine, lemon
Veal Romano Carefree
$20.00Chicken Romano Carefree
$17.00Lasagna
$13.00
Pasta layered with 4 Italian cheeses, Italian sausage ground beef, spinach, and mushrooms
Spaghetti and Meatballs
$12.00Cheese Ravioli
$12.00Pasta Aioli
$12.00Garden Aioli
$14.00Fresh Seafood
All entrees include soup of the day or salad (sub Caesars for $1.50) and choice of side pasta, baked potato or vegetable
Salmon Filet
$18.00
Fresh Salmon filet prepared either broiled or blackened
Salmon Oscar
$22.00
Broiled Salmon filet topped with asparagus, béarnaise sauce, and Lump crabmeat.
Boston Scrod
$15.00
Filet of cod broiled with butter, sherry wine, lemon and fresh breadcrumbs
Stuffed Shrimp
$19.00
Jumbo shrimp stuffed with our own crabmeat recipe and baked to perfection
Deep-Fried Shrimp
$18.00
Batter dipped shrimp fried to a golden brown
Stuffed Flounder
$18.00
Flounder Filet stuffed with our own crabmeat recipe baked to perfection
Sea Scallops
$21.00
Broiled in sherry, butter, lemon, breadcrumbs, Romano cheese
Shrimp & Scallops Barsac
$21.00
Broiled in garlic butter, sherry, lemon, breadcrumbs, Romano cheese
Broiled Seafood Platter
$25.00
Scrod, Sea Scallops, Jumbo Stuffed Shrimp, broiled in sherry, lemon, butter, breadcrumbs
South African Rock Lobster Tail
- 8oz $35.00
- 16oz $67.00
Alaskan King Crab Legs
$35.00Alaskan King Crab Legs & 6oz Sirloin
$43.00Grieco's Grille
All entrees include soup of the day or salad (sub Caesars for $1.50) and choice of side pasta, baked potato or vegetable. Add sautéed mushroom or onion $1
8oz Center Cut Filet Mignon
$26.0012oz Certified Black Angus New York Strip Steak
$24.006oz Choice Top Sirloin
$15.00BBQ Baby Back Ribs
- 1/2 Rack $15.00
- Whole Rack $25.00
Certified Black Angus Prime Rib Au jus
Friday thru Sunday
- King (18oz) $28.00
- Queen (15oz) $25.00
- Regular (12oz) $22.00
Favorite Combinations
Surf & Turf
$58.00
8oz lobster tail with 8oz filet mignon
Land & Sea
$28.00
Shrimp & Scallops Barsac served with a 6oz sirloin
Steak & Shrimp
$22.00
6oz sirloin with choice of deep-fried or blackened shrimp
Half Rack of BBQ Ribs & Shrimp
$22.00
Choice of deep-fried or blackened shrimp
Half Rack of BBQ Ribs & 6oz Sirloin
$25.00Appetizers
Crab Cake
$9.00Loaded Potato Skins
$6.00
w/ sour cream-chive dip
Caesars Salad
- $5.50
- Sub w Entree $1.50
Crab Bisque
- Cup $5.00
- Bowl $7.50
Entrées
Add 1/2 rack of ribs to any entrée - $12
Veal Scallopini
$21.00
Tender veal medallions sautéed with green onions, red peppers, mushrooms, artichoke hearts, and seasonings. Finished with vermouth and marinara sauce
Maryland Crab Cakes
$22.00
Lump crab meat cakes (2) pan-fried in butter and served with lemon beurre blanc
Filet Oscar
$31.00
Our 8oz Filet Mignon topped with asparagus, Béarnaise sauce, and Lump crabmeat. (Salmon or Veal Oscar also available)
Pre-Order Dinner Party
Prime Rib
$23.00 – $29.00
minimum 10 or more, chose 1 size only; 12, 15, 18oz
Filet Mignon (8oz)
$27.00New York Strip (12oz)
$25.00Stuffed Flounder
$19.00Stuffed Shrimp
$20.00Boston Scrod
$16.00Broiled Salmon Filet
$19.00Deep Fried Shrimp
$19.00Stuffed Chicken Breast
$16.00
w/ whipped potatoes
Chicken Parmigiana
$18.00
w/ Pasta
Veal Parmigiana
$21.00
w/ Pasta
Lasagna
$14.00
Ricotta, Provolone, Mozzarella, Romano cheeses, sausage, ground beef, spinach, mushrooms
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General Info
Cuisine
Seafood