Name: GOLDMOOR RESTAURANT
Address: 9001 W Sand Hill Rd, Galena, IL, 61036
Telephone: 815-777-3925
Price range: $$

To Start

Foie Gras

$23.00

foie and truffle mousse, warmed brioche, roasted grapes, ginger butter, balsamic pearls

Butternut Squash Toast

$20.00

house-made sourdough, herbed ricotta, caramelized butternut squash, pomegranate, pumpkin seeds, maple brown butter glaze

Lobster Risotto

$26.00

Canadian lobster, Arborio rice, sea urchin butter, parmigiana Reggiano lemongrass essence, curried peanut

Pork Belly

$21.00

gochujang marinade, cauliflower rice, wine - soaked raisins, house-made kimchi, pickled apple

From the Garden

Autumn Salad

$12.00

Boston lettuce, roasted cauliflower, sweet potato, dried cranberries, apples, walnuts, goat cheese, persimmon vinaigrette

Kale Salad

$12.00

crispy kale, caramelized Brussel sprouts, roasted grape, broccoli florets, ricotta salata, sourdough crouton, sherry vinaigrette

Beet Salad

$13.00

red and golden beets, curry-raisin puree, gorgonzola cheese, caraway tapioca chip, toasted pumpkin seeds, apple vinaigrette

Entrée

Beef Wellington

$56.00

roasted Brussel sprouts, cauliflower 8 oz Filet Mignon, mushroom duxelles, prosciutto florets, caramelized onion puree, pickled pearl onion, sauce Au Poivre

Burgundy Truffle Chicken Pot Pie

$44.00

slow roasted chicken, butternut squash, celeriac, roasted Brussels sprouts, brown butter whipped potato, puff pastry lattice, burgundy truffle gravy

Australian Wagyu Striploin

$59.00

smoked salt crust, brushed with rosemary oil, roasted marble potatoes, broccolini, black trumpet mushroom puree, sauce Au Poivre

White Pekin Duck

$46.00

farm raised, forbidden black rice, parsnip cream, confit heirloom carrot with thyme, apple-ginger butter, pickled apple, cherry bacon jus

Short Rib Pasta

$36.00

parmesan cavatelli, glazed short rib, roasted broccoli florets, caramelized onion puree, gorgonzola cream sauce, bone marrow crumble, pomegranate seed

Chilean Sea Bass

$54.00

wild mushroom crust, tapioca pearl, celeriac, sweet potato, black trumpet mushroom tapioca chip, burgundy truffle cream sauce

Maine Diver Scallop

$49.00

roasted cauliflower florets, cauliflower cream, cauliflower rice, wine-soaked raisin, curry-raisin puree, marcona almond, curry oil

Icelandic Cod

$42.00

white bean puree, caramelized butternut squash, forbidden black rice, pancetta, broccolini, potato chive sauce

To Share

Bone In Short Rib

$120.00

8-hour braised bone-in short rib glazed with a red wine reduction and chive served with confit heirloom carrots with an apple-ginger butter and pomegranate seeds, brown butter garlic whipped potatoes, an autumn salad tossed in a persimmon vinaigrette, finished off with a short rib jus and house made kimchi

GOLDMOOR RESTAURANT

Fall & Winter 2023