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Gernika
202 S Capitol Blvd
Boise, ID 83702
Uber
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Main Menu
Snacks & Appetizers
Croquetas
$4.50
made from butter, onion, chicken, flour & milk
Homemade Fries
$4.25
only fresh idaho spuds with our seasoning
Small Chorizo
$4.00
one-half of the slightly spicy basque sausage
Small Solomo Sandwich
$4.25
lean pork loin, & sweet pimientos
Tortilla De Patatas
$5.50
egg, potatoes & onion with bread
Mushroom & Pimiento Tortilla
$6.00
same as above with more
Chorizo & Cheese Tortilla
$6.00
with chorizo & basque cheese
Sauteed Mushrooms
$5.50
mushrooms sauteed in butter & sherry
Basque Cheese Plate
manchego, idiazabal & cali flor
- $9.00
- Add Chorizo Pamplona For $2.00
Soups, Salads & Combinations
Grilled Chicken Salad
$8.00
a lightly marinated chicken breast broiled and served on a bed of romaine lettuce
Bowl Of Soup & House Salad
$6.25Bowl Of Soup
$4.50
a homemade daily soup, have a cup for $0.75 less
Side House Salad
$2.50Half & A Side
$6.75
of solomo, chorizo, dip, blt, tuna or grilled cheese
Half & A Side Lamb Grinder Or Double Solomo
$8.00
served with your choice of fries, croquettas, a salad, or cup of soup
Sandwiches & Specialties
each of the following items is served with your choice of fries, croquetas, a salad, or cup of soup. make it a bowl of soup for $1, add bacon, pimientos, mushrooms, tomatoes or cheese for $0.75
House Burger
$8.00
1/3 lb of lean certified angus beef with or without grilled onions
Cheese Burger
$8.25
the same certified angus beef patty smothered with cheddar and jack cheeses
Patty Melt
$8.75
our fantastic burger on rye bread with two slices of swiss cheese and grilled onions
Breast Of Chicken Sandwich
5 oz of lightly marinated chicken breast served with mayo and all the trimmings
- $8.25
- Add Ham & Swiss For $1.00
Cracked Pepper Chicken With Pimientos & Pepper Jack
$8.75
chicken breast covered with black pepper, pimientos & jalapeno jack cheese
Chicken Kabab
$8.25
one skewer of grilled chicken along with another skewer of roasted peppers, onions & mushrooms all marinated in garlic, olive oil, and lemon juice
Veggie Kabab
$7.25
grilled mushrooms, zucchini, red onions, bell peppers & squash on 2 skewers
Grilled Veggie Sandwich
$7.75
the veggie kabob on a french roll with sun dried tomato cream cheese
Grilled Ch-ch-cheese On Cheddar Scallion Bread
mild cheddar, monterey jack, and swiss cheeses melted on grilled homemade bread
- $7.50
- Add Two Slices Of Ham For $1.00
Albacore Tuna Melt
$8.25
albacore tuna, a touch of horseradish and lots of cheese on toasted cheddar bread
Blt & Cheese
$7.50
bacon, green leaf lettuce and fresh tomato with a little cheese on toasted cheddar bread
Basque Sandwiches & Dishes
each of the following items is served with your choice of fries, croquetas, a salad, or cup of soup. make it a bowl of soup for $1
Solomo Sandwich
$8.25
marinated pork loin with pimientos and served on a freshly baked french roll
Double Solomo
$9.75
the same amount of bread and pimientos but with twice the solomo!
Chorizo Sandwich
$7.50
the famous basque pork sausage served on a freshly baked french roll
Chorizo Supreme
$8.00
the delicious chorizo sandwich with lots of grilled onions and pimientos
Lamb Dip
$9.00
thin slices of tender roasted leg of lamb on a fresh french roll with a light lamb sauce for dipping
Lamb Grinder
$9.75
add grilled onions, peppers, mushrooms & swiss to the lamb dip, m-m good
Spicy Lamb Grinder
$9.75
just like the grinder except served with jalapenos and pepper jack cheese
Lamb Kabab
one skewer of tender marinated leg of lamb, and a second skewer of flavorful roasted peppers, onions, and mushrooms. get a second skewer of lamb for an additional
- $8.75
- Additional $3.00
- Substitute Another Lamb For The Veggie $2.00
Lamb Stew
$8.75
tender cubes of leg of lamb with potatoes, onions and green peppers in a great sauce
Chicken, Chorizo & Saffron Rice Paella
$8.50
sauteed chicken and chorizo cooked in a rice seasoned with saffron
Browse Nearby
General Info
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 1:00am
Saturday:
11:30am - 1:00am
About Us
According to Boise Basques by Gloria Pilar Totoricaguena, the building at at 202 South Capitol Boulevard had been used as a Chinese laundry and then was Chin Joe Restaurant. The uses before it became a tavern were due to its proximity to the old Boise Chinatown, which has long disapperared with few remnants remaining. The building then became the Trade Dollar Bar, and in 1948, it became the Cub Tavern. The Cub was a landmark in downtown Boise through the 50's and was able to survive the redevelopment frenzy of the 1970's. In the late 80's, through the foresight of Adelia Garro Simplot and Romaine Gailey Hon , the Cub building was saved by the Basque Cultural Center of Idaho, Inc., better know as the Basque Museum and Cultural Center and the Oppenheimer Development Corporation. They agreed to lease the building to Dan Ansotegui for a restaurant that was originally to be named the Shepard's Son. Shortly afterward it became the Gernika Basque Pub and Eatery.