a wedge of fresh brie melted down and served with heads of roasted garlic & fresh slices of baguette.
sliced baguette topped with fresh garlic, pesto & mozzarella.
smothered with real cheddar & served with lillian's homemade salsa.with chicken, sausage or bacon
smothered with real cheddar & served with lillian's homemade salsa with chicken, sausage or bacon. (additional toppings $0.50).
with herb pesto - served with our fresh pub bread for dipping
Soup Du Jour
a different homemade concoction each & every day.
potato skins with melted cheddar
potato skins with fresh tomatoes, artichoke hearts, pesto & brie
potato skins with grilled chicken, red onion, bacon & cheddar
delicious chicken wings & legs embellished in our own hot homemade sauce.add fresh blue cheese crumbles.
sweet onions fried golden brown
froggies favorite! big 'ole pile
a pile o' fries topped with garlic and freshly grated parmesan
a pile o' fries topped with pesto & brie
a pile o' fries topped with melted cheddar & jalapenos
a pile o' fries topped with pizza sauce & mozzarella
Choice Of Dressings Include Raspberry Vinaigrette, Sun Dried Tomato With Feta & Roasted Garlic, Italian Vinaigrette, Or Ranch Dressing. Split Charge Is $1.50. Add Fresh Blue Cheese Crumbles For $0.75.
Elizabeth's Orzo, Feta, & Sun Dried Tomato Salad
a medley of orzo (a rice shaped pasta), feta cheese, and sun dried tomatoes served on a bed of greens with tomato, cucumbers, and red onion
a medley of grilled chicken, artichoke hearts, fresh mozzarella, orzo, feta cheese, sun dried tomatoes, served on a bed of greens with tomato, cucumbers, and red onion
turkey breast, apple, walnuts, cheddar cheese, shredded carrots, and shredded red cabbage, served on a bed of greens with tomato, cucumbers, and red onion
The Return Visit
fresh tomato layered with mozzarella served on a bed of greens
The Cottage Garden
a variety of garden vegetables served on fresh bed of greens.
The Crown Jewel Salad
grilled bbq chicken chopped, bacon, chopped green chili, cheddar cheese, on a bed of greens, tomato, and red onion
Served With A Side Salad. Choice Of Dressings Include Raspberry Vinaigrette, Sun Dried Tomato With Feta & Roasted Garlic, Italian Vinaigrette, Or Ranch Dressing. Split Charge Is $1.50.
Fish & Chips
an english favorite, pub style, beer battered cod fillets, served atop a pile of our spicy fries with tartar sauce, & malt vinegar.
The Lili Pad Cookie
a freshly baked cookie with a scoop of vanilla ice
cream to top it off. yum! your choice of white chocolate macadamia nut or
Our World Famous Pizza Pies
The Frog Firkin
red sauce, pepperoni, sausage, green pepper, garlic, black olive, mushroom, red onion, & extra cheese
The Pheasant Firkin
red sauce, grilled chicken breast, red onions, bacon, & crowned with sharp cheddar cheese
The Veggie Firkin
red sauce, fresh herb pesto, spinach, artichoke hearts, sliced tomato, fresh garlic, & feta cheese
The Ferret Firkin
red sauce, tomato, garlic, mushroom, & extra cheese
The Fuzzock Firkin
red sauce, pineapple, ham, & cheese
The Goose Firkin
red sauce, garlic, jalapenos, red onion, green pepper, & sausage
The Sonoran Firkin
bbq chicken, jalapenos, red onion, green peppers, & cheddar cheese
The Pesto Firkin
pesto, sun dried tomato, artichoke hearts, & red onion
The Fox Firkin
red sauce, grilled chicken, pesto, artichoke hearts, red onion, & tomato
The Albino Firkin
extra virgin olive oil, garlic, artichoke hearts, feta, and topped with fresh basil, fresh rosemary & oregano
The Southwestern Firkin (taco Pizza)
black bean sauce, chicken, red onion, diced green chile, lettuce, diced tomatoes, cheddar cheese, tortilla chips and dusted with taco seasoning, served with a side of lillian's homemade salsa.
The Vegan Firkin
(no cheese please). red sauce, fresh spinach, green pepper, mushrooms, red onion, & tomato.
The Sicilian Firkin
(no cheese please). a drizzle of our house vinaigrette, spinach, tomato, red onion, & that's it simple yet elegant
Build Your Own Pizza
Build Your Own Pizza
start with a basic cheese pie & add.
pineapple pepperoni mushroom ham jalapeno red onion extra cheese black olive tomato sausage garlic green bell pepper fresh spinach.
feta artichoke hearts herb pesto sun dried tomatoes grilled chicken bbq chicken.
Pizza By The Slice
topping $0.50, & gourmet topping $0.75.
Served With A Side Salad. Choice Of Dressings Include Raspberry Vinaigrette, Sun Dried Tomato With Feta & Roasted Garlic, Italian Vinaigrette, Or Ranch Dressing. If You Prefer Fries Instead Of A Salad, Add $0.75. Split Charge Is $1.50.
The Chimney Sweep
turkey breast, aioli, apple, red onion, & cheddar cheese.
The Hen House
grilled breast of chicken topped with bacon, aioli, sliced apple, & cheddar cheese.
grilled italian sausage layered with red onion and green pepper topped with our red sauce, & melted mozzarella.
The Queen Anne
fresh tomato, aioli, cucumber, red onion, sun dried tomatoes, artichoke hearts, & feta served on a fresh baguette
A standout among the many bars & restaurants in the university area, the Frog & Firkin does what very few pubs can claim - combine a festive atmosphere and great beer with a menu that in every aspect could stand on its own in any restaurant setting. Inventive variations on traditional English pub fare and zesty, fresh salads do more than hold their own against the Frog's famous pizza. If you're just craving a quick bite, the appetizers feature some wonderful surprises! (Check out the melted brie with roasted garlic, yum!) We also guarantee while you're here you will have a "Firkin Great Time." Added amenities include live music, the best juke box in town, a pool table and a dart board. Added to our fare is a large selection of bottled beers.