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Gianni's Italian Bistro
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Menu
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2065 San Ramon Valley Blvd
San Ramon, CA 94583
Uber
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Lunch Menu
Dinner Menu
Dessert Menu
Lunch Menu
We are not responsible for lost items - Corkage Fee $15 - 18% gratuity will be added to your bill for parties of six or more
Appetizers
Appetizers
Salad & Panini
Pasta & Entree
Zuppa
$4.00 – $6.00
Soup of the Week
Impepata di Cozze
$10.00
Sauteed Mediterranean Mussels with Spicy Tomato Basil Broth
Prosciutto e Burrata
$9.50
Creamy Burrata Mozzarella with Parma Prosciutto
Salmone Marinato
$9.00
Traditional Cesare Salad with House Croutons and Grana Cheese
Tonnato
$9.00
Thinly Sliced Veal with Italian Preserved Tuna and Caper Sauce
Crostini di Fave
$9.00
Toasted Pugliese Bread Topped with Fava Bean Puree, Pecorino and Truffle Oil
Salad & Panini
Appetizers
Salad & Panini
Pasta & Entree
Cesare
Crispy Romaine Lettuce, Spicy Croutons, Parmesan and Traditional Dressing with Grilled
$8.00
With Grilled Chicken
$13.00
With Grilled Salmon
$15.00
With Grilled Shrimp
$14.00
Mais
Wild Arugula Salad with Yellow Corn, Kalamata Olives, Shaved Grana and Lemon Vinaigrette
$8.00
With Grilled Chicken
$13.00
With Grilled Shrimp
$14.00
With Grilled Salmon
$15.00
Spinaci
Baby Spinach Salad with Goat Cheese, Bell Peppers, Almonds and Balsamic Vinaigrette
$8.00
With Grilled Chicken
$13.00
With Grilled Shrimp
$14.00
With Grilled Salmon
$15.00
Panino con Bistecca
$13.00
Grilled Black Angus Flat Iron Steak with Sautee'd Bell Pepper, Onions and Salsa Verde served on Ciabatta bread with a Mixed Green Salad
Panino con Pollo
$12.00
Grilled Free Range Chicken Breast with Tomato, Avocado and Pesto served on Ciabatta Bread with a Mixed Green Salad
Pasta & Entree
Appetizers
Salad & Panini
Pasta & Entree
Pranzo Espresso
$15.95
Weekly Special dish of Salad, Pasta and a Protein (Selection changes weekly. Please ask your server).
Melanzane alla Parmigiana
$13.00
Traditional Eggplant Parmigiana with Fresh Mozzarella, Grana, Tomato Basil and a Hint of Pesto
Casarecce con Stufato di Maiale
$13.00
Artisan Pasta with Braised Pork, Red Wine and Rosemary
Rigatoni alla Diavola
$13.00
Short Tube Pasta with Spicy Marinara Sauce and Gulf Shrimp
Gnocchi
$14.00
Housemade Potato Gnocchi with your choice of three sauces: Creamy Pesto, Tomato Basil and Mozzarella Sweet Italian Sausage, Ragout
Risotto del Giorno
Risotto of the Day (Please ask your server) (AQ)
Scaloppine al Limone
$15.00
Sautee'd Veal Scaloppine with Lemon and Sage Sauce
Cappellini al Pomodoro e Basilico
$16.00
Angel Hair Pasta with Tomato and Basil Sauce
Pollo al Vin Santo
$15.00
Sauteed Breast of Free Range Chicken with Oyster Mushroom and Vin Santo Sauce
Fettina di bue al Balsamico
$16.00
Grilled Black Angus Flat Iron Steak with Garlic Scented Vegetable Relish and Balsamic Reduction
Panzerotti ai Funghi
$15.00
House Ravioli filled with Wild Mushroom and Porcini Cream Sauce
Spaghettini alle Vongole
$16.00
Housemade Fettuccine with Fresh Manila Clams, Garlic and White Wine
Sogliola alle Mandorle
$16.00
Sauteed Filet of Sole with Toasted Almond and White Wine Sauce
Appetizers
Appetizers
Soup & Salads
Pasta & Entree
Side Dishes
Olive
$6.00
Warm house marinated selected imported olives
Burrata
$12.00
Creamy mozzarella with arugula, parma prosciutto, and EVOO.
