Steamed rice and lentil patties served with sambar, homemade chutney.
Chennai Sambar Idly
$7.99
Steamed rice and lentil patties soaked in samber.
Non-Veg Appetizers
Chicken 65
$10.99
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
Chilli Chicken
$10.99
Chicken sauteed with spices, chillies & herbs.
Tandoor
Chicken Tikka
$13.99
Boneless free range chicken pieces marinated in yogurt, mace, ginger & other spices tandoor (clay owen) grilled.
Afghani Chicken Kabab
$13.99
Minced chicken mixed with herbs and spices and grilled in tandoori oven.
Veg-Main Course
Bihari Aloo Gobi
$12.99
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger and garlic potato and cauliflower cooked with exotic spices.
Paneer Butter Masala
$13.99
Homemade cottage cheese (paneer) simmered in onions, bell pepper, tomatoes and cream.
Nonveg-Main Course
Chicken Chettinadu
$12.99
Authentic spicy curry cooked with traditional South Indian Karaikudi grounded masala.
Gongura Kodi Kura (Chicken)
$12.99
Chilies break the sourness of Gongura leaves in a rich green curry. A specialty from coastal Andra Pradesh state.