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Gindaco
3760 S Centinela Ave
Los Angeles, CA 90066
Uber
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Menu
Takoyaki and Croissant
Ingredients crispy takoyaki-4 eggs, fish broth, pickled ginger, tempura bits, and green onions
The Original Takoyaki
Crispy golden takoyaki topped with tangy takoyaki glaze, seaweed flakes and smokey bonito flakes
- 8 Pieces $8.50
Cheese and Mentaiko Takoyaki
Crispy takoyaki topped with teriyaki sauce, mentaiko mayo, Parmesan and mozzarella and parsley flakes
- 8 Pieces $9.50
Scallion with Yuzu Ponzu Takoyaki
Crispy takoyaki topped with green onion and smoky bonito flakes, with a side of citrusy ponzu sauce for dipping
- 8 Pieces $9.50
Spicy Scallion and Sriracha Takoyaki
Crispy takoyaki topped with tangy takoyaki glaze, smokey bonito flakes, green onion, mayo and Sriracha
- 8 Pieces $9.50
Azuki an Croissant Taiyaki
The croissant dough is made into 24 layers with high heat
- 1 Piece $4.20
- Value Pack (6 Pieces) $23.40
Boba
Thai Milk Tea
- Regular $4.50
- Large $5.00
Taro Milk
- Regular $4.50
- Large $5.00
Strawberry Milk
- Regular $4.50
- Large $5.00
Mango Milk
- Regular $4.50
- Large $5.00
Honeydew Milk
- Regular $4.50
- Large $5.00
indicates a spicy dish