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Glass Onion
18 North Main Street
Weaverville, NC 28787
Uber
announcement
Glass Onion Is Open Wed-Sun Serving Dinner From 5-8pm
Take-out is available from 4:30-7:30 please have your order and credit card ready
when calling in your order.
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Take-away/Dinner Menu
Dessert
Wine List
Take-away/Dinner Menu
Glass Onion Is Open for Dine-in Wed-Sun 5-8 pm Last Seating is 8pm *** Takeaway Is Available ** Wed - Sun 5-7 please call the restaurant and have your credit card payment ready. 828-645-8866 Thank you
Appetizer
Truffle Fries Parmesan & Parsley
$9.00
Hand-cut fries w/ Parmesan, Truffle Oil, Parsley & Sea Salt
Salads
Local Mixed Greens
$9.00
Tomato, Red Onion, Balsamic Dressing
Classic Caesar Salad
$11.00
Fresh Focaccia Croutons, Anchovies & Parmesan
- add anchovies
- $1.00
Blue Cheese Salad
$11.00
House-made Blue Cheese Dressing, Tomatoes & Red Onion
Roasted Beet, Pear & Spicy Pecans
$11.00
Feta Cheese & White Balsamic Dressing
Arugula, Prosciutto, Local Apples & Pecorino
$12.00
Walnuts & White Balsamic Dressing
Entrées
Diver Seared Sea Scallops w/ Lemon Thyme Butter
$36.00
Creamy Corn Polenta (GF)
Black Angus Brasstown Ribeye w/ Portobello Chianti Sauce
$39.00
Twice Cooked Fingerling Potatoes & Green Beans (GF)
Seared Local Sunburst Trout w/ Local Tomatoes, Dill & Sampi Butter
$29.00
Basmati Rice Pilaf, Toasted Almonds & Herbs
Grilled Organic Half Chicken w/ Rosemary & Preserved Lemons
$28.00
Warm Eggplant Caponata Salad(GF)
Grilled Scottish Salmon w/ Red Onion Marmalade
$29.00
Summer Vegetable Organic Quinoa Salad (GF)
Fresh Fettuccini w/ Local Sausage & Black Kale
$25.00
Charred Scallions, Creme Fraiche & Spring Herbs
- Gluten Free Pasta
- $2.50
Fresh Ricotta Gnocchi Primavera w/ Arugula Pesto
$24.00
Seasonal Summer Vegetables & Parmesan Reggiano
Eggplant Roloentini
$26.00
Thinly Sliced Eggplant Stuffed w/ Fresh Ricotta, Grilled & Roasted Vegetables. Angel Hair, Pomodoro & Basil Pesto
Spaghettini Amatriciana w/ Fresh NC Shrimp
$25.00
Pancetta, Tomato, Basil & Red Pepper
Housemade Seafood Raviolis
$25.00
Shrimp, Scallops & Crab w/ Seafood Volute
Rigatoni w/ Braised Wild Boar Bolognese
$23.00
Basil, Parmesan & Red Pepper
- Gluten-Free Pasta
- $2.50
- Sub Fresh Fettuccine
- $4.00
Children's Pasta
$10.00
Choice of Meat Sauce, Tomato Sauce or Butter & Cheese
- Gluten-Free Pasta
- $2.50
Sides
Our Famous Garlic Rolls
$0.75
House made Garlic Rolls w/ Garlic, Parsley & Extra Virgin Olive Oil .75 ea.
