four jumbo shrimp served chilled with cocktail sauce
Crab-stuffed Mushrooms
$9.95
locally grown mushroom caps filled with our crab cake mixture and topped with our house mornay sauce
P.e.i Mussels
$9.95
one pound of prince edward isle mussels steamed and served in our garlic white wine sauce along with garlic toast points
Gilligan’s Alternative
$9.95
a surprising blend of jumbo lump crabmeat and artichoke hearts sautéed in a sun-dried tomato sauce laced with citrus and ginger. served with toasted garlic bread
Steamers
$8.95
one dozen white littleneck clams served in garlic and white wine butter
Steamed Gulf Shrimp
served with sautéed onions and seasoned with old bay spices
Half Pound$9.95
Pound$16.50
Calamari
$8.95
fresh calamari lightly dusted and fried until tender. served with marinara, cocktail or bistro sauce
Grilled Portobello Mushrooms
$7.95
seasoned char-grilled portobello mushrooms finished with roasted peppers and garlic
Sausage And Honey
$6.95
andouille sausage fried and drizzled with locally farmed honey
Baked Spanakopita
$5.95
spinach and feta cheese wrapped in a flaky filo pastry and baked until golden brown
Santorini Bread
$6.95
one of our fresh baked sub rolls split and topped with purple onions, kalamata olives, roasted peppers, fresh and sun-dried tomatoes along with feta and mozzarella cheeses
Nachos Grande
$10.95
seasoned beef or chicken, lettuce, tomatoes, onions, jalapeños and cheese sauce piled on top of tortilla chips. served with sour cream and salsa
Cheese Quesadillas
grilled to a golden brown and served with sour cream and salsa
$6.95
With Chicken$9.95
Potato Skins
$5.95
three potato skins filled with bacon, mozzarella and cheddar cheeses. topped with green onions and served with sour cream
Baked Crab & Spinach Dip
$11.95
a combination of lump crabmeat, sautéed spinach, sour cream and cream cheese topped with melted cheddar. served in a homemade bread bowl with toast points
Soups
Soup Du Jour
our daily creation made from only the freshest ingredients
Cup$3.50
Bowl$4.25
Seafood Soup
upon availability
Cup$4.75
Bowl$5.50
French Onion Soup
$4.75
a true classic, finished with a toasted crouton topper and baked cheeses
Gilligan’s Homemade Chili
Cup$3.75
Bowl$4.50
Add Cheese$0.50
Add Onion$0.25
Add Jalapeños$0.50
Salads
gilligan’s house dressings: classic greek, bleu cheese, buttermilk ranch, chef’s balsamic vinaigrette (our balsamic vinaigrette contains pecans); additional salad dressing selections: french, thousand island, caesar, fat-free honey dijon, raspberry vinaigrette, peppercorn parmesan, lite italian
Gilligan’s House Salad
$5.95
tossed fresh greens, tomato, onion, croutons and cheddar cheese with choice of dressing
Caesar Salad
$8.50
fresh romaine lettuce, parmesan cheese and toasted croutons, tossed in our classic caesar dressing
Asian Chicken Salad
$10.50
fresh salad greens, sliced grilled chicken, crispy oriental noodles and mandarin oranges tossed in a sesame vinaigrette
Grilled Salmon Salad
$14.95
our fresh norwegian salmon fillet served on a bed of fresh greens with tomatoes, red onions and choice of dressing
Greek Salad Authentico
$8.95
a spectacular salad of tossed garden greens colored with tomatoes, carrots, onions and radishes. finished with greek olives and feta cheese, tossed with our homemade greek dressing
GILLIGAN’S CHEF SALAD
$9.50
fresh greens, turkey, ham, provolone cheese, hard-boiled egg, tomato and cucumbers with choice of dressing
Antipasto Salad
$9.50
a variety of italian meats, cheeses, pepperoncinis, greek olives and seasonings, served over a bed of crisp greens with house dressing on the side
Chicken Chunk Pasta Salad
$8.50
a bed of crisp greens topped with rotini pasta, shredded mozzarella and grilled chicken tenderloin strips
Spinach Salad
$9.95
a refreshing combination of baby spinach, bacon, hard-boiled egg, caramelized onions and hot bacon dressing
Raspberry Chicken Salad
$10.50
a mix of fresh salad greens, slices of grilled chicken, walnuts and craisins drizzled with our raspberry vinaigrette
Seasonal Greek Village Salad
$9.95
seasonal selection based on availability fresh sliced tomatoes, purple onion, kalamata olives, cucumber and feta cheese tossed with mediterranean spices and greek olive oil
Salad - Addons
all salads may be enhanced with the following additions:
Chicken
