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Kitchen Appetizers
Fuji Roll
$8.25
Wrapped in layers of salmon, crab stick, flying fish roe, avocado, dipped in tempura batter and deep fried.
Vegetable Spring Roll
$5.25
Vegetable Tempura
$6.55
Shrimp and Vegetable Tempura
$7.95
Calamari Tempura
$9.25
Edamame
$4.95
Chicken Wings
$6.25
House or spicy.
Tatsuta-Age
$6.25
Fuji chicken tenders.
Gyoza
$5.95
Steamed or fried. Shrimp ravioli.
Mini-Shumai
$5.95
Steamed or fried. Shrimp ravioli.
Soft Shell Crab
$9.25
Deep-fried, served with ponzu sauce.
Hamachi-Kama
$9.25
Grilled and lightly salted yellowtail collar, served with ponzu sauce.
Tiger Eye
$9.25
Grilled squid, stuffed with smoked salmon, avocado, tobiko.
Hokkaiyaki
$9.25
Squid or scallop. Baked with crab stick, mushroom and flying fish roe.
BBQ Squid
$9.25
Whole squid marinated in soy sauce, wine, ginger with house special sauce.
Beef Negimaki
$8.25
Grilled thin sliced sirloin steak rolled with cheese, scallions and coated with teriyaki sauce.
Agedashi Tofu
$5.25
Fried tofu dipped in light fish broth, topped with scallions and coat with tempura sauce.
Chicken or Beef Skewer (4 Pcs)
$7.95
Grilled tender beef or chicken.
Salad
House Salad
$2.95
Seaweed Salad
$6.95
Squid Salad
$6.95
Avocado Salad
$6.75
Crab stick, cucumber, avocado, tobiko and mayo. Raw.
Spicy Seafood Salad
$7.25
Crab stick, octopus, shrimp, tobiko and scallion with spicy mayo. Raw.
Soup
Miso Soup
$2.95
Japanese Onion Soup
$2.95
Seafood Soup
$6.25
Clear soup with shrimp, scallop, fish cake and vegetables.
Tempura Entrees
Seafood or vegetable lightly battered and deep-fried. Served with miso soup, salad, and white rice. Substitute white rice with fried rice, soba noodles or brown rice for $2.50 extra.
Vegetables (Only)
$13.75
Shrimp (Only)
$17.75
Shrimp and Vegetables
$16.25
Teriyaki Entrees
Seafood or tender meat grilled and top with teriyaki sauce. Served with miso soup, salad, and white rice. Substitute white rice with fried rice, soba noodles or brown rice for $2.50 extra.
Chicken
$16.95
Beef
$19.95
Scallop
$19.25
Salmon
$18.95
Shrimp
$18.95
Tuna
$20.95
Katsu Entrees
Seafood or tender meat dipped in a light breaded crunchy batter and deep fried. Served with miso soup, salad, and white rice. Substitute white rice with fried rice, soba noodles or brown rice for $2.50 extra.
Pork Katsu
$16.25
Chicken Katsu
$16.95
Scallop Katsu
$19.95
Salmon Katsu
$18.95
Shrimp Katsu
$18.95
Udon Noodle
Nabeyaki Udon (Soup)
$16.25
Noodles soup with shrimp, fish cake, chicken, egg, and vegetable. Served with salad.
Tempura Udon (Soup)
$16.25
Noodle soup with shrimp tempura and vegetable. Served with salad.
House Udon
$17.25
Stir-fried shrimp, scallop, fish cake, bean curd and vegetable. Served with miso soup.
Plan Udon
$10.95
Choice of: Stir-Fry or Soup.
Rice or Noodles
White Rice
$2.50
Brown Rice
$3.50
Sushi Rice
$2.95
Vegetable Fried Rice / Noodle
$4.95
Chicken, Beef, or Shrimp Fried Rice / Noodles
$7.95
House Fried Rice / Noodles
$9.95
Chicken, Beef, Shrimp and vegetables.