Sautéed Local Seasonal Greens
$6.00
Fresh Garlic & Extra Virgin Olive Oli
Summer Vegetable Organic Quinoa Salad
$6.00
Vegan/GF
Warm Eggplant Caponata Salad
$6.00
Tomatoes, Capers & Fresh Herbs
Desserts
Triple Chocolate Cake
$10.00
Chocolate Cake, Chocolate Mousse & Chocolate Ganache (GF)
Tiramisu
$9.00
Traditional; Espresso, Shaved Chocolate & Ladyfingers
Southern Style Coconut Cake
$9.00
Layer cake w/ Fresh Coconut & Toasted Coconut
Almond Cake
$9.00
Traditional Pound Cake, Almond Paste, & Raspberry Sauce
New York Style Cheesecake
$9.00
Hint of Lemon, Raspberry Sauce & Fresh Cream (GF)
Local Peach, Blueberry & Mascarpone Tart
$11.00
Fresh Whipped Cream
Desserts
Triple Chocolate Cake
$8.00
Chocolate Cake, Chocolate Mousse & Chocolate Ganache
Tiramisu
$7.00
Traditional; Espresso, Shaved Chocolate & Ladyfingers
Southern Style Coconut Cake
$7.00
Layer cake w/ Fresh Coconut & Toasted Coconut
Almond Cake
$7.00
Traditional Pound Cake, Almond Paste, & Raspberry Sauce
Creme Brulee
$8.00
Traditional Creme Brulee w/ Tahitian Vanilla Bean
New York Style Cheesecake
$9.00
Hint of Lemon & Raspberry Sauce
Cocktails
$13
French Martini
Cassis, Vodka, Pineapple & Lemon
Bulleit Rye Manhattan
Sweet Vermouth, Bitters, Orange & Cherry
Blood Orange Margarita
Tequila Gold, Fresh Blood Orange Juice & Fresh Sour
Whiskey Collins
Evan Williams Bourbon, Fresh Sour & Soda
Aperol Spritz
Avissi Prosecco, Aperol & Orange
Americano
Campari, Sweet Vermouth & Soda
Featured Wines
2021 Rosato Terre di Chieti Costa Dei Trabocchi, Vallevò, Abruzzo, IT
lingering scent of wild berries and ripe cherries; pleasant, round, with herbal notes and a zippy acidity
- $9.00
- $34.00
2020 Barbera d'Asti, Cantrada Maestra', Cantine Povero, Piemonte, IT
$32.00
Medium bodied displaying raspberry, black Cherry and plumb with notes of cedar, leather and vanilla. Excellent all around dinner red
2017 Valpolicella Ripasso 'Le Muraie', Recchia, Veneto, IT
$56.00
rich ripe grapey nose, warm intense red fruit, velvety finish
2019 Chardonnay, 'Bramito', Antinori, Umbria, IT
$54.00
elegant, minerally, fresh and balanced; delicate notes of tropical fruit, citrus, hazel nut and vanilla
Birra
$5.50
Foothills Jade IPA
Foothills Torch, Pilsner
Bells 2 Hearted Ale
Highland Gaelic Ale
Highland Starchaser Belgium White
Hi-Wire Lager
Sierra Nevada Pale Ale
Foothills People's Porter
Flat Rock Hard Apple Cider
Peroni
Amstel Light
Erdinger (Non-Alcohol)
Spumante
Prosecco, Avissi, Veneto, IT
- $11.00
- $42.00
Champagne, Taittinger Brute, Reims, FR
- Split $52.00
Champagne, Pol Roger Reserve, Eperney, FR
$95.00Champagne, Veuve Clicquot Yellow Label Brut, Reims, FR
$105.00Bianco
2020 Pinot Grigio, Bidoli, Friuli-Venezia Giulia, IT
aromatic with notes of green apple, pear, and honeysuckle
- $10.00
- $38.00
2020 Gavi di Gavi, Sant' Evasio, Piemonte, IT
fresh, crisp and minerally with a delicately floral, stone fruit and citrus character
- $11.00
- $42.00
2020 Riesling, Saint Christopher, Mosel, GER
fragrant, fruity peach and tangerine with balanced sweetness and reverberating acidity
- $9.00
- $34.00
2021 Sauvignon Blanc, Crowded House, Marlborough, NZ
bursting with intense tropical fruit, peach, lemon, and grapefruit; mouthwatering mineral acidity
- $12.00
- $48.00
2019 Chardonnay, Cedar Brook, CA
aromas of melon and butterscotch with a crisp medley of apple, vanilla and citrus flavors
- $9.00
- $34.00
2020 Chardonnay, Sonoma Cutrer, Sonoma County, CA
focused, flavorful, and crisp with zesty lemon, green apple, lime, and barrel spice
- $13.00
- $52.00
2019 Pinot Gris, King Estate, Willamette Valley, OR
$42.00
peach, Key lime, nectarine and ripe pear flavors balanced by fresh acidity
2020 Bolgheri Vermentino, Marchesi Antinori, Tuscana, IT
$46.00
fragrant aromas of citrus and passion fruits well supported by acidity and mineral sensations
2019 Vernaccia Di San Gimignano 'Fiore', Montenidoli, Tuscana, IT
$48.00
beautifully fine, round and fresh; displays tropical fruit, floral notes and minerally mouth feel
2018 Chardonnay, Jordan, Russian River, Sonoma, CA
$62.00
