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Gourmet Seafood, Grill & Pastry
4101 Skippack Pike Building A
Skippack, PA 19473
Uber
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Main Menu
Dinner Menu
Main Menu
Appetizer
Shrimp Cocktail
$10.25
jumbo chilled shrimp, served with cocktail sauce
Fried Calamari
$10.95
breaded and fried squid served with a home-made marinara
Fried Clam Strips
$8.95
lightly breaded atlantic clams served with cocktail sauce
Buffalo Wings
$8.95
tender chicken, on the bone, fried crispy then broiled, served either hot, medium or mild
Hummus
$6.95
traditional garlic-infused chick pea delicacy
Stuffed Grape Leaves
$7.50
marinated leaves infused with rice, garlic, cilantro and pepper
Mediterranean Plate
$9.95
combination plate including baba ganoush, hummus, and stuffed grape leaves
Onion Rings
$6.50
beer battered large onions deep fried
Mozzarella Sticks
$8.50
deep fried cheese, a traditional favorite for young or old
Jalapeno Poppers
$8.50
hot. spicy and breaded peppers, stuffed with cream cheese and deep fried
Salads
Cobb Salad
$9.75
traditional helping of romaine lettuce, grilled chicken, bacon, avocado, bleu cheese, hard boiled eggs, tomatoes and olives
Caesar Salad
romaine lettuce, parmesan cheese and croutons tossed in a caesar dressing
- $8.95
- With Chicken $14.95
Garden Salad
$9.50
mixed spring greens, tomatoes, cucumbers. green peppers and red onions
House Salad
$10.50
romaine lettuce, green apples, walnuts and dried cranberries
Greek Salad
$10.50
combination plate including baba ganoush, hummus, and stuffed grape leaves
Mandarin Salad
$9.75
mixed greens topped with mandarin citrus and raspberry vinaigrette
Sandwiches
all sandwiches, burgers wraps and paninis served with french fries
Roast Beef, Corned Beef or Pastrami Sandwich
$9.50
available in panini, wrap or hoagie
Reuben
$9.95
corned beef or pastrami on rye with sauerkraut and melted swiss cheese
Grilled Chicken Sandwich
$8.25Blt
bacon, lettuce and tomatoes
- $5.75
- With Turkey $9.50
Roast Turkey Sandwich
$8.25Hamburger
$6.75
any additional
Cheeseburger
$8.25
any additional
Toppings of Bacon, Avocado, Onions or Peppers
$1.50Falafel Sandwich
$9.25Hoagies Wraps or Paninis
California
$9.95
grilled chicken, avocado, bacon, lettuce and tomatoes
Greek Wrap
$9.95
grilled chicken topped with feta cheese, lettuce, tomatoes, black olives and tzatziki sauce
Chicken Caesar
$9.25
grilled chicken, romaine lettuce, tomatoes and caesar dressing
Philly Cheesesteak
$9.95Chicken Parmesan
$10.95
chicken cutlet, parmesan cheese, marinara sauce
Pastas
Penne with Grilled Chicken
$11.50
in either garlic and oil or marinara
Spaghetti with Meatballs
grilled chicken topped with feta cheese, lettuce, tomatoes, black olives and tzatziki sauce
- Marinara $10.50
Linguini Primavera
$10.50
spring seasonal vegetarian pasta
Margarita Pizza
$10.00
chicken cutlet, parmesan cheese, marinara sauce
- Add Toppings Each
- $1.50
Salads
each salad has the choice of balsamic vinaigrette, raspberry vinaigrette, ranch or creamy italian aside from the caesar.
Cobb Salad
$9.75
traditional helping of romaine lettuce, grilled chicken, bacon, avocado, bleu cheese, hard boiled eggs, tomatoes and olives
Caesar Salad
romaine lettuce, parmesan cheese and croutons tossed in a caesar dressing
- $8.95
- Caesar Salad $14.95
Garden Salad
$9.50
mixed spring greens, tomatoes, cucumbers. green peppers and red onions
House Salad
$10.50
romaine lettuce, green apples, walnuts and dried cranberries
Pastas
Linguini Clam Sauce
$17.95
available in either a white creamy garlic sauce or marinara
Stuffed Ravioli
- Lobster $15.95
- Cheese $12.95
Seafood Mac and Cheese
$17.95
3 cheese macaroni mixed with crabmeat, shrimp, lobster and scallops
Seafood
all entrees served with carmelized rice and vegetable of the day all of the seafood can be cooked as per dietary concerns
Fruit of the Sea
$29.00
mussels, clams, shrimp, scallops and crabmeat with a choice of creamy or marinara over linguini
Dill Salmon
fillet broiled then finished in a creamy dill sauce sautee
- $19.95
- With House Seafood Stuffing $23.95
Flounder Fillet
plain broiled in lemon and butter
- $19.95
- With House Seafood Stuffing $23.95
Stuffed Calamari
$21.95
generous portion (4) of squid filled with crab, scallops and shrimp breading
Shrimp Francais
$21.95
egg battered large shrimp sauteed in lemon butter
Stuffed Shrimp
$22.95
baked large shrimp filled with our seafood combination stuffing of scallops, shrimp and crabmeat
Shrimp Scampi
$22.95
our own scampi sauce of garlic, butter and clam juice, served over linguini
Maryland Crabcakes
$22.95Seafood Combo
$28.00
the house specialty- a delicious platter of stuffed shrimp, crab cakes, scallops and baked clams
Bronzini
delicious whole fish broiled and breaded to perfection with butter, lemon and garlic
- $22.00
- Stuffed $26.00
Beef and Chicken
Ny Strip Steak
$20.95
12 oz. prime center cut of beef, broiled and served with mashed potatoes and vegetables
Beef or Chicken Kabob
$17.95
house specialty marinated with vegetables and served over rice
Chicken Parmesan
$15.95
breaded and baked breast with marinara and mozzarella over linguini
Chicken Scampi
$15.95
boneless breast in a garlic and butter sauce over linguini
Whole Roasted Chicken or Half
basted in herbs and served with mashed potatoes and vegetables
- $26.00
- $14.00
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Bakery
Burgers
French
German
Greek
Italian
Mediterranean
Middle Eastern
Meals
Lunch
Dinner
Brunch
Late Night
Hours
Monday:
4:00pm - 11:00pm
Tuesday:
12:00pm - 1:00am
Wednesday:
12:00pm - 1:00am
Thursday:
12:00pm - 1:00am
Friday:
12:00pm - 1:00am
Saturday:
12:00pm - 1:00am
Sunday:
12:00pm - 1:00am
About Us
They offer Brunch, Lunch, Dinner, and the freshest seafood for all cuisine. They have a large menu that caterers to all. They also have a Pastry shop that offer a great variety of delicious pastries. The restaurant is B.Y.O.B. Gourmet Seafood & Grill is a Mediterranean cuisine destination in the Skippack Village. Culinary master Chef Jimmy uses his talents, knowledge and love for food to transform the space into a relaxed destination where you can experience the best of various cuisine flavors, spices and cooking techniques.