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G. Donnalson's
3814 N 26Th St
Tacoma, WA 98407
Uber
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Dinner Menu
Brunch Menu
Happy Hour
Dinner Menu
Salad, Pizza, & Pasta
Seafood Salad
$22.00
Fresh greens tossed with our house-made seafood dressing and topped with crab, jumbo shrimp, slices of hardboiled egg, avocado, and tomatoes
gluten-free
Fresh Spinach and Pear Salad
Tossed with dried cranberries, onions, and house balsamic vinaigrette and topped with chevre and candies walnuts
gluten-free
- $6.00
- $11.00
Roasted Beet Salad
Roasted red beets, crumbled chevre, and fresh greens tossed with our house balsamic vinaigrette
gluten-free
- $6.00
- $11.00
Bacon Bleu House Salad
Fresh greens tossed with our house made sour cream dressing, and topped with bleu cheese crumbles, bacon, and hardboiled egg
gluten-free
- $6.00
- $11.00
Caesar Salad
Romaine lettuce tossed with croutons, parmesan cheese, and our house-made Caesar dressing
- $6.00
- $11.00
Garden Salad
Fresh greens, tomatoes, mushrooms, croutons, and other seasonal garnishments tossed with your choice of dressing
- $5.00
- $10.00
Pasta Puttanesca
$13.00
Spicy tomato sauce with garlic, olives, anchovies, and capers over fresh linguini with grilled bread
Linguini Frutti Di Mare
$24.00
Fresh pasta and marinara simmered with clams, mussels, and jumbo shrimp. Grilled bread too!
Flatbread Pizzas
$13
Shrimp and Chimichurri
Prawns, cheese, chimichurri, and lemon crema
Roasted Mushroom and Brie
Mushroom medley, herbs, mozzarella, and brie
Mediterranean
Artichoke, onion, tomato, parmesan and chevre
Sweet Italian Sausage and Mushroom
A traditional favorite with a fresh tomato flair
Accompaniments
Chicken, Shrimp, or Steak
$6.00
Add a chicken breast, 5 grilled shrimp, or steak* tender tips cooked to order to any entrée item
gluten-free
Sautéed Mushrooms
$4.00
A classic side dish that offers wonderful flavors alongside any dish or just by itself
vegan
gluten-free
Seasonal Vegetables
$4.00
A large portion of today's fresh vegetable selection
vegan
gluten-free
Soup
House Seafood Bisque or the Seasonal Soup Special
- Cup $5.00
- Bowl $7.00
Bread or Crackers Side / Combo Basket
- $2.00
- $4.00
Entrées
All entrées are served with seasonal vegetables, and garlic mashed potatoes or wild rice blend. Substitute mushroom risotto for $2
Fresh Seasonal Salmon or Steelhead*
$25.00
Ask your server about today's fresh selection and preparation cooked to your specifications
gluten-free
Grilled Alaskan Cod
$19.00
Sustainable pole-caught cod is grilled over fire and basted with a beer, herb, and olive oil marinade
Herbed Chicken Breast
$16.00
Pan-roasted, topped forest mushroom demi-glace
gluten-free
Mediterranean Muscovy Duck*
$32.00
Pan roasted medium rare with Greek herbs, caramelized onions, and balsamic reduction
gluten-free
Bacon Bleu Beef Tenderloin Filet*
$36.00
The most tender cut of Certified Angus is grilled to your liking, topped with bacon and stilton cheese
gluten-free
Ribeye Steak*
$33.00
The steak-lover's favorite; 10 ounces of Certified Angus and grilled to order with house seasoning
gluten-free
Argentinian Style Chimichurri Steak*
$19.00
Certified Angus Beef tender is grilled to order, sliced, and adorned with a spicy chimichurri sauce
gluten-free
House Specialties
Cioppino
$28.00
Savory Italian seafood stew with grilled bread
Seared Ahi Tuna*
$18.00
Yellowfin tuna seared blue-rare with hot Togarashi spice, spinach, wasabi crème, and wild rice blend
gluten-free
Blackened Cajun Steak*
$19.00
Beef medallions cooked to order with Cajun garlic sauce, mushrooms, peppers, and onions over rice
gluten-free
Fresh Vegetable Sauté
$15.00
Sautéed with spices, red peppers, onions, olives, and artichokes. Served over a wild rice blend
vegan
gluten-free
Baja Style Fish Tacos (2 or 3)
Cod, coleslaw, Pico de Gallo, avocado, and chipotle
gluten-free
- $10.00
- $15.00
Braised Pork Enchilada
$18.00
With Salsa Verde, Pico de Gallo, cheese, and crème over Mexican style rice with spicy coleslaw
gluten-free
G's Signature Burger*
$14.00
Grilled to order 1/3 pound certified angus patty, an artisan bun, frizzled onions, lettuce, tomato, pickle, and our special sauce. Choose fries or coleslaw
- With Aged Cheddar or Stilton Cheese Add
- $1.00
- With Bacon Add
- $1.00
- With a Fried Egg Add
- $1.00
Beverages
Coffee, Iced or Hot Tea
$3.00Specialty Bottled Sodas
$3.00
Henry Weinhard's Black Cherry or Vanilla Cream Soda, and Root Beer
