In 1956 a young immigrant from the Greek Island of Chios, located in the Aegean Sea, joined the Merchant Marines to travel the world. This young man traveled to America, where he jumped ship in Texas. There he began his life in the United States. In 1994 the Greek Village became a father-son partnership when Milton’s son, Aristides, followed in his father’s footsteps and became a partner in the Greek Village. A partnership that proved a great success. Milton & Aris doubled the size of the restaurant in 1998. They renovated and the new Greek Village opened it’s doors in January 1998 with a larger restaurant, more extensive menu and a party room. Keeping in Commack the best of Milton’s Greek Heritage. The Steliaros family would like to thank all of their customers for all these years of patronage and for making the Greek Village Restaurant the number one authentic Greek restaurant on Long Island. So sit back, relax and enjoy your meal.