Spicy Salmon, Cream Cheese, Cucumber, Avocado, and House Cream Cheese sauce.
Spicy Mayo Scallions Cream Cheese, Avocado, Cream Cheese, and Geisha Trio sauce.
Spicy Salmon, Escolar, Black Tobiko, Scallions, Avocado mixed with Spicy Mayo, Spicy sauce and topped with house cream cheese sauce.
Meat Lover's Rolls
Crispy Chicken, Cilantro, Cucumber, Avocado, Jalapeno, Spicy sauce, and Eel Sauce.
Bacon, Cream Cheese, Cucumber, Avocado, Spicy Mayo and Eel sauce.
Veggie Lover's Rolls
(Rolled with cucumber, No Rice, No Seaweed) Pickled Radish, Kampyo, Asparagus, Avocado, spring Mix, Jalapeno, Mango, and Veggie sauce.
Cucumber, Avocado, Pickled Radish, Kampyo, Asparagus and Spring Mix served with Ginger dressing.
Fresh Asparagus and Sesame Seeds.
Shredded Cucumber and Sesame seeds.
Avocado and Sesame Seeds.
Asparagus, Kampyo, Cucumber. Topped with Avocado and Eel sauce.
Fire Sushi Rolls
California Roll topped with Scallions, Crunch, Masago, Geisha Trio sauce.
Mixed Spicy Crunch topped with seared Tuna, Scallions, Black Peppers, Masago, and Spicy sauce.
Shrimp Tempura, Cucumber and Cream Cheese topped with Scallions, Black Tobiko, Red Tobiko, and Trio sauce.
California Roll topped with Smoked Eel, Avocado, Spicy sauce and Eel sauce.
Shrimp Tempura and Cucumber topped with Smoked Eel, Avocado, Spicy sauce and Eel sauce.
Geisha Entrees (Bowl)
Marinated in a specially blended Red Chili Pepper paste with various assortments of vegetables. The meat or Seafood is marinated with a mixture of Soy sauce, Sesame oil, Garlic, Sugar, Ginger Roots, Rice Wine and Gochujang which is the base sauce.
Seared Spicy Tuna or Spicy Salmon, Imitation Crab, Crunch, Scallions and Geisha Trio sauce.