Fountain Sodas
$3.00
Sprite, Coke, Diet Coke, or Ginger Ale
Fruit Juice
$4.00Appetizers
Pomme Frites ala Garlic Gremolata
$7.00
A Pound of hand-cut, French-fried potatoes tossed with garlic gremolata and served with garlic aioli and catsup
gluten-free
Fried Olives, Croquettes, and Spicy Yogurt
$11.00
Queen and Kalamata olives are breaded and fried along with bleu cheese potato croquettes. Served with a spicy swirl of Greek yogurt
Hummus Plate
$13.00
Traditional garlicky hummus served with Kalamata olives, pita, and fresh vegetables
Caprese
$12.00
Fresh mozzarella and tomato salad with basil, garlic-infused olive oil, and a balsamic reduction
gluten-free
Dungeness Pacific Crab Cakes
Our northwest classic is served two or three on a plate with our house coleslaw
- $21.00
- $30.00
Baked Brie en Croûte
$12.00
Served with sweet and savory accompaniments and toasted baguette crostini
Cheese Board Sampler
$15.00
Choose three of our fine cheeses: Aged Cheddar, English Brie, English Stilton, Spanish Manchego, or French Bucherondin. Served with house chutney, toasted nuts, fresh fruit, baguette, and crackers
Single Cheese Selection
$12.00Antipasto
$17.00
Sliced cured meats with cheddar and Manchego cheese, Kalamata olives, nuts, Peppadews, and artichoke hearts. Served with crostini and crackers
Countryside Charcuterie
$18.00
Duck foie gras* seared medium rare surrounded by smoked and cured wild meats with garnishments
Northwest Sea Board
$18.00
Smoked oyster canapés are accompanied by two cured fish selections, crostini, and garnishments
Fried Calamari
$11.00
Served with chili-lime aioli
Louisiana Style Charbroiled Oysters
$23.00
Six Goose Point gems charbroiled in the half-shell with spices and parmesan. Served with bread
gluten-free
Goose Point Oysters on the Half-shell*
$21.00
Six northwest gems are served with cocktail sauce, shallot mignonette, and Cajun garlic sauce
gluten-free
Clams or Mussels in Chorizo Broth
$18.00
One pound of your favorite northwest shellfish served in a savory chorizo broth with BBQ bread
Desserts
Any dessert ala mode add $2
G's Signature Poached Pear
$7.00
This light and sweet delight is stuffed with vanilla ice cream, covered with an orange and cinnamon flavored brandy sauce and crowned with the candied zest of an orange
gluten-free
Kitchen Creation
Ask your server about today's special sweetness. Varies
Vanilla Crème Brulèe
$5.00
A classic egg custard with a lightly burned sugar crust
gluten-free
Warm Mini Beignets
$6.00
A French favorite served with lemon curd
Chocolate Heaven
$6.00
This flour free sweet delight is frozen, very smooth, and topped with caramel sauce and nuts
gluten-free
Tiramisu
$6.00
An Italian favorite made of ladyfingers drenched with coffee and layered with a sweet mascarpone cheese filling flavored with cocoa. This is G's favorite dessert, so you know it has to be good
Double Chocolate Peanut Butter Pie
$6.00
If you like chocolate and peanut butter, you'll love this cool concoction with a graham cracker crust
Vanilla ice cream
$4.00
Two scoops with your choice of chocolate or caramel sauce. Hey why not both! It's okay
gluten-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness
Breakfast for Brunch
Buttery French Toast
$11.00
Sprinkled with powdered sugar, and served with jam, maple syrup, and fresh fruit
German Pancake
$9.00
Baked in butter until light, fluffy, and golden. Squeeze lemon over the powdered sugar for an explosion in your mouth
Two Egg Breakfasts
$11.00
Two eggs cooked to order and served with bacon, ham, or sausage, skillet potatoes, and fresh fruit or house toast
Beef Tender Steak*
cooked to order add $5
Eggs Benedict
$15.00
Avila Beach Café Style (circa 1980s) with a charbroiled ham steak and fresh hollandaise. Served with fresh fruit
Crab Cake Benedict
$22.00
Crab cakes topped with poached eggs and hollandaise sauce. Served with fresh fruit
Fresh Baked Scones
$3.00
In honor of Henry's Bakery, the building's original proprietor, we offer fresh baked scones
Side of Ham, Bacon, or Sausage
$5.00Side of Fresh Fruit
$3.00Side of Eggs
$3.00Omelets
Served with skillet potatoes and fresh fruit or house toast
G's Anniversary Omelet
This "best ever" recipe was conceived by G on a special occasion with mushrooms, spinach shrimp, brie, rosemary, and scallions
- $15.00
- Ham and Cheddar Cheese $14.00
- Spinach, Italian Sausage, and Parmesan $14.00
- Spinach, Mushroom, Tomato, and Crème $13.00
Salads
Seafood
