With sherry vinaigrette, Manchego cheese, shoe string potatoes, and mixed vegetables. Ingredients Vinaigrette: sherry vinegar, garlic, shallot, dijon mustard, canola/olive oil, salt, black pepper. Dairy Free w/o Cheese
vegetarian
gluten-free
For One$5.00
For Two$9.00
For Four$14.00
Beet Salad
Roasted beets, goat cheese, arugula, roasted shallot and orange vinaigrette, walnuts, and dried apple slices. Ingredients Vinaigrette: Orange, lemon, shallot, canola/olive oil, agave, champagne vinegar, dijon mustard, salt, black pepper. Vegan w/o Cheese
gluten-free
For One$7.00
For Two$12.00
For Four$22.00
Tuscan Kale and Frisée Caesar Salad
With white anchovies, parmesan, and garlic-parmesan croutons. Ingredients for Dressing: Coddled eggs, canola/olive oil, garlic, Worcestershire, salt, black pepper, parmesan, lemon juice. Gluten Free w/o croutons
For One$6.00
For Two$10.00
For Four$16.00
Lobster and Shrimp Salad
Lobster Salad Ingredients: Lobster, shrimp, old bay seasoning, mayonnaise, shallots, celery, lemon juice, salt, black pepper, bay leaves. Roll Ingredients: Flour, milk, butter, salt, sugar, yeast. Gluten Free w/o rolls
dairy-free
5oz$12.00
Add 3 Rolls
$13.00
Lentil, Coconut, and Lemongrass Soup
With mild green curry. Ingredients: onions, fennel, carrot, turmeric, red lentils, lemongrass, thyme, bay leaves, black pepper, coriander, cumin, jalapeño, green bell peppers, garlic, green onions, coconut milk, lemon juice, lime juice, ginger, cilantro, blended canola oil, olive oil, salt
vegan
gluten-free
Pint (3 Portions)$9.00
Quart (6 Portions)$18.00
Miso Soup
With mixed Haw River Mushrooms, preserved lemon, and Carolina gold rice. Ingredients: Kombu (seaweed), blond miso paste, oyster mushrooms, shiitake mushrooms, black pearl mushrooms, garlic, carrot, celery, black pepper, bay leaves, Carolina gold rice, olive oil/canola oil, salt, thyme, preserved lemon
vegan
gluten-free
Pint (3 Portions)$9.00
Quart (6 Portions)$18.00
Mains
Caramelized Onion Risotto
With shallot and garlic. Ingredients: Arborio rice, yellow onion, vegetable stock (carrot, onion, celery, bay leaves, black peppercorns), garlic, shallots
vegan
gluten-free
Pint (2 Portions)$16.00
Lemon and Asparagus Risotto
With goat cheese, parmesan cheese, sunflower shoots, and caramelized fennel, onions, and leeks. Ingredients: Arborio rice, yellow onion, vegetable stock (carrot, onion, celery, bay leaves, black peppercorns), goat cheese, parmesan cheese, preserved lemon, asparagus
vegetarian
gluten-free
Pint (2 Portions)$18.00
Spinach Lasagna
With a herb pasta dough, ricotta, mozzarella, parmesan, pecorino Romano and a tomato and carrot sauce. Ingredients lasagna: Flour, eggs, canola/olive oil, fines herbs (tarragon, chives, chervil, parsley), spinach, nutmeg, ricotta, cream, Romano, mozzarella, parmesan, fennel, onion, leek, garlic cayenne, salt, black pepper. Ingredients sauce: Tomatoes, yellow onions, garlic, carrots, basil, capers in brine, salt, black pepper
vegetarian
For One$8.00
For Two$14.00
For Four$24.00
Pan Seared Crab Cake
With avocado purée, cucumber, mango, red onion, papaya salad with cilantro-lime-scallion dressing, and creme fraîche. Ingredients crab cake: crab, red onion, celery, bell pepper, lemon, mayonnaise, dijon mustard, eggs, tapioca starch, cornmeal, parsley, salt, pepper Ingredients salad: papaya, mango, cucumber, cilantro, red onion, scallion, lime juice, salt, pepper, cayenne. Ingredients: avocado puree: avocado, yellow onion, salt, pepper, lime juice, canola/olive oil. Ingredients creme fraiche: heavy cream, buttermilk. Dairy Free w/o crème fraiche
