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Geronimo
724 Canyon Road
Santa Fe, NM 87501
Uber
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Dinner
Dessert
Dinner
**Please no children under 10** We are unable to accommodate dietary restrictions at this time**
First Course
Lobster-Poblano Bisque
Rock Shrimp, Fingerling Potatoes, Leeks & Lobster Meat~22
Oven-Roasted Red Beet Salad
Candied Pistachios, Goat Cheese, Crispy Prosciutto, Bitter Greens & Whole Grain Mustard-Orange Vinaigrette~20
Wasabi Caesar
Organic Romaine Spears, Crispy Rice "Dice", Shaved Reggiano & Japanese Horseradish-Infused Caesar Dressing~16
Wagyu Carpaccio
Korean Aioli, Black Garlic, Fresh Jalapeño, Truffle Oil & Ponzu Sauce~28
Slow-Braised Short Ribs
Cipollini Onions, Sweet Potato Purée, Wild Mushrooms & Potato Croquette~24
Pan-Seared Foie Gras
Rosemary Waffle, Cipollini Onions, Vanilla-Pineapple Marmalade & Duck Demi~30
Hawaiian Ahi Tuna Sashimi & Tartare
Buttermilk-Scallion Pancakes, Wasabi Aioli, Avocado, Soy-Lime Syrup & Caviar~24
Vegetarian Tasting
Four Course Prix Fixe $80, Including Sommelier's Wine Pairings $120
Fujisaki Asian Pear Salad
Bleu d'Auvergne Grilled Cheese, Arugula, Cashews & Cider-Honey Vinaigrette. Wine Pairing: Cliff Lede ~ Sauvignon Blanc ~ 2023 ~ Napa Valley
Wild Mushroom & Sherry Bisque
Asparagus, Shiitake & Oyster Mushrooms. Pairing: Antigal ~ UNO ~ Malbec ~ 2022 ~ Mendoza, Argentina
Garbanzo Bean Crouquette
Zucchini-Yellow Squash Ratatouille, Romesco Sauce & Artichoke Heart Salad. Wine Pairing: Kermit Lynch ~ Grenache Blend ~ 2023 ~ Cotes de Rhone
Fresh Meyer Lemon Crépe
Lemon Curd, Crème Fraiche & Limoncello. Wine Pairing: Pacific Rim ~ Late Harvest Riesling ~ 2018 ~ Columbia Valley, Washington
Main Course
Fiery Sweet Chili & Honey-Grilled Mexican White Prawns
Jasmine Almond Rice Cakes, Red Onion, Yuzu-Basil Aioli & Frisée~44
Green Miso Sea Bass
Bok Choy, Scallions, Ramen Noodles, Truffle Essence, Lobster Miso & Citron Rouille~50
Tellicherry Rubbed Elk Tenderloin
Roasted Garlic Fork-Mashed Potatoes, Sugar Snap Peas, Applewood-Smoked Bacon & Creamy Brandied Mushroom Sauce~50
Grilled Maine Lobster Tails
Angel Hair Pasta, Spinach, Edamame & Creamy Garlic Chile Sauce~52
Pan-Seared Alaskan Halibut
Steamed Jasmine Rice, Sugar Snap Peas, Bok Choy, Thai Basil & Coconut-Lemongrass Broth~48
Cast Iron Roasted Pork Tomahawk
Sautéed Red Potatoes, Domestic Mushrooms, Cipollini Onions, Applewood-Smoked Bacon & Red Wine-Pork Demi~50
Grilled Beef Tenderloin
Aged Cheddar Cheese-Potato Terrine, Crispy Bacon, Green Onions, Spinach, Chanterelle Mushrooms & Veal Demi~60
New Mexico Four Corners Grilled Rack of Lamb
Fresh Pea Puree, Parmesan-Yellow Corn Polenta, Roasted Leeks & Merlot-Lamb Reduction~60
Dessert~16
Warm Organic Pear & Almond Tart
Orange Frangipane, Creamy Cardamom Ice Cream, Goat Cheese Sauce & Vanilla Bean Crumbs
Toasted Pistachio Tres Leches
Vanilla-Caramel Custard, Raspberry Sorbet & Vanilla Bean-Pistachio Anglaise
Valrhona Tiramisu
Mascarpone Cream, Espresso Ice Cream, Coffee Crumbs & Hazelnut Praline Cream
"Apple"
Roasted Apples, White Chocolate Mousse, Butterscotch Sauce, Toasted Cinnamon Crumbs & Cognac Ice Cream
Decadent Caramel Chocolate Cake (Flourless)
Chocolate Croquant Crumble, Caramel Sauce & Vanilla Bean Ice Cream
Fresh Meyer Lemon Crêpe
Lemon Curd, Crème Fraїche & Limoncello
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
French
Meals
Dinner
Hours
Monday:
5:00pm - 8:30pm
Tuesday:
5:00pm - 8:30pm
Wednesday:
5:00pm - 8:30pm
Thursday:
5:00pm - 8:30pm
Friday:
5:00pm - 8:30pm
Saturday:
5:00pm - 8:30pm
Sunday:
5:00pm - 8:30pm
About Us
Private Dining is available at Geronimo. We can accommodate groups up to 100 people. There are a number of smaller rooms to accommodate your small or mid size group as well.