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Frontera Mexican Grill
1430 Five Forks Trickum Rd
Lawrenceville, GA 30044
Uber
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Main Menu
Appetizers
Homestyle Gucamole
made to order with fresh tomatoes, onions, jalapenos, cilantro, and a hint of lime juice
Frontera Cheese Dip
its warms its delicious and its famous.have it mild or spice it up with minced jalapenos
Ultimate Cheese Dip
xl signature cheese dip loaded with grilled steak, chicken, shrimp and fresh pico de gallo with warm tortillas
Mex Mex Corn On The Cob
char grilled corn on the cob smothered in a blend of four medcon cheeses, topped with jalapenos
Chicken Taquitos
slow cooked pulled chicken rolled in golden crisp tortillas lettuce, sour cream, guacamole pico de gallo
Nachos Supremos
smothered in cheese sauce, refried beans, ground beef, lettuce, tomatoes, sour cream and pickled jalapenos
Flour Tortilla Nachos
ground beef on crisp flour tortilla chips smothered in cheese sauce, refried beans, lettuce, tomatoes and sour cream
Nachos
chicken or beef
cheese only
add lettuce, sour cream, tomatoes and jalapenos
add grilled onions and mushrooms
Soups And Salads
Chicken Citrus Salad
grilled boneless chicken breast on a bed of spring mix, orange, grapefruit, avocado, fresh veggies and low-cal italian dressing
Crazy Taco
jumbo flour tortilla shell stuffed with shredded chicken, fresh lettuce
Charro Beans
pinto bean soup with chorizo sausage, bacon, pico de gallo and tortilla strips
Xochitle Soup
hearty chicken broth with pulled chicken breast, rice diced avocados, pico de gallo and thin tortilla strips
Fajita Salad
grilled skirt steak fajitas or chicken breast strips on a bed of fresh lettuce and tomatoes with grilled onions, bell peppers and fresco cheese
Chicken
Light Chicken Wrap
large chipotle tortilla filled with lean chicken breast and a mix of lettuce, sweet corn and black beans side of spring mix salad and raspberry vinaigrette
Tropical Chicken Breast
boneless premium chicken marinated in mild gualillo red sauce, side of white rice and steamed veggies
Pollo Ranchero
8 ox grilled chicken breast, smothered with chihuahua cheese and ranchero sauce side of rice and your choice of refried, black or charro beans
Parrilla Grilled Chicken
14 oz. marinated and charbroiled premium chicken breast, side of warm flour tortillas, rice and your choice of refried, black or charro beans
Traditional Chilaquiles (red Or Green)
frontera tortilla chip casserole with slor-cooked pulled chicken, topped with your choice of green or red salsa, sour cream, melted cheese, lettuce, pico de gallo and guacamole, side of rice and your choice of cahrro beans
Fajitas
All Our Fajitas Are Served On A Sizzling Hot Skillet With Grilled Bell Peppers And Onions, Tortillas, Pico De Gallo. Sour Cream, Guacamole, Rice And Your Choice Of Refried, Black Or Cherro Beans
Chicken
Steak
Shrimp
Chicken And Steak
Chicken And Shrimp
Mex-mex Specialties
Chicken Enchiladas(3) Red, Green, Mole, Or Mixed
stuffed with pulled chicken. choose from green tomatillo salsa, mild red salsa, spicy chocolate mole sauce, or your own mix. topped with mexican cream, fresco cheese and fresh onion. side of rice and choice of charro, black or refried beans
Poblano Peppers (2)
stuffed with your choice of shredded cheese and beef or cheese only, lightly battered and pan fried, served with ranchero sauce
Flautas (4)
pulled chicken or shredded beef rolled in corn or flour tortillas fried to golden crisp perfection. served with lettuce, guacamole, pico de gallo, sour cream, rice and refried beans
chicken
beef
Chimichanga
deep-fried flour tortilla stuffed with beans and shredded beef or pulled chicken, topped with cheese sauce. served with a crispy salad bowl of lettuce, cheese, sour cream, and side of rice
chicken
beef
Quesadillas
Quesadillas
cheese
chicken or beef
make it supreme with lettuce, sour cream, cheese and tomatoes
Spinach Quesadilla
cheese, grilled onions, bell peppers, mushrooms, spinach, and tomatoes. served with lettuce, sour cream, and a slice of tomato
Fajita Quesadilla
your choice of grilled steak, chicken or shrimp quesadilla filled with grilled onions, bell peppers and cheese. served with lettuce, sour cream, cheese and a slice of tomato
chicken
steak
shrimp
Burritos
Burrito Supreme
ground beef or pulled chicken. served with lettuce, shredded cheese, sour cream, and a slice of tomato
Veggie Burrito
succulent mix of grilled mushrooms, zucchini, squash, spinach, onions, bell peppers, and tomatoes. topped with enchilada sauce, mexican cream, fresco cheese, and black beans
Cheesto Burrito
your choice of pulled chicken or ground beef, smothered in cheese sauce
Burrito Al Carbon
your choice of marinated skirt steak, grilled chicken breast strips or shrimp in a large
wrap. smothered in cheese sauce; side of rice and refried beans
chicken or steak
shrimp
add chorizo, mushrooms and grilled onions
El Gigante
are you game for this massive 16in ground beef or pulled chicken burrito with beans, lettuce, cheese, sour cream, and tomatoes? finish this monster and proudly don your very own, hard-earned, official frontera gigante survivor t-shirt. order spicy for an extra challenge at no extra cost. dessert is on the house if youre still hungry after this
