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Gate of India
7300 W Sunset Blvd
Los Angeles, CA 90046
Uber
announcement
Dish of your choice from the menu served with a soup or salad, vegetable of the day, and rice and naan $6.95
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Main Menu
Appetizers
Samosa
$3.99
Vegetarian turnover stuffed with potatoes, peas, spices, spices, herbs, and served with tamarind sauce.
Onion Pakora
$3.99
Onion fritters seasoned with spices, served with chutney.
Veg pakora
$3.99
Deep-fried ingredients served with Himalayan spices.
Panir (cheese) pakora
$3.99
Deep-fried cheese battered with chickpeas flour, seasoned with spices and served with chutney.
Shrimp pakoda
$7.99
Breaded then deep fried shrimps, served with chutney.
Spicy chicken wings
$7.99
Tandoori roosted chicken wings, served with lemon and mint sauce.
Aloo Papari Chat
$4.99
Diced potatoes, garbanzo beans, crisp flour chips and diced tomatoes, tossed in yogurt and chutneys.
gluten-free
Sampling Platter
$10.99
Choice of three appetizer serve with pickle and mint sauce.
Salads
Bed Fresh Green Salad
$5.99
Bed fresh green salad with Himalayan style sauce.
Tandoori Chicken Salad
$8.99
Oven baked white chicken, onion tomato cucumber with lettuce and greens.
Golden Tofu Salad
$8.99
Fried tofu with lettuce and cucumber.
Tandoori Fish or Shrimp Salad
$10.99
Marinated black tiger shrimp and fish with lettuce, green, cucumber, tomato and onion.
Spicy Chicken Larb
$10.99
Ground chicken seasoned with chili flex, rice powder, lime juice, and mint.
Soups
Lentil Soup
$4.99
Prepared with onion, tomato, and seasoned with spices and cilantro.
Tamator ka Shorba
$4.99
Tomato soup flavored with ginger & cumin.
Sambar Soup
$5.99
Yellow lentil cooked with curry leaves and mustard.
Vegetable Soup
$5.99
Fresh vegetable soup prepared with spices and herb.
Chicken Soup
$6.99
Prepared with onion, garlic and spices. Garnished herb.
Mulighattwani Soup
$6.99
Delicately spiced lentil soup garnished with rice and chicken.
Vegetable Entree
Aloo Gobi
$9.99
Stir-fry of potatoes & cauliflower flavored with aromatic Indian spices.
Aloo Matar
$9.99
Himalayan spiced potatoes & peas in a light masala gravy.
Mix Vegetable
$9.99
Carrots, cauliflower, potato, green beans, sautéed with Himalayan light sauce.
Mushroom Matter
$9.99
Fresh sliced mushrooms with green peas cooked in garlic, onion, and light Himalayan sauce.
Garbanzo
$9.99
Garbanzo beans cooked in special blend of spices.
Tarka Daal
$9.99
Yellow lentils slow cooked with tomatoes and spices. A royal favorite.
Cabbage
$9.99
Cabbage sautéed with mustard seeds, tomatoes and spices.
Fresh Spinach
$9.99
Fresh spinach sautéed with garlic.
Sautéed Okra
$9.99
Seasoned Okra with tomatoes, bell paper, onions and Himalayan spice.
Eggplant Tofu
$9.99
Stir fry Indian eggplant and tofu with carrot bell paper with Himalayan delight sauce.
Baby Eggplant
$10.99
Prepared with peanuts sauce ginger garlic, onion and finished with curry leaves and mustard seeds.
Baingan Bharta
$10.99
Roasted pureed Eggplant with tomatoes, onions & a topped with cream.
Malai Kofta
$10.99
Freshly made vegetables dumplings, nuts & paneer in a mild almond cream sauce.
Vegetable Korma
$10.99
Assorted vegetables in a mild cashew cream sauce.
Daal Makhni
$10.99
Seasoned black lentils with a toped of cream.
Saag Aloo
$10.99
Lightly creamed Spinach sauteed with seasoned potatoes.
Panir Tikka Masala
$10.99
Indian cheese in a tomato and onion sauce with a touch of cream, fenugreek.
Saag Paneer
$10.99
Lightly creamed Spinach & Indian cheese.
