steamed mussels in a white wine lemon juice and tomato broth.
fried calamari, served with marinara.
zucchini slices fried in a light batter, served with marinara.
mushroom caps stuffed with italian sausage, peppers and cheese, then baked.
toasted ciabatta slices topped with garlic, tomato & basil.
shrimp sauteed in garlic butter.
lightly battered eggplant slice, deep-fried, served with tomato and basil.
lightly battered cheese ravioli.
two mozzarella wedges hand-battered and deep-fried.
jalapeno peppers stuffed with cream cheese and deep-fried.
Mozzarella & Tomatoes
fresh mozzarella cheese, roma tomatoes and basil with extra virgin olive oil.
we prepare several soups fresh daily. please ask your server for today's selections.
our pizza is prepared with 00 caputo flour, natural yeast and salt. topped with san marzano tomatoes, mozzarella and baked in a brick oven at 700 degrees. add an additional meat for $3 per pizza, add an additional vegetable for $1.50 per pizza, add an additional cheese for $1.50 per pizza.
tomato, basil, mozzarella.
Sausage & Peppers
sausage, peppers, mozzarella.
sliced pepperoni and mozzarella.
tomato, zucchini, red peppers, onions, parmesan and mozzarella.
mushrooms, tomato, mozzarella.
Proscuitto & Vegetables
tomato, proscuitto, mushrooms, artichokes and mozzarella.