Hibachi Entrees
Served with onion soup, house salad, white rice, plus 3 jumbo hibachi shrimp appetizer as complement. Substitute with fried rice, brown rice or soba for extra $2.50.
Vegetarian Special
$16.95
Tofu Dinner
$17.95
Chicken
$17.95
Sirloin Steak
$20.95
Filet Mignon
$24.95
Hibachi Shrimp
$19.95
Bonsai Scallops
$22.95
Monk Fish
$22.95
Salmon
$22.95
Two Lobster Tails
$28.95
Chicken and Shrimp
$21.95
Chicken and Steak
$22.95
Chicken and Scallop
$22.95
Steak and Shrimp
$22.95
Steak and Scallops
$23.95
Filet Mignon and Chicken
$24.95
Filet Mignon and Shrimp
$24.95
Filet Mignon and Scallops
$26.95
Lobster and Filet Mignon
$28.95
Lobster and Shrimp
$26.95
Steak, Chicken and Shrimp
$27.95
Lobster, Scallops and Monk Fish
$29.95
Lobster, Filet Mignon and Calamari
$30.95
Calamari
$22.95
Children's Menu
10 years old or under only, served with soup and white rice.
Kids Chicken
$12.95
Kids Steak
$13.95
Kids Shrimp
$13.95
Kids Filet Mignon
$18.95
Kids Steak and Shrimp
$15.95
Kids Chicken and Steak
$15.95
Kids Chicken and Shrimp
$15.95
Kids Vegetarian
$11.95
Side Order
Tofu
$5.95
Vegetable
$5.95
Chicken
$6.95
Sirloin Steak
$9.95
Shrimp
$9.95
Filet Mignon
$10.95
Salmon
$9.95
Calamari
$6.95
Scallops
$9.95
Monk Fish
$7.95
Lobster Tail
$13.95
Extra Sauce
Low Sodium Soy Sauce
$0.50
Ginger
$0.50
Washabi
$0.50
Eel Sauce
$1.00
Spicy Mayo Sauce
$0.50
Hibachi Ginger Sauce
$0.50
Hibachi Hot Mustard Sauce
$0.50
Teriyaki Sauce
$0.50
House Salad Dressing
Small$0.50
Large$4.95
Ponzu Sauce
$1.00
Sushi Appetizers
Usuzukuri
$10.25
Thin sliced white fish sashimi with ponzu sauce. Raw.
Sashimi Appetizers
$10.95
Chef's selection of raw fish fillet. Raw.
Tako-Su
$6.95
Octopus seasoned seaweed with vinegar.
King Crab-Su
$10.25
King crab and cucumber with vinegar sauce. Raw.
Fuji Awase
$8.95
Raw tuna, salmon, and seaweed, crunch, tobiko. Raw.
Tataki
$10.95
Yellowtail, tuna, salmon or white tuna escolar. Lightly broiled, topped with scallions served with ponzu sauce. Raw.
Ebi Kani Su
$7.95
Shrimp, crab stick, and cucumber seasoned with vinegar sauce.
Naruto
$7.95
Crab stick, flying fish roe and avocado roll with thin sliced cucumber seasoned in vinegar. Raw.
Avocado Ball
$8.95
White tuna, tuna, avocado, mango, and tobiko. Raw.
Ceviche
$9.95
Salmon, white tuna, and striped bass mixed with chef's special sauce. Raw.
Fireball
$8.25
Tuna, salmon, avocado, and tobiko mixed with chef's special sauce. Raw.
Sushi Entrees
Served with miso soup.
Fuji Plate
$21.95
Maki and assorted fresh raw fish on sushi rice. Raw.
Sushi Deluxe
$23.95
Chef's choice of assorted filet fresh raw fish, sliced and served on seasoned sushi rice. Raw.
Makimono Combo
$18.95
California maki, crazy maki and spicy tuna maki. Raw.
Sashimi Plate
$25.95
Selected raw fish filet. Raw.
Sashimi Deluxe
$29.25
Selected raw fish filet. Raw.
Fuji Garden
$46.95
Chef's choice of assorted sushi and sashimi. Raw.
