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Capers Medford
35 N Central Ave
Medford, OR 97501
Uber
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Lunch Menu
Mon-fri, 11:00 am - 1:15 pm. $8.95 Per person for dine-in (unlimited plates) $5 - $7.50 For togo versions.
Evening Dining
Dinner is served mon-fri, 5:00 pm - close.
Risotto Boscaiola
$20.00
With white wine, shallots, wild mushrooms, truffle oil & parmigiano.
Valencia Style Paella
$21.00
Slow cooked, saffron rice with seafood, chicken and sausage.
Capers Five Layer Lasagna
$18.00
Local sausage, marinara & cheese galore.
Rack of Lamb
$32.00
Prepared to order with fresh rosemary, garlic & a red wine reduction sauce.
Flat Iron Steak
$27.00
Prepared with a gorgonzola crust & robust port demi glace.
Risotto Boscaiola
$20.00
With white wine, shallots, wild mushrooms, truffle oil & parmigiano.
Valencia Style Paella
$21.00
Slow cooked, saffron rice with seafood, chicken and sausage.
Capers Five Layer Lasagna
$18.00
Local sausage, marinara & cheese galore.
Rack of Lamb
$32.00
Prepared to order with fresh rosemary, garlic & a red wine reduction sauce.
Flat Iron Steak
$27.00
Prepared with a gorgonzola crust & robust port demi glace.
Appetizers
Vongole Al Vapor
$15.00
Coastal fresh clams steamed with white wine, garlic & parsley.
Rollatine De Melenzane
$8.00
Eggplant rolls filled with goat cheese & finished with marinara.
Bruschetta
$6.00
Diced tomatoes, garlic, olive oil & basil with fresh grilled crostini.
Fried Mozzarella
$6.00
Served with smothered marinara.
Classic Carpaccio
$15.00
Thinly sliced beef tenders & parmigiano cheese.
Olive Tapenade
$6.00
With a basket of capers-made french baguette.
Parmesan and Garlic Curly Frites
$6.00
Curled lightly dredged pacific northwest russets, spritzed with truffle oil and served with capers-made ranch dressing.
Soup or Salad
Tomato Basil Soup
$5.00
Rich tomatoes and fresh veggies finished with basil and fresh herbs.
Caesar Salad
$7.00
Hearts of romaine tossed with our signature caesar dressing.
Classic Caprese
$8.00
Fresh tomato & mozzarella slices drizzled with balsamic.
House Salad
Vegetables & Starches
$3 a piece.
Sautéed Spinach and Garlic
Spinach Florentine
Sautéed Seasonal Vegetables
Griddled Polenta
Garlic Mashed Potatoes
Garlic Parmesan Curly Frites
Basmati Rice Pilaf
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General Info
Cuisine
Italian
Meals
Breakfast
Lunch
Dinner
About Us
We are an award-winning restaurant with a menu that features fresh, local, and simple ingredients in a style we like to call Mediterranean-Italian-Pacific Northwest fusion. You