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Gin Thai Brasserie
3176 NW 185th Ave
Portland, OR 97229-3402
Uber
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Lunch/Dinner Menu
Lunch is available from 11a-3p weekday only. Dinner Starts weekday from 4.30p till closed / All day weekend. Open Tues – Thurs 11a-9p, Fri 11a-10p, Sat-Sun 12p-9p
Starters
Lettuce Wraps (Large Portion)
$8.50
Ground chicken or tofu, Shitake Mushroom, Carrot, Onion, and cilantro cooked in Flavorful sauce Asian Base served with bed of crispy noodles and Lettuce leaves
Vegetable Crispy Spring Rolls (4Pieces)
$5.50
Mixed vegetables, jicama wrapped in pastry paper crepe, then deep fried, served with homemade sweet and sour sauce
Rainbow Vegetable Soft Rolls
$6.00
Fresh & colorful mixed vegetables, tofu wrapped in soft rice paper served with tangy peanut sauce
Vegetable Samusas (6Pieces)
$8.50
Burmese triangle pastry wrapped with curry spices cauliflower, potatoes, Green Peas, Cilantro, Carrot and Onion deep fried, and served with our spicy house cucumber salad sauce
Grilled Marinated Steak Bite
$8.50
w/ Thai chili lime dipping
Satay Chicken (4Sticks)
$7.50
(Available for dinner only) Chicken marinated w/ homemade fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad
Steamed Chicken Dumpling (10pieces)
$7.50
Serve with Lemon soy sauce
Deep Fried Tofu
$5.50
Deep fried Tofu served with homemade sweet and sour sauce with chopped peanuts & cilantro
Deep Fried Wonton (6Pieces)
$5.50
Stuffed with grounded chicken serve w/ sweet and sour sauce topped w/peanut crusted
Spicy Creamy Crab Rangoon
$7.50
Stuffed w/ seasoning cream cheese and imitate crab meats
Combo Platters
$11.00
2 Vegetable Crispy Spring Rolls, 2 Chicken satay, 4 Deep fried tofu, 3 deep fried wonton serve with three dipping sauce
Soup
Choices: Tofu, Chicken, Pork ($10.50); Beef, Shrimp or Squid ($12.50); Seafood ($15)
Lemongrass Soup (Tom Yum)
Lemongrass broth, kefir lime leaf, wild mushroom, tomatoes, onion, cabbage
Coconut Soup (Tom Kha)
Coconut milk broth, wild mushroom, onion, cabbage, galanga, lemon grass and a touch of lime juice
Salad
Larb
$10.50
Choice of ground chicken, or tofu with mint leaves, onions, spices, lime juice and rice powder
Larb Gai Grob
$12.50
Crispy chicken w/ mint leaves, onions, spices, lime juice and rice powder
Gin Thai Salad
$10.50
Lettuce, mushroom, Peanut, Sesame, Sunflower seeds, Fried onions, Cucumber, Hard-boiled egg topped w/ peanut sauce dressing and jalapeno
Yum Woon Sen
$11.50
Glass noodles Salad
- Beef and Shrimp
- $2.00
- Seafood
- $3.00
Som Tum (Papaya Salad)
$10.50- Shrimp
- $2.00
Yum (Spicy Salad)
$11.50
w/ your choices of meats or vegetarian
- Beef and Shrimp
- $2.00
- Seafood
- $3.00
Main
Please indicates spicy level and we can be prepared to your liking: mild, medium, hot, or extra hot. Choices: For Lunch: Tofu, Halal Chicken, Pork ($9); Beef, Shrimp or Squid ($10); Seafood ($11.50). For Dinner: Tofu, Halal Chicken, Pork ($10.50); Beef, Shrimp or Squid ($12.50); Seafood ($15)
From the Wok
Serve with Jasmine Rice or Brown Rice (extra $2.50)
Thai Style Cashew nut
Stir-fried in roasted chili sauce w/ bell peppers, onions, carrots and dried Chili
Garlic Pepper
Sautéed in our garlic pepper sauce, Mixed Vegs topped w/ cilantro
Pad Ga Prau (Basil)
Sautéed chili, onions, bell peppers, and basil leave
Chili Bamboo
Stir-fried bamboo shoots, fresh chili, red bell peppers, kefir lime leaves and Thai basils stir fried in hot curry paste
Spicy Eggplant (AKA Pad Phet)
$11.50
Sir-fried egg plant, bamboo shoots, onions, bell peppers, basil leave in chili sauce
- Beef and Shrimp
- $2.00
- Seafood
- $4.00
Pra Ram Long Song
Steamed Broccoli, spinach, Carrot, kale topped peanut sauce over jasmine rice
Pad Pak Ruam Mid (Mixed Vegetable)
Stir Fried Mixed Vegetables in oyster sauce
Pad Khing (Ginger)
Chili, shredded ginger, onions, bell peppers, mushroom
Pad Priew Wan (Sweet and Sour)
Sweet & sour sauce w/tomatoes, cucumber, bell peppers onions, pineapple
Pad Prik Khing (Green Bean)