vibrant aromas of lemon blossom and honeysuckle with juicy layers of fuji apple, kumquat, citrus and oak
2020 Chardonnay, Cakebread, Napa Valley, CA
$74.00
ripe golden apple and white peach character; fresh acidity and appealing notes of oak and minerality
2020 Chablis 1 CRU Mont De Milieu, Henri Costal, Burgundy, FR
$85.00
zesty, minerally, organic chardonnay; displays nuts and green apple with extraordinary finesse and purity
Rosso
2018 Barbera d'Asti Superiore, Sant' Evasio, Piemonte, IT
plentiful red fruit with notes of purple flower, oak, tabaco and chocolate
- $11.00
- $42.00
2018 Chianti Classico 'Terrarossa', Fattorie Melini, Toscana, IT
round and full; displays notes of dried herbs, spice, plumb, blackberry, sour cherry, and hazelnut
- $12.00
- $48.00
2020 Malbec, 'La Posta', Pizzella, Mendoza, ARG
aromas of black fruit, chocolate and spice with flavors of plum, cinnamon and violet
- $11.00
- $42.00
2018 Pinot Noir, Davis Bynum, Russian River, Sonoma, CA
rich velvety and vibrant with red cherry, plumb and subtle oak
- $14.00
- $56.00
2020 Cabernet Sauvignon, Grayson Cellars, CA
round and dark ruby displaying full blackberry, raspberry, and black pepper notes
- $10.00
- $38.00
2018 Cabernet Sauvignon, Rodney Strong, Alexander Valley, Sonoma, CA
nose of herbs, and dark berries; rich and full bodied, displaying flavors of cassis, dark chocolate and dried fig
- $13.00
- $52.00
2018 Rosso Conero, 'Piancarda', Garofoli, Marche, IT
$42.00
balanced and fresh with elegant tannins; displaying spiced black fruits, licorice, roasted herbs, and chocolate
2019 Pinot Nero, Kettmeir, Alto Adige-Sudtirol, IT
$45.00
soft, dry, and round with wild berry, plumb; hints of vanilla and tabaco
2015 Montefalco Rosso, Scacciadiavoli, Umbria, IT
$48.00
elegant, structured, soft and voluptuous; aromas of red berry, spice and underbrush
2017 Vino Nobile Di Montepulciano, 'Santavenere', Triacca, Toscana, IT
$60.00
wonderfully pure sangiovese; dusky dark cherry, mint, violet, spice
2019 Zinfandel, Frog's Leap, Napa Valley, CA
$62.00
cool and polished with fresh fruit flavors; aromas of summer berries and a touch of spice
2018 Merlot, Stags Leap, Napa Valley CA
$65.00
generis and polished with juicy black cherry, macerated strawberry, and hints of cinnamon
2018 Pinot Noir 'Les Pommiers", EnRoute, Russian River, Sonoma, CA
$70.00
aromatic with silky textured layers of red and black fruit, a touch of forest floor
2016 Amarone, Righetti, Veneto, IT
$85.00
deep ruby red, complex, and rich; flavors of dried fruit and black current with a hint of tabaco
2016 Brunello di Montalcino, Tornesi, Toscana, IT
$98.00
deeply interlocked layers of dark fruit; intense red berry aromas and chewy tannin structure
2017 Barolo, 'Vigna Lazzairasco', Guido Porro, Piemonte, IT
$105.00
succulent with generous acidity; aromas of violets and tabaco; sweet berry flavors with hints of leather and spice
2017 Cabernet Sauvignon, Jordan, Alexander Valley, Sonoma, CA
$115.00
aromas of black cherries and pomegranate; silky with layers of black fruit and a touch of cedar
2019 Cabernet Sauvignon, Caymus Vineyards, Napa Valley, CA
$165.00
dark, and rich with velvety tannins and creamy texture; layers of warmed vanilla, plum, mocha and ripe berries
Bourbon
Basil Hayden
$14.00Bulleit
$11.00Evan Williams Black label
$9.00Knob Creek
$14.00Makers Mark
$12.00Woodford Reserve
$14.00Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Gluten-Free
Health Food
Locally Sourced
Organic
Vegetarian
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 8:00pm
Thursday:
5:00pm - 8:00pm
Friday:
5:00pm - 8:00pm
Saturday:
5:00pm - 8:00pm
Sunday:
5:00pm - 8:00pm
Additional Information:
Takeaway Menu Wednesday-Sunday 5-7:00
Dine-in Hours 5- 8pm (last seating)
Call 828-645-8866
About Us
Our Mission At the Glass Onion Is To Procure Local, Organic & Sustainable Products From Area Farmers & Vendors. We Are Very Aware Of Local Community Support And As New Comers We Will Strive to Accomplish This Goal With A Quality Menu. For us, Glass Onion is more than the restaurant we’ve just opened on Main Street in Weaverville. It’s our dream come true. A place of our own...