Melanzane
$12.00
Grilled eggplant stuffed with goat cheese, smoked salmon, and arugula
Salmone
$12.00
House cured atlantic salmon with shaved fennel, pepe verde, and lemon
Antipastino
$13.00
Selection of cured artisan meats and accompaniments
Polenta
$10.00
Creamy soft polenta with fontina cheese, gorgonzola, and fresh mushrooms
Tonnato
$11.00
Thinly sliced slow-cooked veal roast with Italian preserved tuna and caper sauce
Bruschetta
$12.00
Toasted Pugliese Bread Topped with Porcini Mushrooms, Grana Cheese and Truffle Oil
Mazzancolle
$13.00
Sauteed Garlic Prawns with Spicy Marinara and Grilled Ciabatta
Soup & Salads
Appetizers
Soup & Salads
Pasta & Entree
Side Dishes
Zuppa
$6.00 – $9.00
Soup of the week
Cesare
$8.00
Crispy romaine lettuce with spicy croutons, parmesan, capers and caesar dressing
Barbabietole
$9.00
Organic roasted beets with goat cheese, orange, and honey lemon vinaigrette
Mais
$9.00
Arugula salad with sweet corn, kalamata olives, shaved grana, and lemon dressing
Spinaci
$9.00
Baby spinach salad with roasted bell pepper, goat cheese, toasted almond, and balsamic vinaigrette
Cavolo Nero
$9.00
Baby Kale Salad with Pancetta, Pecans, Dried Pomegranate, Shaved Grana and Shallot Vinaigrette
Pasta & Entree
Appetizers
Soup & Salads
Pasta & Entree
Side Dishes
Agnolotti
$16.00
House made Ravioli filled with Goat Cheese, Eggplant, Zucchini, Ricotta in a Light Tomato Sauce
Shrimpanesca
$17.00
Artisan Pasta with Capers, Anchovies, Black Olives, Gulf Shrimp and Spicy Tomato Sauce
Spaghettini
$18.00
Housemade Spaghetti with Manila Clams, Garlic and White Wine (Also available with Spicy Marinara)
Risotto
Chef's Choice (Please ask your server) AQ
Fettuccine
$17.00
Housemade Wide Fettuccine with Slow Cooked Pork Ragout
Maccheroni
$17.00
Tube pasta with Italian sausage, peas, red bell pepper ,and tomato cream
Gnocchi
$18.00
Housemade potato dumpling with truffle mushrooms and creamy cheese sauce
Portafoglio
$18.00
Housemade pasta pouch filled with vegetable medley, basil, and mozzarella
Intingolo
$25.00
Manila clams, Mediterranean mussels, spicy sausage, and prawns with Sardinian Shell Pasta
Vitello
$26.00
Veal scaloppine topped with parma ham, asiago cheese, and vin santo sauce
Pollo
$22.00
Roasted Breast of Free Range Chicken Stuffed with Parma Prosciutto, Fennel and Arugula with White Wine Sauce
Stracotto
$25.00
Slow braised boneless short ribs with soft polenta
Stracotto
$25.00
Slow braised boneless short ribs with soft polenta
Anatra
$27.00
Pan seared duck breast with Sardinian grape must reduction
Maiale
$24.00
Pan-Roasted Pork Tenderloin Medallions with Wild Mushrooms, Thyme and White Wine
Bistecca
$26.00
Grilled Certified Black Angus Flat Iron Steak with Red Wine and Black Truffle Sauce
Pesce
Fish of the day (fish changes upon availability)
Market price
Side Dishes
Appetizers
Soup & Salads
Pasta & Entree
Side Dishes
Broccoli Rabe with Garlic and Hot Peppers
$6.00
Sautee of Butternut Squash and Brussel Sprouts
$6.00
Soft Polenta and Parmesan Gratin
$6.00
Dessert
Dessert
Dessert Wines
Torta di Cioccolato
$9.00
Gluten Free Smooth Chocolate Torte Cake with Homemade Chantilly Cream
Panna Cotta
$8.00
Vanilla Eggless Custard with Italian Bing Cherries
Tiramisu
$8.00
Lady fingers cake with espresso, mascarpone, and amaretto
Tartuffo Limoncelo
$8.00
Lemon gelato with limoncello cream center and topped with zMerengue sprinkles
Affogato
$8.00
Vanilla gelato, espresso shot, whipped cream, and crumbled amaretto cookies
Cantucci E Vinsanto
$10.00
Italian almond cookies served with tuscan sweet wine
Carmel Tortino
$9.00
Moist Chocolate Cake filled with Creamy Salted Caramel
Gelato and Sorbetto
$8.00
Selection of gelato and sorbet
Dessert Wines
Dessert
Dessert Wines
Essenza Moscato
$10.00
Piermonte
Year's Reserve Tawny Port
$8.00
Taylor
Quinta Du Noval Ruby Port
$8.00
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General Info
2065 San Ramon Valley Blvd
San Ramon, CA 94583
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925-820-6969
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