Enjoy a caramel, almost candy-like taste, complimented by a balanced hoppiness with hints of dried stone fruit at the finish. An easy drinking red ale that is sure to please. Color: Ruby Red | Body: Medium | ABV%: 5.3% | IBU: 19.2
Irish Fest - Granite City
Get in the Irish spirit with Jameson Irish whiskey, mixed with fresh lime juice, ginger puree, and soda water.
Hanging pretzel baked with sea salt and caraway rye. Served with whiskey mustard and Dubliner Cheddar cheese sauce
Irish Eyes Curry Fries
French fried potatoes, with melted Dubliner Cheddar cheese, chopped bacon, mango chutney gravy, tomatoes, and green onions. Drizzled with curry aioli and sour cream
Burning Barn-Battered Cod Sliders
Fillet of cod, battered in Burning Barn Irish Red Ale, on slider buns with house-made tartar sauce and shredded lettuce. Served with ale-braised red cabbage
Irish Red Ale Reuben
Burning Barn Irish Red Ale-brined corned beef, sliced thick and piled high on grilled caraway rye, and layered with sauerkraut, melted Swiss cheese, and tangy Thousand Island dressing. Served with choice of side
Dubliner's Patty Melt
Half-pound Granite City steakburger, grilled red ale onions, and Irish whiskey Cheddar cheese on toasted caraway rye bread. Served with choice of side
Slow Braised Irish Brisket
Prime beef brisket slowly braised in Burning Barn Irish Red Ale, mustard, brown sugar, herbs, and spices. Served on seasoned caraway toast, with a side of roasted potatoes & veggies, Burning Barn Irish Red Ale au jus, and horseradish cream sauce
Whiskey-Glazed Cedar Plank Salmon
Fresh, Jameson® whiskey-glazed Atlantic salmon fillet, grilled on a Burning Barn Irish Red Ale-soaked cedar plank. Served with Dubliner cheese and horseradish mashed potatoes, and braised kale with drunken white beans and bacon
"The Lunker" Walleye Sandwich
Breaded walleye fillet, lightly fried golden brown, and served on a soft hoagie with house-made tartar sauce and shredded lettuce. Served with your choice of side. (Pan-seared, Cajun-style, available upon request)
Asian-Glazed Jumbo Shrimp
Spicy Asian-glazed jumbo shrimp
Waffle fries, Colby-Jack cheese, bacon, tomatoes, sour cream, green onions. Pairing: The Duke
The Northern Kobe Beef Sliders
Two Kobe beef sliders, lettuce, tomatoes, onions, lager-steamed bun
Pretzels with Cheese Sauce
Soft pretzel sticks, The Northern Lager cheddar cheese sauce
Chicken breast trio, sticky rice, broccolini, tomato-onion relish, balsamic glaze
Served with Chef Will's Parmesan Potatoes & petite green beans
8 oz. USDA Choice center-cut filet
10 oz. Certified Angus Beef® sirloin steak
14 oz. USDA Choice ribeye
Vanilla Bean Creme Brulee
A blend of cheeses, melted inside of a crispy flour tortilla.
Macaroni & Cheese
Creamy, classic Mac & Cheese.
Lightly breaded and fried chicken breast pieces. Served with ranch dressing for dipping.
Fresh marinara sauce, sliced pepperoni and mozzarella cheese on a crispy crust.
Penne noodles tossed in your choice of homemade marinara or butter.
Fresh Atlantic salmon, grilled to perfection. Served with mashed potatoes and your choice of additional side.
A juicy ground steak burger seasoned and char-broiled,topped with melted American cheese. Add lettuce, tomato, and onion on request.
Grilled Chicken Breast*
Chicken breast, grilled and served with mashed potatoes and your choice of additional side.
American cheese and white bread, grilled to melted perfection.
Apple sauce, French fries, Chips, Carrots with ranch, Mashed potatoes, Broccolini
Yummy vanilla ice cream. Served with a choice of chocolate, caramel, or mixed berry topping. Topped with whipped cream.
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Enjoy a refreshing glass of our handcrafted brews! Get a Growler & Fill for $30! Prices range from $4.50 - $7. Speciality brews, may vary in size and price. Ask server for more details.
