Today, Genji operates over 130 sushi bar locations in 18 states, the District of Columbia and in the United Kingdom, and is the largest sushi vendor within the Whole Foods Market chain. Our 900 chefs undergo rigorous training to reach the top of their craft, and continuously maintain exceptional food safety scores, and unsurpassed customer service. We’ve opened many more stores and have welcomed even more team members to the family over the years, but we still stay true to the values that our founders established: uncompromising quality, freshness, authenticity and customer appreciation.