Mex-mex Grill
Tampiquena Steak
8oz tender ribeye steak, fire grilled, served with cheese enchilada, rice and charro beans
Carne Asada
8oz grilled skirt steak on a sizzling iron plate with grilled onions, bell peppers, and baker potatoes. side of rice and your choice of refried, black or charro beans
Carnitas Michoacan
tender pieces of deep fried pork, served with lettuce, pico de gallo, onions, tomatillo sauce. side of warm flour tortillas, rice and your choice of refried, black or charro beans
Alambre
charbroiled filet shish kebab with bacon, onions, and bell peppers. side of warm flour tortillas, rice, and your choice of refried, black or charro beans
T-bone Steak
16oz grilled prime t-bone steak, sizzling with onions and bell peppers. side of rice and your choice of refried, black or charro beans
Steak Panela
fire grilled skirt steak, lean panela cheese, signature tocayo salsa. side of grilled squash, zucchini, and baby onions
Puntas De Filete
mexican stew of premium beef filet tips with onions, tomatoes, and bacon. side of rice and your choice of refried, black or charro beans
Mexi - Burger
Mexi-burger
1/2 pound angus beef topped with american cheese, sliced avocados, grilled jalapenos, lettuce, tomatoes, and red onions
Frontera Burger
1/2 pound angus beef topped with american cheese, sauteed mushrooms, bacon, lettuce, tomatoes, and red onions
Buffalo Chicken Burger
breaded premium chicken breast dipped in hot-buffalo wing sauce, topped with blue cheese, lettuce, tomatoes, and red onions
Chipotle Chicken Burger
chipotle-marinated grilled chicken breast topped with lettuce, tomatoes and red onions
Seafood
Traditional Ceviche
white fish marinated and cured in freshly squeezed lime juice; mixed with pico de gallo, cilantro, jalapeno, and avocados
Tropical Ceviche
white fish and shrimp marinated and cured in freshly squeezed lime and orange juice; mixed with pico de gallo, cilantro, jalapeno, avocados, mango, cucumber, green apples, habanero, and red onions
Peruvian Style Ceviche
white fish and shrimp marinated and cured in freshly squeezed lime and orange juice with a hint of oregano vinegar; mixed with celery, cucumber, carrot, habanero, avocados, and red onions
Shrimp Cocktail
cooked and peeled ice-cold shrimp, mixed with tropical cocktail sauce with fresh cilantro, pico de gallo, avocados, and a hint of fresh squeezed orange. enjoy on saltine crackers
Light Fish Veracruz
traditional spanish-style white fish filet sauteed in a tomato and olive sauce. side of white rice and steamed veggies
Light Salmon Wrap
grilled lean, skinless chilean salmon and iceberg lettuce in a large cheese-jalapeno tortilla wrap. side of spring mix salad in raspberry vinaigrette
Citrus Salmon
golden crisp breaded chilean salmon fillet topped with chipotle shrimp in creamy pico de gallo wine mayo; served with white rice
Fried Tilapia (mojarra)
traditional whole tilapia, deep fried to golden and crisp perfection. served with lettuce, tomatoes, onions, avocados and rice
Tacos
Ensenada Fhish Tacos (3)
lightly battered and fried white fish, topped with fresh cabbage and pico de gallo. side of charro beans.
Street Tacos (6)
mini tacos of grilled steak, pastor, carnitas, fish, chicken, and shrimp. try all six or order your own mix.
Tacos De Alambre (4)
grilled filet, bacon, onions, and bell peppers. served with rice and your choice of refried, black or charro beans.
add chihuahua cheese
Tacos Al Carbon (3)
grilled marinated skirt steak or chicken strips. served with rice and your choice of refried, black or charro beans.
chicken
steak
add chihuahua cheese
Tacos Al Pastor (4)
marinated pork steak topped with onions, pineapple, and cilantro. served with rice and your choice of refried, black or charro beans.
add chihuahua cheese
Hard-shell Tacos (3)
the all-american classic: ground beef or chicken with shredded cheese and lettuce.
soft tacos
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:30pm
Tuesday:
11:00am - 10:30pm
Wednesday:
11:00am - 10:30pm
Thursday:
11:00am - 10:30pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 10:00pm
About Us
Frontera started out as the dream of a Georgia Tech graduate to bring the true food of his native Mexico to his adoptive city, Atlanta. It’s been more than twenty years since Norberto Sanchez used to hand out flyers from a street corner in a gorilla costume and a sombrero to invite customers into his new Mexican neighborhood restaurant. We like to call that “Gorilla marketing.”Fifteen neighborhoods later we have grown, but things haven’t really changed that much. You may have recently caught a glimpse of Norberto visiting your favorite Frontera Mex-Mex Grill, having dinner with his family or trying new recipes with his growing management team. You might have mistaken them with a group of friends and that’s the point: Norberto takes pride in running his company like a family. Many of the members in the staff have been with Frontera since the gorilla outfit days.