Chirashi
$22.95
Assorted sashimi on a bed of rice. Raw.
Tekka Don
$20.95
Sliced raw tuna over a bed of seasoned rice. Raw.
Una-Ju Don
$18.95
Broiled eel on seasoned rice. Cooked.
Party Boat
$66.95
Nigiri sushi, select maki and sashimi served on a boat platter. Served 2 people. Raw.
Party Boat #2
$99.95
Chef's special nigiri, maki and sashimi served on a boat platter. Served 4 people. Raw.
Nigiri Sushi
Each order equals 2 pieces. $1 charged with quail egg, $0.50 extra for brown rice.
Kanikama
$3.95
Crab stick.
Tamago
$3.95
Egg omelette.
Ebi
$4.75
Shrimp.
Saba
$4.55
Mackerel. Raw.
Ika
$4.55
Squid. Raw.
Tako
$4.55
Octopus.
Suzuki
$4.75
Striped bass. Raw.
Hamachi
$5.75
Yellowtail. Raw.
Maguro
$5.75
Tuna. Raw.
Unagi
$5.50
Eel.
Sake
$5.55
Salmon. Raw.
Hokkigai
$4.95
Surf clam. Raw.
Tobiko
$4.75
Flying fish roe. Raw.
Hotategai
$5.55
Scallop. Raw.
Uni
$7.25
Sea urchin. Raw.
Ikura
$5.75
Salmon roe. Raw.
King Crab
$8.75
Smoked Salmon
$5.55
Raw.
White Escolar Tuna Sushi
$5.75
Raw.
Sashimi
Each order equals 3 pieces.
Kanikama
$5.95
Crab stick.
Tamago
$5.95
Egg omelette.
Ebi
$6.75
Shrimp.
Saba
$6.55
Mackerel. Raw.
Ika
$6.55
Squid. Raw.
Tako
$6.55
Octopus.
Suzuki
$6.75
Striped bass. Raw.
Hamachi
$7.75
Yellowtail. Raw.
Maguro
$7.75
Tuna. Raw.
Unagi
$7.55
Eel.
Sake
$7.55
Salmon. Raw.
Hokkigai
$6.95
Surf clam. Raw.
Tobiko
$6.75
Flying fish roe. Raw.
Hotategai
$7.55
Scallop. Raw.
Uni
$9.25
Sea urchin. Raw.
Ikura
$7.75
Salmon roe. Raw.
King Crab
$10.75
Smoked Salmon
$7.55
Raw.
White Escolar Tuna Sushi
$7.75
Raw.
Makimono
Oshinko Maki
$4.25
Pickled radish.
Cucumber Maki
$4.25
Avocado Maki
$4.75
Umeshiso Maki
$4.25
Plum paste, oba leaf and cucumber.
Seaweed Salad Maki
$5.25
Idaho Maki
$5.50
Vegetable Futo Maki
$6.25
Mix vegetable and Japanese pickle.
Asparagus Maki
$5.75
Avocado Cucumber Maki
$5.75
Eel and Avocado Maki
$6.55
Cooked.
Eel and Cucumber Maki
$6.55
Cooked.
Shrimp Tempura Maki
$6.95
Cooked.
Salmon Skin Maki
$5.95
With scallion cucumber. Cooked.
Scallop Tempura Maki
$6.95
Cooked.
Dynamite Roll
$7.55
Shrimp, scallop and crab stick with chef's special sauce. Cooked.
Yellowtail and Scallion Maki
$5.75
Raw.
Tuna Maki
$5.55
Raw.
Salmon Maki
$5.25
Raw.
Spicy Tuna Maki
$6.75
Raw.
Spicy Salmon Maki
$6.55
Raw.
Spicy Yellowtail Maki
$6.95
Raw.
Spicy Scallop Maki
$7.25
Raw.
California Maki
$6.55
Raw.
Crazy Maki
$7.95
Raw.
Alaskan Maki
$6.25
Salmon, avocado and cucumber. Raw.
America Maki
$7.25
Shrimp tempura, avocado and tobiko topped with eel sauce. Raw.
Philadelphia Maki
$6.55
Smoked salmon, cream cheese, cucumber and scallion. Raw.
Tuna Avocado Maki
$7.25
Also available with cucumber. Raw.
Spider Maki
$10.25
Soft shell crab tempura with avocado, cucumber, tobiko and spicy sauce. Raw.
Crunchy Roll
$6.25
Crab stick, tobiko, tempura crunchy and scallion with chef's special sauce. Raw.
Salmon Avo Maki
$6.25
Raw.
Riceless Maki
6 pieces per order. Sashimi, avocado, and tobiko wrapped in thinly sliced daikon or cucumber.
Snow Needham Maki
$9.95
Tuna in daikon. Raw.
Snow Boston Maki
$8.95
Salmon in daikon. Raw.
Snow New York Maki
$8.95
Shrimp in daikon. Raw.
Ocean Spring Maki
$9.95
Tuna in cucumber with spicy sauce. Raw.
Ocean Summer Maki
$8.95
Salmon in cucumber with spicy sauce. Raw.
Ocean Autumn Maki
$8.95
Shrimp in cucumber with spicy sauce. Raw.
Special Maki
Tuna Carpaccio
$16.95
Cooked scallop, crabstick, shrimp, avocado, topped with tuna and homemade carpaccio sauce. Raw.
Fire Phoenix
$16.95
Spicy tuna, avocado, topped with yellowtail, jalapeno, and carpaccio sauce. Raw.
Golden Tuna
$14.95
Spicy tuna, asparagus, topped with spicy white tuna, black caviar and gold leaf. Raw.
Golden Dragon
$18.95
Tempura soft-shell crab, spicy tuna, avocado topped with salmon, caviar, and special sauce. Raw.
Sunset
$15.95
Tempura shrimp, king crab meat salad, topped with fresh mango and chef's special sauce. Raw.
Yellow Submarine
$15.95
Tempura lobster, asparagus, topped with spicy tuna, mango and seaweed salad. Raw.
Fancy
$13.95
Tempura shrimp, mango topped with salmon and caviar. Raw.
True Love
$13.95
Tempura shrimp, spicy tuna topped with salmon and special sauce.
Volcano
$13.95
Eel, avocado, asparagus, top with baked scallop, crab meat, caviar and spicy sauce.
Love Boat
$16.95
Salmon, white fish, avocado deep fried topped with spicy tuna and slice of fried lotus root.
King California
$13.95
Alaskan king crab meat salad and avocado topped with salmon, cucumber, and caviar. Raw.
Autumn
$14.95
Spicy salmon, avocado topped with mix cooked shrimp, scallop, crabmeat and caviar. Raw.
White and Gold
$14.95
Tempura shrimp and crab stick wrapped in soybean paper and top with white tuna and gold leaf. Raw.
Victoria
$13.95
Tempura shrimp, spicy tuna, top with tuna, salmon sashimi, and three different caviar, and special sauce. Raw.
Green Dragon
$12.95
Spicy tuna and avocado topped with avocado salad and cilantro. Raw.
Jalapeno Twinter
$10.95
Cucumber, avocado, tobiko, top with salmon and jalapeño and chef's special sauce. Raw.
Needham Maki
$11.25
Crab stick, avocado, and tempura crunchy topped with spicy tuna and seaweed salad. Raw.
House Maki
$11.25
Grilled salmon and scallop topped with tempura crunchy, crab stick and tobiko in spicy sauce. Raw.
Arizona
$13.95
Spicy crab stick, shrimp, mango topped with spicy salmon, avocado and special wasabi sauce.
Come to Fuji Steak House, located in Needham, Massachusetts, and sample something from our varied menu. Our meal choices range from steaks and chicken to seafood dishes and sushi. Our experienced chefs take great pride in creating authentic Japanese dishes using the finest, freshest ingredients. Visit us any day of the week to enjoy our restaurant's mouthwatering aromas, bursting fresh flavors, and our full bar.