$3.50
Steak
$4.50
Shrimp
$4.50
Portobello Mushrooms
$3.00
Scoop Of Tuna Salad
$3.50
Cajun Seasoning
$0.50
Chicken
all dinners include choice of two sides (except when noted) and garlic or italian bread. sides: baked potato, french fries, cole slaw, applesauce, rice pilaf, vegetable of the day, side of pasta with meat sauce, marinara or butter, mashed potatoes with gravy or dinner salad a caesar salad or greek salad may be substituted for 2.00
Chicken Chesapeak
$19.95
fresh grilled chicken breast topped with one of our famous crab cakes and finished with our house mornay sauce
Chicken Classico
$18.95
grilled chicken breast topped with an enticing combination of prosciutto, snow peas and mushrooms in a creamy alfredo sauce, crowned with melted provolone cheese
Chicken Katie
$15.95
a whole breast of chicken, lightly marinated and grilled to perfection. finished with julienned vegetables in a citrus wine sauce
Chicken Parmesan
$15.95
lightly breaded and topped with meat sauce and provolone cheese, served with spaghetti and dinner salad
Chicken Marsala
$17.95
sautéed chicken breast and mushrooms in a sweet marsala cream sauce
Chicken Piccata
$17.95
chicken breast sautéed in lemon butter sauce topped with capers and kalamata olives
Steak And Seafood - From The Sea
all dinners include choice of two sides (except when noted) and garlic or italian bread. sides: baked potato, french fries, cole slaw, applesauce, rice pilaf, vegetable of the day, side of pasta with meat sauce, marinara or butter, mashed potatoes with gravy or dinner salad a caesar salad or greek salad may be substituted for 2.00
Broiled Seafood Combination
“a true feast from the sea!” a generous sampling of stuffed flounder, shrimp and scallop scampi, fresh haddock, crab mornay and to complete this feast, a succulent 6-oz. lobster tail
Broiled Jumbo Lump Crab Cakes
two of our broiled crab cakes made with fresh jumbo lump crabmeat - market price single crab cake dinner - market price
Market Price
Lobster Tail
a 9-oz. cold water tail succulently seasoned in our house garlic butter and broiled to perfection
Market Price
Mediterranean Style Swordfish
$19.95
an 8-oz. sword steak char-grilled and finished with greek olives, sun-dried tomatoes, purple onions and feta cheese
Sesame Encrusted Tuna Steak
$18.95
a fresh tuna steak encrusted with sesame seeds and finished with a honey soy sauce
Char-grilled Tuna Steak
$19.50
a char-grilled tuna steak with portobello mushrooms in a tomato basil sauce
Shrimp Stuffed With Crabmeat
$21.95
three jumbo gulf shrimp stuffed with our crab cake mixture and topped with our house mornay sauce
Gulf Coast Fried Shrimp
$16.95
hand breaded gulf shrimp deep fried and served with french fries and cole slaw
Shrimp Scampi
gulf shrimp sautéed in scampi sauce served over a bed of rice pilaf, with choice of one side
$18.95
Add Sautéed Sea Scallops$20.95
Broiled Scallops
$19.95
fresh sea scallops sautéed in our house lemon butter and accented with garlic
Stuffed Flounder
$21.95
two fresh fillets of flounder wrapped around one of our famous crab cakes
Fried Haddock
$16.95
tempura battered and deep fried to a golden brown
Sandwiches
sandwiches are served with lettuce, tomato, chips and pickles, except where specified
Crab Cake Sandwich
our signature crab cake served on a kaiser roll with french fries
Market Price
Filet Mignon Sandwich
approximately 5 ounces of delicious filet, broiled to your liking, served on a toasted english muffin with french fries
Market Price
Chicken Breast Grill
$6.50
a tender chicken breast lightly marinated in italian seasoning and grilled to perfection
Chicken Breast Cheddar
$7.50
chicken breast topped with cheddar cheese and bacon, served on a kaiser roll
Chicken Grill Canadian
$7.50
chicken breast topped with cheddar cheese and canadian bacon served on a kaiser roll
Fresh Haddock Sandwich
$6.95
a 4-oz. portion of tempura battered haddock, deep fried and served on a toasted kaiser roll
Desserts
Gourmet Cakes & Cheesecakes
$5.50
ask your server about our daily selection
Ice Cream
One Scoop$2.25
Two Scoops$3.25
Ice Cream Sundae
$4.50
vanilla ice cream drizzled with chocolate sauce and topped with whipped cream and a cherry
Brownie Sundae
$7.50
warmed walnut fudge brownie served a la mode and topped with whipped cream and chocolate sauce