The Northern (Larger)
Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. With its appealing golden color and delicious malt flavor, Northern is our most popular handcrafted beer and our mildest offering. Brewed to the American standard of a classic light Lager, you don't need to be an aficionado to enjoy its smooth, crisp taste. An excellent beer with any meal.
The Duke (Pale Ale)
Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. The rich color of this Pale Ale hints at the bold malt character used to balance the huge hoppy flavors and defining bitterness of this classic English beer.
Batch 1000 (Double IPA)
Style: Double India Pale Ale, Color: Light Copper, Flavor: Assertively hopped with big citrus notes and hints of pine. It may finish with a note of clean citrus and pine, but don't let the lighter color fool you. This is the Duke's big brother. Stronger. Hoppier. A good, two-fisted English Ale. Served in a Pilsner-style glass.
The Bennie (Bock)
Style: German Lager, Color: Deep Garnet, Flavor: Malty, nutty sweetness and subtle hints of caramel. A German-style Lager with a sweet, toasted flavor and rich caramel undertones. Deceptively light, yet full of flavor, our Bock is enjoyed by everyone-light and darker beer fans, equally.
Broad Axe (Stout)
Style: Oatmeal Stout, Color: Opaque Black, Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. A thick, creamy head sits atop a complex, obsidian and velvety Oatmeal Stout. Roasted malt, coffee and hints of chocolate round out this incredibly smooth and easy-drinking stout. Try it with dessert!
Try the Sampler Platter
There's no better way to find your new favorite beer. You'll get smaller portions of our five signature brews along with three of our seasonal handcrafted beers.
A blend of our Northern and Bennie beers.
Our Northern beer softens the flavor and bitterness of our Duke for a refreshing combination.
Black & Tan
Our Duke and Broad Axe Stout mixed together.
The Irish and Germans both think it's a bunch of blarney when you mix a concoction of our Bennie and Broad Axe Stout.
With equal portions of Bennie, Duke and Stout, you can have them all without being a three-fisted drinker.
A refreshing mixture of Northern and lemonade, or go the British route and substitute lemon-lime soda for the lemonade.
Our Broad Axe Stout pairs up with Marie Brizard Chocolat Royal and vanilla ice cream to make a perfect ending to any meal
Fresh Handcrafted Cocktails
A refreshing martini with Marie Brizard Watermelon Liqueur and Sobieski Vodka.
PAMA Pomegranate Mojito
Perfect mix of Bacardi Limón, PAMA Pomegranate Mojito Liqueur and essentials.
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade.
Bacardi Limón, simple syrup, soda, Sprite, mint leaves and lime wedges make this drink light and refreshing.
RumChata White Russian
RumChata, a creamy liqueur with Caribbean Rum, Kahlua and Sobieski Vodka.
Signature Bloody Mary
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes.
Elijah Craig Kentucky Sunset
Beautiful balance of Elijah Craig small batch, 12-Year-Old Bourbon Whiskey, chocolate liqueur, orange juice and a house-made honey syrup.
Maker's Mark Manhattan
This drink is the perfect mix of Maker's Mark Bourbon Whisky and sweet vermouth.
Jack's Honey Bee
Jack Daniel's, fresh grapefruit juice and our house-made honey syrup.
PAMA Pomegranate Margarita
PAMA Pomegranate Liqueur, Lunazul Blanco 100% Agave Tequila, triple sec, lime sour, and a squeeze of lime.
GC Patrón Perfect Margarita
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour.
Camarena 100% Blue Agave Tequila, triple sec, lite margarita mix, lime and soda.
Hungry Like a Wolf
Bacardi Wolfberry, blueberry and lemon make this an amazing and lite cocktail.
A blend of fresh raspberries, lite simple syrup, squeezed lime, Smirnoff Raspberry Vodka and a touch of Sprite.
Don Q Cristal Rum, lite simple syrup, mint leaves, fresh lime juice and soda.
Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango.
Blueberry Mint Lemonade
Blueberry and mint modernize this classic thirst quencher.
Ran out of lemons at the stand... but we delightfully substituted with cherries and limes.
