ricotta and spinach filled crepes with Bolognese sauce
Lobster Ravioli
$29.00
handcrafted with fresh Maine lobster intense seafood sauce
Pappardelle Bolognese
$25.00
semolina house pasta, braised veal, pork and beef ragu
Butternut Agnolotti
$24.00
daily crafted, butternut crema, brown butter sage condiment
Fettuccine Mushroom Porcini
$27.00
fresh saffron pasta, mushrooms & truffle ragu'
Handcrafted Potato Gnocchi
$24.00
vegetarian Bolognese, local farm truffle cheese
Spaghetti Carbonara
$21.00
artisanal pasta, guanciale, egg yolk, touch of cream
Ricotta Ravioli
$24.00
house ravioli of local ricotta cheese, San Marzano tomato ragu' parmigiano
Vegan Ravioli
$24.00
seasonal vegetables filling, julienne vegetables and olive oil ragu'
Seafood Stew
assorted seafood of the day, baby ricotta gnocchi
MP
Rib Eye Bistecca*
baby roasted potatoes and wilted spinach, veal demi glaze sauce
MP
Gennaro's Classics
served with artisanal pasta
Sunday Gravy
$29.00
braciole, pork ribs, sausages & meatballs
Lasagna of the day
$25.00
Please inquire with your server
Eggplant Parmigiana
$25.00
Chicken Parmigiana
$26.00
Veal Parmigiana
$27.00
Chicken Marsala
$26.00
Veal Marsala
$27.00
*Denote raw or undercooked product. Massachusetts Law requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness