spicy tuna, cream cheese, white tuna, avocado, jalapeno & kani rice wrap, then lightly fried, top with crispy beet, spicy aioli, wasabi mayo, eel & thai chili sauce
Miso Sea Bass Roll
Saikyo miso marinated and baked Chilean sea bass with Asparagus, pickled ginger roll, topped with spicy sea scallop saikyo miso sauce & sweet aioli
choice of 3 Classic Rolls
California
Boston
Shrimp Tempura Roll
Philadelphia
Eel Avocado
Eel Cucumber
Tuna
Salmon
Yellowtail Scallion
Tuna Avocado
Salmon Avocado
Shrimp Avocado
Spicy Tuna
Spicy Salmon
AAC
Cucumber
Avocado
Peanut Avocado
Last Course
Coffee, Decaf, or Ice Cream
Extra
Sushi & Sashimi
$18.00
6 pieces of sushi & 3 pieces sashimi & 1 California Roll
Lunch Drink Special
$5.00
a glass of Red / White Wine, Sangria, Large Hot Sake, or Beer
Flavorful type. This beautiful sake is round and alluring, with the texture of raw silk. Well-balanced mild sake has a slight sweetness stemming from its elegant aroma and moderate dryness
300ml$33.00
Ty Ku, Junmai Daiginjo, Black
Rich textured exhibiting hints of natural sweetness with peach and vanilla on the nose
375ml$26.00
Kurosawa, Junmai Kimoto
Dried pear, spicy custard, and dusty radish aromas with a soft, creamy dry-yet-fruity-light-to-medium body and a resonant
300ml$20.00
Osakaya Chobei, Daiginjo
Clean & smooth, super premium, elegant sake. Perfectly balanced fruity flavors is delivered in this fantastic sake
300ml$24.00
Ryusei, Junmai Daiginjo
Elegant aroma of citrus fruit. Perfectly harmonized with delicate umami with a crisp flavor
720ml$110.00
House Premium Sake
$12.00
Hot / Craft
Crème de Nigori, unfiltered
Bold and sweet. Rich and robust flavor with distinctive rice savor
300ml$15.00
Ty Ku, Coconut Sake
Silky texture with subtle hints of vanilla
375ml$19.00
Soto Super Premium Junmai Daiginjo
Pouring clear with flecks of yellow in the glass, this sake is redolent of golden delicious apples with a hint of lime zest. In the mouth, it's incredibly creamy and soft with a gentle fruitiness and a dry finnish
300ml$32.00
720ml$75.00
Hakkaisan Junmai Ginjo
The taste is fresh, lightly sweet and yet more light citrus and white flowers. Clean, slightly malty finish ending on sweet
720ml$68.00
Yuri Masamune, Honjozo
Mellow and rustic, with a nutty mild sweetness
720ml$40.00
Hakushika, Snow Beauty, Unfiltered
Non-filtered sake with rice flavor and mellow finish
Dry and flavorful with a firm structure leading into a lingering finish
Santa Margherita, Pinot Grigio, Italy
$58.00
Pale straw-yellow in color. The clean, intense aroma and dry flavor of golden apple
Voga Italia Moscato, Italy
$32.00
Very pretty sweet peach and honeysuckle. Slight effervescence gives it a refreshing lift as an aperitif. Medium-bodied
Urban, Riesling, Mosel, Germany
$38.00
Aromas of apples and peaches with just a hint of citrus, sweet, and smooth finish
Gerard Bertrand, Cote Des Roses, France
Aromas of summer fruits, cassis and redcurrant, floral notes of rose along with hints of grapefruit, finish is fresh offering notes of candy
$36.00
Glass$10.00
Souverain, Chardonnay, Russian River Valley
$35.00
Aromas of roasted pears, lemon citrus and subtle baking spice meet elegant layers of pineapple, lemon-lime and crème Brulee flavors. The wine has a lengthly, flavorful finish
Matua, Sauvignon Blanc, Marlborough, New Zealand
$40.00
Bright aromatic herbal notes and a complete array of aromas the style is famous for think sage and fresh mint, followed by delicious tropical fruits
Simi, Chardonnay, Alexander Valley, California
$46.00
Aromas of pear, lemon and vanilla, flavors of pear, apricot and tropical fruit, long lingering finish
Red Wine
MacMurray, Pinot Noir, Sonoma, California
$38.00
Light body, flavors of red cherry, cola, and briar
Loius Jadot, Pinot Noir, France
$46.00
Medium Body, plum fruitness, silky texture, lingering finish
Wild Horse, Merlot, Central Coast
$35.00
Central Coast Merlot has aromas of berry cobbler and mocha with hints of cedar. The mid palate is full bodied with flavors of plum and soft tannins that lead into a long, chewy finish
Greg Norman, Shiraz, Australia
$36.00
Currant and blueberry flavors, hints of mineral and tobacco on the refined finish
Broquel, Malbec, Mendoza, Argentina
$38.00
Nice and rich with vague, hint of chocolate and dark berries, medium body
Louis Martini, Cabernet Sauvignon, Sonoma, California
$40.00
Touch of sweetness, along with spice, floral, cherry, and wood, medium finish
Rutherford Hill, Napa, California
$50.00
Offers good focus and structure, with black cherry and tasty oak aromas leading to plum, dried herb and spice notes
Robert Mondavi, Cabernet Sauvignon, Napa Valley
$68.00
Black berries, sweet red cherries, some red raspberries, cassis, black pepper and spices
Girard Cabernet Sauvignon, Napa Valley
$75.00
Deep crimson in color with aro, matics of ripe blackberry, toffee and leather. The palate exudes black cherry cordial with fine-grained tannins on the finish, combined with warm vanilla and nutmeg. French oak barrel aging without overemphasis
Party Menu #1
$65/per person
Soup & Salad
choice of one:
Seafood Bisque
lobster bisque with shrimp, scallop, and toasted mozzarella bread
Aromatic Duck Salad
lime hoisin reduction with candied pecan, sugar snap peas and mango
Seafood Hot & Sour Soup
with scallop, shrimp, lobster, crab meat and seasonal market vegetables
Crab Meat Avocado Salad
yuzu soy vinaigrette with jumbo lump crab meat on avocado cup
Cold and Hot Appetizers
choice of one:
Yellowtail Jalapeno
yuzu truffle soy vinaigrette
Rock Shrimp Tempura
spicy aioli
Tuna Pizza
jalapeno guacamole, spicy aioli and balsamic glaze over grilled fajita
24 hrs Braised Short Rib
galbi sauce with crispy mashed potato and sautéed julienne
Kumamoto Oysters
on half shell with cocktail, ponzu sauce and grated horseradish
Crab Cake
sweet chili aioli and Myer lemon ponzu pineapple jam with frisee and baby lettuce
Blue Crab Fajita
crispy tortilla crust filled with meat, balsamic glaze
Pistachio & Herb Crusted Lamb
7 spices blue crab crusted with Pistachio, pistachio puree, lamb jus
Entrees
choice of one:
Char Grilled Filet Mignon
port wine reduction, crispy mashed potato
Chilean Seas Bass XO
oven roasted with sugar snap peas, grilled zucchini, XO seafood sauce
Organic Chicken
spicy teriyaki sauce, oven roasted with pearl onion, tomato, fennel & mashed potato