gluten-free
For One$9.00
For Two$16.00
For 4$24.00
Braised Beef Short Ribs
With smoked salt potato purée, roasted haricot vert, and herbed shallots. Ingredients Short Ribs: Beef, tomato paste, red wine, fennel, yellow onion, carrots, celery, bay leaves, rosemary, thyme, sage, salt, black pepper. Ingredients Mashed Potatoes: Yukon gold potatoes, cream, butter, smoked salt, white pepper Ingredients Haricot Vert: French beans, shallots, sage, thyme, rosemary, salt, black pepper. Dairy Free w/o potato purée
gluten-free
For One$15.00
For Two$28.00
For Four$52.00
Desserts
Caramel Bread Pudding
$5.00
with caramel cream, and toasted pecans
Warm Chocolate Brownie
$5.00
with chocolate sauce, and toasted coconut
vegetarian
gluten-free
Cherry and Orange Blossom Crumble
$5.00
vegan
gluten-free
Dark Chocolate Sea Salt Budino
$5.00
with creme anglaise, toffee sauce, and toasted almonds
gluten-free
Lemon Ricotta Cheesecake
$5.00
with raspberry coulis, whipped cream, and graham cracker crust
gluten-free
House-Made Ice Cream or Sorbet
12oz Container$6.00
Wine
Dont Forget Your Wine! Our Full Wine Shop Is Still Open for Take Out, So If You Are Looking for Something Different Just Ask!
Sparkling
Juvé y Camps Brut Nature Gran Reserva "Reserva de La Familia" 2015 Spain
$17.99
Degli Ultimi "Ciàcola" Brut Prosecco Italy
$16.99
François Montand, Brut Rosé Jura France
$17.99
White
Averaen, Chardonnay Willamette 2018 Oregon
$22.99
Paul Blanck, Pinot Blanc Alsace 2018 France
$22.99
Franck Besson "Note Blanche" (Gamay) 2018 France
$23.99
Domaine Sautereau, Sancerre (Sauvignon) 2018 France
$23.99
Stadt Krems, Grüner Veltliner Kremstal 2018 Austria
$16.99
Tenuta "La Pergola" Roero Arneis Piedmont 2018 Italy
$20.99
Daniele Piccinin, Bianco dei Muni 2017 Italy
$20.00
organic
Marchetti, Verdicchio dei Castelli di Jesi Classico 2018 Italy
$18.99
Mastroberardino, Falanghina del Sannio 2018 Italy
$17.99
Rosé
Corte Gardoni, Bardolino 2018 Italy
$17.99
Visintini "Venezia Giula" 2018 Italy
$18.99
organic
Red
Trefethen Family Vineyards, Merlot Napa 2017 California
$24.99
Pike Road, Pinot Noir, Willamette 2017 Oregon
$19.99
Bench, Pinot Noir, Sonoma Coast 2017 California
$21.90
Les Terrasses d'Eole, Ventoux
$17.99
Grenache, Syrah, Mourvedre
Matias Riccitelli, Malbec 2018 Argentina
$19.99
vegan, organic
El Coto, Rioja Crianza 2015 Spain
$16.99
Tempranillo
Mario Giribaldi, Langhe Rosso Piedmont 2016 Italy
$19.99
Agricole D&D Torrette Valle d'Aste 2017 Italy
$17.99
Petite Rouge, Fumin, Coralin
Château d'Oupia Hérétiques 2017 Pays d'Herault France
$13.99
Carignan, Syrah
Anko "Flor de Cardon" Malbec Salta 2015 Argentina
$22.99
La Quercia, Montepulciano d'Abruzzo 2018 Italy
$18.99
Marisco Vineyards "The Ned" Pinot Noir 2017 New Zealand
Welcome to Glasshalfull, downtown Carrboro's own optimistic restaurant, wine bar, and wine shop. Here's your invitation to gather your friends for a festive exploration of our delicious contemporary American cooking and intriguing selection of wines from around the world. Plenty of free parking make it easy to meet for lunch or dinner, or simply a cocktail around the beautiful bar. So as the sun sets on the Carrboro countryside and the candles cast their romantic glow, you'll be forgiven for imagining you're in "Paris," after all.