$21.00
Fresh greens tossed with our house-made seafood dressing and topped with crab, jumbo shrimp, slices of hardboiled egg, avocado, and tomatoes
gluten-free
House Garden
Fresh greens, tomatoes, mushrooms, croutons, and other seasonal garnishments tossed with your choice of dressing
- $5.00
- $10.00
Bacon Bleu House Salad
Fresh greens tossed with our house made sour cream dressing, and topped with bleu cheese crumbles, bacon, and hardboiled egg
- $5.00
- $10.00
Caesar
Romaine lettuce tossed with croutons, shredded parmesan cheese, and our classic house-made Caesar dressing
- $5.00
- $10.00
Roasted Beet
Roasted red beets, crumbled chevre, and fresh greens tossed with our house balsamic vinaigrette
- $5.00
- $10.00
Protein Salad Additions
$6.00
Add grilled shrimp, chicken, or steak* cooked to order
Seafood Brunch
Shrimp and Grits
$14.00
Shrimp sautéed with garlic and onions atop buttery southern grits. Served with a side of creole sauce
- With a Poached Egg Add
- $1.00
Salmon Gravlax*
$15.00
Cold cured with a bagel, cream cheese, and capers
Dungeness Pacific Crab Cakes
Our northwest classic is served two or three on a plate with our house coleslaw
- $18.00
- $27.00
Fresh Oysters – Louisiana BBQ Style
$21.00
Six northwest morsels char broiled with butter, spices, and cheese
Baja Style Fish Tacos
Two or three prepared with grilled cod, white corn tortillas, coleslaw, Pico de Gallo, avocado, and chipotle sour cream
gluten-free
- $9.00
- $12.00
Cioppino
$27.00
Savory Italian seafood stew served with BBQ bread
Brunch Sandwiches and Boards
Antipasto
$17.00
Sliced cured meats with, cheddar and Manchego cheese, Kalamata olives, nuts, Peppadews, and artichoke hearts. Served with crostini and crackers
Baked Brie en Croûte
$12.00
Served with sweet and savory accompaniments and toasted baguette crostini
Cheese Board Sampler
$15.00
Choose three of our fine cheeses: Aged Cheddar, English Brie, English Stilton, Spanish Manchego, or French Bucherondin. Served with house chutney, toasted nuts, fresh fruit, baguette, and crackers
Single Cheese Selection
$12.00Grilled Steak or Chicken Sandwich*
$12.00
Grilled and cooked to order steak or a grilled chicken breast on a toasted French roll with lettuce, tomato, onion, and our special sauce
Grilled Alaskan Cod Sandwich
$12.00
Basted over fire with beer, olive oil, and spices and served on a toasted French roll with lettuce, tomato, onion, and mayo
Veggie Sandwich
$12.00
An assortment of fresh vegetables served on a toasted French roll with pepperoncini peppers and chipotle sauce
Pulled Pork Sliders
Two or three sliders on a mini brioche bun with coleslaw and house pickled peppers
- $10.00
- $15.00
G's Signature Burger*
$14.00
A seasoned 1/3 pound beef and pork patty is hand formed, cooked to order, and served on a grilled artisan bun. We top it with frizzled onions and add lettuce, tomato, pickle, our special sauce, and your choice of French fries or coleslaw
- With Aged Cheddar or Stilton Cheese Add
- $1.00
- With Bacon Add
- $1.00
- With a Fried Egg Add
- $1.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness
Happy Hour Food Specials
Ahi Poke Lettuce Wraps*
$13.00
Diced raw ahi tuna is tossed with onion, ginger, soy, and sesame seeds. Served atop Bibb lettuce leaves
gluten-free
Crab Cake and Calamari Sampler
$14.00
Samples of our seafood delights
Bourbon Street Style Oyster Shooter
$6.00
Raw* oyster, beer, and Cajun sauce (adults only)
Fish Tacos
Two or three tacos with grilled Alaskan arctic cod, coleslaw, Pico de Gallo, avocado, and chipotle
gluten-free
- $8.00
- $12.00
Pickled Pepper Pulled Pork Sliders
$9.00
A pair with coleslaw and house pickled jalapeños
G's Signature Burger
$13.00
Grilled to order 1/3 pound certified angus patty, an artisan bun, frizzled onions, lettuce, tomato, pickle, and our special sauce. Choose French fries or coleslaw
- With Aged Cheddar or Stilton Cheese Add
- $1.00
- With Bacon Add
- $1.00
- With a Fried Egg Add
- $1.00
Chimichurri Steak and Fries*
$14.00
A taste of our house favorite steak cooked to order and served with our popular garlic Pomme Frites
Flatbread Pizzas
$11
Shrimp and Chimichurri
Prawns, cheese, chimichurri, and lemon crema
Mediterranean
Artichoke, onion, tomato, parmesan and chevre
Roasted Mushroom and Brie
Mushroom medley, herbs, mozzarella, and brie
Sweet Italian Sausage and Mushroom
A traditional favorite with a fresh tomato flair
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness