Ricotta, Mascarpone, Toasted Pine Nuts, Crispy Sage, Brown Butter & Grana Padano
Soups
French Onion Soup
$10.95
Barbadillo Sherry, Four Onions & Blistered Cave Aged Gruyere
Wellfleet Clam Chowder^
$9.95
Clams, Smoked Pork Belly, Potatoes, Thyme & House Made Oyster Cracker
Tomato Bisque^
$7.95
Goat Cheese Crostini, Fines Herbs Olive Oil
Raw Bar
Iced Local Oysters*
Chef's Market Selection
(ea)$3.50
Shrimp Cocktail
$15.95
Iced Shrimp, Fiery Cocktail Sauce
Gaslight Platter*
$47.95
Shrimp Cocktail & One Dozen Oysters
Sides
Hand Cut Fries, Truffle Aioli
$6.95
Truffle & Parmesan Fries
$8.95
Featured Items
Prime Rib Night
$19.95
Every Friday. Join us every Friday for our Prime Rib Night. Make it surf & turf or add your favorite individual sides to your meal 4PM- 86'd
Doller Oysters
Daily from 3PM – 6PM. Enjoy Oysters at our bar daily with a selection that changes
Prix fixe
$15.95. Soup or Salad, Half Sandwich & Hand Cut Fries. Choose Between: Mixed Green Salad or Tomato Bisque or Wellfleet Clam Chowder. Choose Between: Avocado BLT or Tuna Salad or Turkey Club. Includes Choice of:
Mixed Green Salad
Tomato Bisque
Wellfleet Clam Chowder
Avocado BLT
Tuna Salad
Turkey Club
*Contains or may contain raw or undercooked ingredients. ^Available Gluten Free
Main
Smoked Ham & Tillamook Cheddar Omelet* ^
$11.95
Toast & Home Fries
Spinach & Brie Omelet* ^
$12.95
Toast & Home Fries
"Farm" Scramble* ^
$11.95
Farm Selections, Home Fries, Toast
Eggs Benedict
W/ Applewood Smoked Ham*$12.95
W/ Mashed Avocado & Smoked Salmon*$14.95
Truffled Asparagus & Mushroom Omelette* ^
$14.95
Toast & Home Fries
Sweet, Savory & Hearty
Pure Vermont Maple Syrup $2.95
Stuffed French Toast
$13.95
Whipped Ricotta, Berries, Grand Marnier & Maple Syrup
Apple Cinnamon Breakfast Bread Pudding
$12.95
Tart Apple, Brioche Royale, Maple Syrup, Applewood Smoked Bacon
Gaslight will play the American role to its classic Parisian predecessor, offering its guests cuisine of impeccable quality and improbable value in an informal, old world, is new again setting. Gaslight will offer a Raw Bar with New England’s freshest seafood, as well as charcuterie, salads, small plates and desserts, along with separate lunch and brunch menus. A children’s menu will also be available.