San Pellegrino Sparkling Water
Proudly serving Coca-Cola and Dr. Pepper products
Rotari Brut Split, Italy
Domaine Chandon Brut Rosé, California
Solletico Prosecco, Italy
Wycliff Brut, California
Sweet White / Blush Wines
Barefoot Moscato, California
Copper Ridge White Zinfandel, California
Covey Run Riesling, Washington
Dry, Light Intensity White Wines
Ecco Domani Pinot Grigio, Delle Venezie, Italy
Geyser Peak Sauvignon Blanc, California
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Cliffhanger Pinot Grigio, Trentino, Italy
Santa Margherita Pinot Grigio, Alto Adige, Italy
Dry, Medium Intensity White Wines
Canyon Road Chardonnay, California
Wente Morning Fog Chardonnay, Livermore Valley, California
Kendall Jackson R.V. Chardonnay, California
La Crema Chardonnay, Sonoma Coast, California
Sonoma-Cutrer Chardonnay, Sonoma Coast, California
A blend of white wine, peach schnapps, triple sec and fruit juices.
Dry, Light Intensity Red Wines
Stemmari Pinot Noir, Sicily
Mirassou Pinot Noir, California
Entwine Merlot, California
Apothic Red Blend, California
Dry, Medium Intensity Red Wines
Canyon Road Cabernet Sauvignon, California
Silver Palm Cabernet Sauvignon, North Coast, California
Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California
Beaulieu Vineyard Cabernet Sauvignon, Napa Valley, California
Conquista Malbec, Mendoza, Argentina
Tamari Malbec, Mendoza, Argentina
Rutherford Hill Merlot, Napa Valley, California
Newton Claret, Napa Valley, California
Red Sangria Sunset
Red Sangria Sunset
A blend of red wine, Sprite, fruit juices and fresh fruit.
Deep Dish Chocolate Chip Cookie
An Enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle
Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts and a marachino cherry
Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream
Each Dessert $2.99 or Dessert Trio $7.99. Enjoy your choice of:
Fresh Vanilla Créme Brûlée
Salted Caramel Tart
Sunday Easter Brunch - $23.95
Adults: $23.95| Kids: $7.95 | Free: Children Under 5
Granite City's Signature Caramel Rolls
Jumbo cinnamon rolls prepared fresh, each drizzled with homemade caramel sauce, and served with freshly whipped butter
Order With Server
Toasted English muffin, topped with Canadian bacon, and a poached egg, all covered with a rich hollandaise sauce
RumChata French Toast
Thick cut vanilla and cinnamon swirl bread, soaked in RumChata custard, and griddled golden brown
Build Your Own Waffle Station
Fresh waffles and an assortment of toppings - hundreds of combinations possible!
Build Your Own Omelet Station
Choose from an array of ingredients to build the omelet of your choice
Carved Prime Rib
Grand Marnier Glazed Ham
Roasted Turkey with Sage Stuffing
Hot Brown Strata
Green Bean Casserole
Asian Chicken Salad
Reggianno Hashbrown Potatoes
Bacon and Sausage
Biscuits and Gravy
Soup du Jour
The Signature Bloody Mary
Granite City's famous Signature Bloody Mary mix with Sobieski Vodka, a celery-salted rim, and an assortment of garnishes.
Enjoy sparkling wine with your choice of orange, pineapple, cranberry or grapefruit juices. Try your mimosa spiked with Grand Marnier, Sobieski Orange Vodka, Chambord, or Peach Schnapps for only $1 more.
Crafted Mango Mimosa
We start with mango puree and Bombay Sapphire Gin which we blend with orange juice and Champagne. Garnished with fresh mango. This mimosa is a tropical treat!
Crafted Raspberry Mimosa
Chambord and Patron Citronage mixed with Champagne and orange juice garnished with fresh raspberries. An incredibly smooth blend of flavors.
Crafted Blueberry Mimosa
Blueberry puree and Skyy Pacific Blueberry Vodka mixed with tangy lemonade and Champagne. Garnished with fresh blueberries.
Ask your server about menu items that are cooked to order or served raw. Consumer Advisories: Thoroughly cooked foods of animal origin such as beef, eggs, fish, lamb, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at high risk if these foods are consumed raw or undercooked.
disclaimer:pricing and availability subject to change.