Tofu Saag
$10.99
Lightly creamed Spinach & Tofu.
Chicken Entree
Chicken Curry
$10.99
Boneless chicken pieces prepared in a Himalayan-style sauce made from tomatoes ginger and garlic.
Chicken Karahi
$10.99
Prepared with boneless chicken with diced onion and green pepper and finished with fresh lime juice.
Chicken vindaloo
$10.99
Boneless chicken pieces prepared in a Himalayan-style sauce made from tomatoes potatoes, onion, garlic, and ginger finished with lime juice.
Chicken Tikka masala
$11.99
Tandoor-baked white chicken served in lightly cream sauce made with onion, ginger, garlic, and homemade Himalayan sauce.
Chicken Makhni
$11.99
Tandoori baked chicken cooked in tomato and lean cream sauce and finished with fenugreek and touch of butter.
Chicken Korma
$11.99
Boneless chicken cooked with light cashew nut and Himalayan sauce.
Coconut Chicken
$11.99
Boneless chicken with fresh tomatoes, curry leaves, ginger, south Indian-style masala & coconut.
Spicy Chicken Chili
$12.99
Boneless chicken battered with spices and sautéed with onion tomato and green paper.
Chicken saag
$11.99
Chicken in pureed spinach and freshly grounded spices.
Lamb Entree
Lamb Curry
$12.99
New Zealand boneless diced lamb cooked with Himalayan style.
Goat Curry
$12.99
Bone in goat cube cooked with traditional homemade sauce and freshly grounded spices.
Lamb Karahi
$12.99
Lamb cooked with freshly grounded spices and diced onion, tomato, and green paper.
Lamb Vindaloo
$12.99
Boneless lamb pieces prepared in a Himalayan-style sauce made from tomatoes, potatoes, onion, garlic, and Lime juice.
Lamb Masala
$12.99
Overnight marinated diced lamb cooked in light creamy onion and tomato sauce and finished with freshly grounded spices.
Southern style lamb curry
$13.99
Diced lamb stir fry with freshly grounded spices, onion ginger, tomato, garlic and touch of coconut milk.
Lamb Shank
$15.99
New Zealand lamb forth shank cooked with Rogan juice style sauce.
Lamb Makhni
$13.99
Marinated tandoor cooked lamb prepared with a creamy sauce.
Lamb Saag
$12.99
Lamb cooked with pureed spinach, onion and touch of cream.
Coconut Lamb
$13.99
Lamb cooked with south Indian-style sauce and finished with coconut sauce.
Lamb Korma
$13.99
Tender lamb cooked with saffron, almond paste in an creamy sauce with hint of fenugreek.
Seafood Entree
Shrimp Masala
$13.99
Fresh black shrimp cooked in a lightly touch of cream sauce and finished with fenugreek leaves.
Shrimp Curry Vindaloo
$13.99
Black tiger shrimp prepared with potatoes, tomatoes, and onion, finished with lime juice.
Coconut Shrimp
$13.99
Black tiger shrimp cooked with south Indian –style home made coconut sauce.
Shrimp Saag
$13.99
Shrimp cooked in pureed of spinach, cooked with onion and garlic.
Fish Masala
$13.99
Atlantic salmon cooked in a Himalayan-style homemade sauce and finished with fenugreek leaf.
Fish Curry Vindaloo
$13.99
Freshly diced fish cooked with onion ginger and garlic, finished with lime juice.
Coconut Fish
$14.99
Fish cube cooked with south Indian coconut sauce.
Shrimp Korma
$14.99
Tiger shrimp cooked with saffron, almond-cashew paste and fenugreek in an onion creamy sauce.
gluten-free
Tandoori (grill) Specialty
Tandoori Chicken
$11.99
Chicken marinated overnight in a himalayan-style sauce made from yogurt, freshly grounded herbs.
Garlic Chicken Tikka
$12.99
Tender boneless chicken breast marinated with yogurt and flavored spices and cooked in Tandoor.
Chicken Reshmi Kebab Special
$13.99
Prepared with ground meat with herbs and Indian spices rolled on skewers and finished in tandoor, served with chutneys and salad.
gluten-free
Tandoor Rack of Lamb (3p)
$20.99
Baby lamb chop on a rack marinated with ginger based sour cream sauce and spices roasted in clay oven.
