We are proud to serve eggs from local pasture-raised hens, as well as bacon and sausage from healthy, humanely raised animals. All breakfast sandwiches are available with house made tomato relish and butter and jam on the side
Bacon Egg Bolo
$10.80
Crisp bacon and an over easy egg on a toasted grande bolo roll or croissant
Cheddar Egg Biscuit
$10.00
A fluffy buttermilk biscuit with a scrambled egg and melted cheddar cheese
Sausage Egg Biscuit
$7.55
A fluffy buttermilk biscuit with a scrambled egg and house made sausage patty
The Basic
$4.50
Begin with a pasture-raised egg cooked the way you like it and choice of bolo roll, buttermilk biscuit, potato bun or toast
Classic Sandwiches
All grand central sandwiches begin with our slow-fermented, hearth-baked breads made with flour grown and milled in the Northwest. We serve only 100% antibiotic-free, humanely raised meats and use local in-season produce. May be ordered with just mayo as an eggless alternative to regular mayo
Turkey & Chutney Sandwich
$9.25
House roasted champoeg farm turkey breast, havarti cheese, lettuce, mayonnaise and grand central cranberry chutney on como
The Turkey Deluxe Sandwich
$12.15
House roasted champoeg farm turkey breast, crisp bacon, Swiss cheese, sweet onion, lettuce, Dijon mustard and mayonnaise on whole wheat bread. Available grilled
Ham & Swiss Sandwich
$8.75
Northwest-raised ham and Swiss cheese served French-style with lightly salted butter, Dijon mustard and lettuce on a demi baguette or German-style with honey mustard, mayonnaise and lettuce on sour rye
Blue Ribbon Sandwich
$9.25
Thinly sliced carman ranch roast beef, pickled red onions, fresh salad greens and blue cheese mayo on a toasted potato bun. Served with a pickle spear
Salads & Sides
Kale Caesar Salad
$3.75
Fresh kale with a vegetarian Caesar dressing and toasted Parmesan bread crumbs
Side Salad
$3.75
Fresh mixed salad greens with white wine vinaigrette. Served with a roll