$11.50
Chili paste, Kaffir leaves, onions, Bell peppers, green beans
- Beef and Shrimp
- $2.00
- Seafood
- $4.00
Curries
Green Curry (Kaeng Keaw Whan)
Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils, fresh chili
Red Curry (Kaeng Ped)
Red chili paste cooked with coconut milk, Thai basil and bamboo shoots, bell peppers
Yellow Curry (Kaeng Kari)
The mildest among all Thai curries made from curry powder, turmeric & spices with coconut milk, potatoes and carrots, onions
Massaman Curry
World Wild Famous massaman curry paste w/ coconut milk, peanuts, onions, potatoes, carrots
Pineapple Curry
$11.50
Red curry, pineapples, basil, bamboo shoots, bell peppers
- Beef and Shrimp
- $2.00
- Seafood
- $4.00
Burmese Pumpkin Curry
$14.50
Choice of meats or tofu cooked with kabocha squash and ginger topped w/ pumpkin seeds & cilantro
Rice and Noodles
Pad Thai
Stir-fried thin rice noodles with eggs, green onions, bean sprouts and chopped peanuts on the side
Low Carb Pad Thai
Stir-fried Shredded Vegs with eggs, green onions, bean sprouts and chopped peanuts on the side
Northern Thai Style Noodles
Wok-Fried Rice Noodles in Thin Soy Sauce, Egg and lettuce, Topped with crispy Wonton
Pad Kee Mao
Sir-fried wide size rice noodle, egg, chili, broccoli, and basil, Bamboo, tomatoes, bell peppers
Pad See EW
Stir-fried wide rice noodles with eggs and broccoli, carrot with black soy sauce
Rad Na (Noodles in Gravy Sauce)
$12.50
Sautee wide size rice noodles with egg then topped with broccoli, kale in gravy sauce
- Beef and Shrimp
- $2.00
- Seafood
- $3.00
Thai Style Ramen
Sir-fried Ramen with mixed vegetable, mushrooms, egg in Asian based secret sauce
Pra Luck Long Song
Steamed vermicelli noodles, Broccoli, spinach, kale, carrot topped peanut sauce
Khao Soi (Recommended)
$13.00
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Sweet Chili Noodles
Sauté garlic cook in Roasted chili Jam sauce topped over Poaching Fresh Vegetable and Angel Hair Rice noodles
Gin Thai Noodles Soup
$10.00
with your choices of meats or vegetarian
- Beef and Shrimp
- $2.00
- Seafood
- $3.00
House Fried Rice
Fried rice with green peas, carrots, egg, onions & green onions
Green Curry Fried Rice
Fried rice in green curry paste w/ fresh garlic, onions, bamboo, basil
Thai Sweet Pork Sausages Fried Rice
$11.50Pineapple Fried Rice
$11.50
Fried rice with eggs, pineapples, raisins, peas & dices carrots, onions, cashew nuts, curry powder in special sauce
- Beef and Shrimp
- $2.00
- Seafood
- $4.00
Crab Fried Rice
$15.50
Wok-fried rice with egg, crab meat, green onion, pinch of salt
GTB Specialties
$13; (w/Seafoods extra $3)
Shan Noodles (Burmese Noodles)
Garlic Rice noodles in a spicy tomato sauce w/ pickled mustard, cilantro, peanuts, Sesame
Chili Lime Noodles
Very thin rice noodle w/ choice of meat or tofu, Bean Sprout, Broccoli Spinach, Peanut, Cilantro topped w/ Chef's Special Fresh chili lime Sauce
Pad Meun Lee (Spicy Glass noodles)
Sautee glass noodles, mixed vegetables, egg, w/Chef Special Red Chili Sauce
Khao Soi Vegan
Angel hair rice noodle in curry sauce from scratch accompany with soft tofu toppings with crisp rice noodles, and on the side with a lime wedge, pickled green mustard, and fresh shallots
Mango Paradise w/ Shrimp
$14.50
Fresh mango, chili jam, broccoli, onion, bell pepper, carrot, cashew nuts and basil
Pad Phet Pla Duk (Thai Spicy Crispy Catfish)
$15.00
Fried catfish w/ chili sauce, egg plant, bamboo shoots, bell peppers basil
Crispy Chicken Basil (No Substitute)
$14.50
Crispy & crunchy chicken sauteed in chili with onions, bell peppers, and basil
Green Curry Crispy Chicken (No Substitute)
$14.50
The thicker & creamier green curry paste in coconut milk, bamboo shoots, Thai basils, fresh chili
Khao Soi W/ Grilled Salmon
$16.50
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Khao Soi Gai Tod (Crispy Chicken)
$15.50
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
Sides
Jasmine Rice
$1.50Brown Rice
$2.50Sticky Rice
$3.00Peanut Sauce
- Sm $1.00
- Lg $2.00