Tandoori Lamb Seekh Kebab
$15.99
Prepared with ground meat with herbs and Indian spices rolled on skewers and finished in tandoor, served with chutneys.
Atlantic Tandoori Fish Tikka
$15.99
Boneless salmon fish marinated in sour cream, mustard flavor and baked in clay oven.
Mixed Tandoori Special Platter
$17.99
Assorted chicken tikka, tandoori chicken, lamb kebab and tandoori shrimp served with fresh lemon.
gluten-free
Lamb Tikka Special
$14.99
Tender lean lamb marinated in selected spices, cooked in clay oven.
Tiger tandoori shrimp
$16.99
Shrimp marinated in a traditional Indian mixture of spices and finished on tandoor.
House Special Combination (Thali)
Vegetable Thali
$17.99
Your choice of any two vegetable with rice, lentil, naan, and salad or raita.
Tandoori Thali
$18.99
Your choice of tandoori chicken, chicken tikka, chicken seikh kebab, served with vegetable of the day, lentil, rice, pickle, salad or ratia.
- Lamb tikka or lamb seikh kebab extra
- $3.00
Non Vegetable Thali
$18.99
Your choice of chicken curry, chicken masala, chicken karahi, chicken saag, served with vegetable of the day, lentil, rice, pickle, salad or ratia.
- Make it lamb curry, lamb masala, lamb saag extra
- $2.00
- Shrimp masala, fish masala shrimp saag extra
- $3.00
Biryani
Veg Biryani
$10.99
Mixed vegetable cooked with basmati rice.
Chicken Biryani
$11.99
Cubes of boneless chicken cooked with basmati rice along with aromatic spices.
Lamb Biryani
$13.99
Pieces of lamb cooked with flavored spices mixed with basmati rice.
Goat Biryani
$13.99
Pieces of goat cube cooked with flavored spices mixed with basmati rice.
Lovely Kids
Chow Mein (Kids)
$7.99
Homemade noodle stir-fry with bell paper, cabbage, carrot.
gluten-free
- Make it chicken or egg extra
- $2.00
Thukpa
$7.99
Homemade noodle prepared in Himalayan style soup.
Baby Chicken Tikka
$7.99
Boneless white chicken marinated with non-spicy herb.
Steam Vegetable
$4.99
Carrot, broccoli, and tofu.
SIdes (Bread & Rice)
Dhopzi
$2.99
Stone grounded whole wheat fine flour flat-leavened bread baked in clay oven. A typical bread from chef's homeland.
Naan
$1.99
Classic leavened bread made with wheat flour and baked in the tandoor.
Garlic naan
$2.25
Naan topped with chopped garlic and cilantro leaves, baked in tandoor.
Onion naan
$3.99
Naan stuffed with finely chopped onion, baked in tandoor.
Chilli naan
$2.99
Naan topped in Fine chopped kasmiri chili and cilantro leaves, baked in tandoor.
Chease naan
$3.99
Naan stuffed with homemade cheese.
Apricot naan
$4.99
Naan stuffed with apricot.
Sweet naan
$3.99
Resin, chestnut and peanut stuffed with naan.
Chicken naan
$3.99
Naan stuffed with marinated chicken.
Lamb naan
$3.99
Naan stuffed with marinated lamb.
Laccha paratha
$3.99
Malty layered whole wheat baked in clay oven (traditional Indian bread).
Aloo prathha
$3.99
Whole wheat unleavened bread filled with special mashed potatoes cooked on a griddle.
Plain basmati rice
$1.99Brown Rice
$2.99Chicken fried rice
$7.99Vegetable fried rice
$6.99Dessert and Sweet
Gulab jamun
$3.99
Homemade syrup with sweet ball.
Khir
$3.99
House made rice-pudding, topped with almond walnut and raisins.
Himalayan blanket
$4.99
Ice cream rolled in crepes topped with chocolate sauce.
Mango ice cream
$4.99Gajar ka halwa
$3.99
Gritted carrot cooked in a herb.
Fried banana with Honey
$3.99Browse Nearby
General Info
Cuisine
Indian
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 10:30pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 11:00pm
About Us
The Gate of India, serving AUTHENTIC North Indian cuisine, is the premiere Indian restaurant in Hollywood.