Additions for any Pasta: Capellini +$1.75, Whole Wheat Penne +$1.75, Gluten Free Penne +$2.50, Zucchini Pasta +$2.50, Fresh Pasta for Specialty / Classic +$2.50
Pasta Fresca / Fresh
Orecchiette di Rabe
$16.00
crumbled sausage, broccoli rabe, sundried tomato, extra virgin olive oil
broccoli florets, sun-dried tomatoes, garlic, extra virgin olive oil
Shrimp, Calamari, -or- Mussels
$15.75
choice of: fra diavolo or marinara sauce, over linguine
Pasta Classica / Classic
Linguine Alfredo
$13.25
Linguine with Garlic & Oil
$11.25
Spaghetti Pomodoro
$10.25
Spaghetti with Meatballs
$12.75
Al Forno / Baked Pasta
Baked Meat Lasagna
$14.00
Baked Ravioli
$13.25
Baked Penne
$13.25
Baked Manicotti
$13.25
Baked Zucchini Linguine with Eggplant
$13.25
Baked Vegetable Lasagna
$14.00
spinach, zucchini, eggplant, ricotta
Secondi / Entrées
All below entrées served with a side of spaghetti or penne with tomato sauce, or a small house salad. Upgrade Side: Spinach or Broccoli +$2.50, Broccoli Rabe +$3.50
Pollo & Vitello / Chicken & Veal
Marsala
mushrooms, brown marsala wine
Veal$18.50
Chicken$16.50
Francese
white wine, lemon
Veal$18.50
Chicken$16.50
Saltimbocca
prosciutto, mozzarella, sherry brown sauce
Veal$18.50
Chicken$17.50
Parmigiana
Veal$18.50
Chicken$16.00
Chicken alla Vodka Parmigiana
Chicken$17.50
Chicken Scarpariello
chicken cubes, sliced sausage, potatoes, peppers, white wine sauce
Chicken$17.50
Grilled Chicken Semifreddo
tomatoes, fresh mozzarella, red onions, balsamic glaze
Chicken$17.25
Grilled Chicken Primavera
assorted vegetables, garlic and oil brodino
Chicken$17.50
Grilled Chicken Lupo
broccoli rabe, cherry peppers, mozzarella
Chicken$17.25
Grilled Chicken Vesuvio
spinach, broccoli, mushrooms
Chicken$17.50
Chicken Rollatini
sherry wine sauce, mushrooms, melted mozzarella, stuffed with spinach & cheese, served over creamy risotto
Chicken$17.50
Manzo / Beef
Meatball Parmigiana
$16.00
Steak Frites
$22.00
chef's choice steak, french fries
Di Bleu Steak
$24.00
on a bed of broccoli rabe, baked with melted crumbled bleu cheese, with a side of roasted potatoes